|
|
|
|
|
|
|
|
|
|
|
|
|
Jacques Pépin Celebrates! |
|
|
||||||
| Cutting up a duck: Step 3 |
|
||||||||
|
|
|
|||||||
|
Grab the leg and crack it or cut it through at the joint. This will separate the leg and thigh from the breast and wing. |
|
|
|||||||
|
|
|
|
|
|
|
||||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 |
|
||||||||