Donate

Audio Archive

Episodes by Date

Calendar is loading...
Loading...

Be a Part of Forum

KQED BOOKS

Girl reading on a train platform. Credit: Mo Riza/Flickr

All of KQED's book coverage and author interviews in one place.

Follow us on Twitter

Twitter bird in blue

Stay updated on show topics, relevant articles, and easily submit your questions.

BOOKS THAT MATTER


KQED Books wants to know what book left its mark on you.

KQED e-Newsletters

Newsletters

Get regular updates on great programs and events

Please leave this field empty

More from KQED

Forum

Tue, Apr 17, 2012 -- 10:00 AM

Jacques Pépin


Download audio (MP3)

Jacques Pepin
Jacques Pepin

Celebrity chef Jacques Pépin has been cooking for over 60 years. He has published 27 cookbooks and has won a Daytime Emmy, numerous James Beard Awards and two of France's highest honors. Pépin joins us in studio to discuss food, his newest cookbook and his KQED-produced PBS series "Essential Pépin."

Host: Michael Krasny

Guests:

  • Jacques Pépin, celebrity chef, cookbook author and host of "Essential Pépin," currently airing on KQED Public Television

More info:

Just this month, "Essential Pépin" won the International Association of Culinary Professionals Award for TV Series under the New Media & Broadcast category.

Sponsored by

Sponsored by