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Upcoming Broadcasts:

Orchard Fruit (#104H) Duration: 26:40 TVG (Secondary audio: DVI)

P. Allen Smith shares with us the many things you can do with orchard fruit, including a crunchy pear salad, grilled nectarines with bleu cheese and a refreshing peach beverage. Allen decorates a festive fall table using apples. Allen pays a visit to an expert on peaches and takes us on a tour of his orchard at the farm.

Upcoming Broadcasts:

  • KQED Plus: Wed, Oct 24, 2018 -- 8:00am Remind me

"Egg"Cellent! (#106H) Duration: 26:41 STEREO TVG (Secondary audio: DVI)

In this episode, P. Allen Smith showcases the egg. Allen visits chef Patrick Herron to learn about duck eggs and make some incredible desserts. Plus, we learn about a rare breed of heritage ducks called Aylesburys and what's being done to protect them. Allen also gets to crack the mystery behind the amazing chemistry involved while cooking with eggs. Finally, Allen shares some delicious recipes including a red pepper frittata.

Upcoming Broadcasts:

  • KQED Plus: Thu, Oct 25, 2018 -- 4:00pm Remind me
  • KQED Plus: Wed, Nov 7, 2018 -- 8:00am Remind me

Harvest Festival (#105H) Duration: 26:39 STEREO TVG (Secondary audio: DVI)

P. Allen Smith is celebrating the fall harvest at the farm with a lot of friends. If you love autumn, this is the episode for you! Allen shares several delicious recipes like his mouthwatering pumpkin creme brulee and roasted chicken and pumpkin stew. Plus, chef Ashley Christenson is on hand to help Allen harvest sweet potatoes and, in turn, she shows him how to make a simple sweet potato dish with honey mustard and brown sugar. Allen also talks to a guest about Southern cuisine and shows us what he did to decorate for the big party by using sumac branches as chandeliers!

Upcoming Broadcasts:

  • KQED Plus: Wed, Oct 31, 2018 -- 8:00am Remind me

Salad Greens (#107H) Duration: 26:42 STEREO TVG (Secondary audio: DVI)

P. Allen Smith demonstrates the ease of growing your own salad greens. This episode explores the vocabulary and range of "greens." Allen steps into the garden and shows off some of his favorites. Plus, learn how to make an appetizing Nicoise salad for your next dinner party.

Upcoming Broadcasts:

  • KQED Plus: Thu, Nov 1, 2018 -- 4:00pm Remind me
  • KQED Plus: Wed, Nov 14, 2018 -- 8:00am Remind me

Backyard Farming (#108H) Duration: 26:38 STEREO TVRE (Secondary audio: DVI)

P. Allen Smith shows how you can take even the smallest outdoor spaces and turn them into your own mini-farm. Allen demonstrates how to use straw bales to create raised beds. And if you love honey, find out how to maintain a beehive right in your own back yard!

Upcoming Broadcasts:

  • KQED Plus: Thu, Nov 8, 2018 -- 4:00pm Remind me
  • KQED Plus: Wed, Nov 21, 2018 -- 8:00am Remind me

The Emergence of Spring (#109H) Duration: 26:40 STEREO TVG (Secondary audio: DVI)

P. Allen Smith picks dandelions - not to make wishes but to create a salad! Allen also steps into the garden to plant asparagus. Plus, Allen makes an amazing tablescape using daffodils.

Upcoming Broadcasts:

  • KQED Plus: Thu, Nov 15, 2018 -- 4:00pm Remind me
  • KQED Plus: Wed, Nov 28, 2018 -- 8:00am Remind me

The Joy of Canning (#110H) Duration: 26:31 STEREO TVG (Secondary audio: DVI)

P. Allen Smith invites Aunt Genny over to learn her secrets of canning. Allen also shares with us how he makes one of his favorite marmalades using mandarin oranges, and then puts it to use making a delightful cake. Finally, Allen takes a tour of an old-fashioned canning company.

Upcoming Broadcasts:

  • KQED Plus: Thu, Nov 22, 2018 -- 4:00pm Remind me

Cooking for Old-Fashioned Flavor (#111H) Duration: 26:40 STEREO TVG (Secondary audio: DVI)

Step back in time as Allen visits an 18th-century cooking expert and learns how to use the tools of the trade. Allen also cooks up his great grandmother's a blackberry jam cake and an amazing buttermilk pie recipe from a 1923 handwritten note.

Upcoming Broadcasts:

  • KQED Plus: Thu, Nov 29, 2018 -- 4:00pm Remind me
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TV Technical Issues

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To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9, KQET

KQED 9 / KQET

Channels 9.1, 54.2, 25.1
XFINITY 9 and HD 709
Wave, DirecTV, Dish Network, AT&T U-verse: Channel # may vary, labeled as KQED, or as KQET in the 831 area code.
Outstanding PBS programming, KQED original productions, and more.

All HD programs

KQED Plus, KQET

KQED Plus / KQEH

Channels 54.1, 9.2, 25.2
XFINITY 10 and HD 710
Wave, DirecTV, Dish Network, AT&T U-verse: Channel # may vary, labeled as KQEH
KQED Plus, formerly KTEH.
Unique programs including the best British dramas, mysteries, and comedies.

PBS Kids

PBS Kids

Channel 54.4, 25.4, and 9.4
XFINITY 192 (Monterey/Salinas 372 and Sacramento/Fairfield 391)
Wave: Channel # may vary.
Quality children's programming. Live streaming 24/7 at pbskids.org.

KQED World

KQED World

Channel 9.3, 54.3 and 25.3
XFINITY 190 Monterey/Salinas 371 and Sacramento/Fairfield 390)
Wave: Channel # may vary.
Thought-provoking television — public affairs, local and world events, nature, history, and science.