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Food Flirts Previous Broadcasts

Pastrami Meets Ramen (Episode #102H)

KQED 9: Sat, Jul 21, 2018 -- 4:30 AM

Join the sisters as they learn how artisan pastrami is crafted, take a ramen noodle and broth-making lesson, teach viewers about the Jewish comfort food noodle kugel and then give birth to the pastrami ramen noodle kugel.

Burger Meets Dosa (Episode #101H)

KQED 9: Sat, Jul 21, 2018 -- 4:00 AM

Follow the Brass sisters as they tackle their burger bucket list, then "flirt" their way into an Indian kitchen to uncover the mystique of Indian dosa. After some careful experimentation in their home kitchen, they serve up a cheeseburger dosa.

Pastrami Meets Ramen (Episode #102H)

KQED 9: Fri, Jul 20, 2018 -- 10:30 PM

Join the sisters as they learn how artisan pastrami is crafted, take a ramen noodle and broth-making lesson, teach viewers about the Jewish comfort food noodle kugel and then give birth to the pastrami ramen noodle kugel.

Burger Meets Dosa (Episode #101H)

KQED 9: Fri, Jul 20, 2018 -- 10:00 PM

Follow the Brass sisters as they tackle their burger bucket list, then "flirt" their way into an Indian kitchen to uncover the mystique of Indian dosa. After some careful experimentation in their home kitchen, they serve up a cheeseburger dosa.

What Is A Food Incubator? (Episode #106H)

KQED 9: Sat, Jul 14, 2018 -- 4:30 AM

In their never-ending bucket list journey, the Brass Sisters discover what a food incubator is, learning about chutney, out of the ordinary cookies and savory rugelach. Wanting to thank their new food friends, Sheila and Marilynn whip up cashew & chutney treats into a 'tower' of rugelach, drizzled with balsamic and fluff drizzle.

Pretzel Meets Chocolate (Episode #105H)

KQED 9: Sat, Jul 14, 2018 -- 4:00 AM

What do Bavarian pretzels, stone-ground Mexican Chocolate and French brioche have in common? Join the Food Flirts as they discover each and create a spectacular chocolate pretzel brioche bread pudding with raspberry whipped cream!

What Is A Food Incubator? (Episode #106H)

KQED 9: Fri, Jul 13, 2018 -- 10:30 PM

In their never-ending bucket list journey, the Brass Sisters discover what a food incubator is, learning about chutney, out of the ordinary cookies and savory rugelach. Wanting to thank their new food friends, Sheila and Marilynn whip up cashew & chutney treats into a 'tower' of rugelach, drizzled with balsamic and fluff drizzle.

Pretzel Meets Chocolate (Episode #105H)

KQED 9: Fri, Jul 13, 2018 -- 10:00 PM

What do Bavarian pretzels, stone-ground Mexican Chocolate and French brioche have in common? Join the Food Flirts as they discover each and create a spectacular chocolate pretzel brioche bread pudding with raspberry whipped cream!

Thailand Meets Tres Leches (Episode #104H)

KQED 9: Sat, Jul 7, 2018 -- 4:30 AM

The Food Flirts want to tackle something new about ice cream, one of their favorite sweets! Producer Bruce treats the ladies with a visit to experience Thai rolled ice cream, and in return, they take him to a tres leches cupcake baking lesson. The Brass Sisters decide to mash things up in their kitchen by creating a tri-flavored ice cream mold and a tres leches cake frosted with Thai ice tea whipped cream!

Cape Cod Road-Trip (Episode #103H)

KQED 9: Sat, Jul 7, 2018 -- 4:00 AM

The Brass Sisters are in for a treat when producer Bruce takes the ladies on a Cape Cod adventure to unwind from exploring their culinary bucket list. Along the way, Sheila and Marilynn 'flirt' their way into several kitchens, discovering a melting pot of sweets and treats along the way from American to Greek to South African and more!

Thailand Meets Tres Leches (Episode #104H)

KQED 9: Fri, Jul 6, 2018 -- 10:30 PM

The Food Flirts want to tackle something new about ice cream, one of their favorite sweets! Producer Bruce treats the ladies with a visit to experience Thai rolled ice cream, and in return, they take him to a tres leches cupcake baking lesson. The Brass Sisters decide to mash things up in their kitchen by creating a tri-flavored ice cream mold and a tres leches cake frosted with Thai ice tea whipped cream!

Cape Cod Road-Trip (Episode #103H)

KQED 9: Fri, Jul 6, 2018 -- 10:00 PM

The Brass Sisters are in for a treat when producer Bruce takes the ladies on a Cape Cod adventure to unwind from exploring their culinary bucket list. Along the way, Sheila and Marilynn 'flirt' their way into several kitchens, discovering a melting pot of sweets and treats along the way from American to Greek to South African and more!

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