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Fri, Apr 12, 2013 -- 10:00 AM

Wine Demystified


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Are you easily intimidated by snobby sommeliers? Flummoxed by phone-book-thick restaurant wine lists? Help is on the way. We convene a panel of Bay Area wine connoisseurs to talk about how to pour and taste wine, and how to select the perfect bottle at a store or restaurant.

Host: Scott Shafer

Guests:

  • Debbie Zachareas, owner/partner of Ferry Plaza Wine and Oxbow Wine Merchant
  • Doug Tomlinson, CEO of Vino Volo airport wine bars and shops (serving SFO), headquartered in San Francisco
  • Jon Bonne, wine editor for The San Francisco Chronicle

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