Fri, Apr 12, 2013 -- 10:00 AM
Wine DemystifiedDownload audio (MP3)
Are you easily intimidated by snobby sommeliers? Flummoxed by phone-book-thick restaurant wine lists? Help is on the way. We convene a panel of Bay Area wine connoisseurs to talk about how to pour and taste wine, and how to select the perfect bottle at a store or restaurant.
Host: Scott Shafer
- Debbie Zachareas, owner/partner of Ferry Plaza Wine and Oxbow Wine Merchant
- Doug Tomlinson, CEO of Vino Volo airport wine bars and shops (serving SFO), headquartered in San Francisco
- Jon Bonne, wine editor for The San Francisco Chronicle