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New Scandinavian Cooking Previous Broadcasts

Summer on a Plate (Episode #506H)

KQED Plus: Sun, Oct 22, 2017 -- 6:30 AM

In the Eastern Norway seaport of Hvaler, Andreas makes several coastal delicacies, including blue mussels grilled with fresh herbs and flatfish in a nutty butter sauce. As a main course, Andreas oven-roasts a chicken and tops off the meal with a milkshake using the season's first strawberries.

An Edible Park (Episode #505H)

KQED Plus: Sun, Oct 8, 2017 -- 6:30 AM

Andreas and Finnish co-host Sara LaFountain visit Frogner Park in downtown Oslo. Here, Andreas gathers edible herbs and flowers and with them makes homemade ice cream flavored with rose petals, and a Norwegian-style bruschetta with a wild-herb pesto. Both Andreas and Sara mix a special drink and prepare festival food - a hearty hamburger and sausages. Location: OSLO - Frognerparken.

Western Norway: A World of Apples (Episode #209H)

KQED 9: Sat, Oct 7, 2017 -- 8:30 AM

Andreas Viestad visits Hardanger, the apple orchard of Western Norway. He makes an apple drink and bakes a traditional sourdough bread in an old wood-fired oven and prepares a hot apple dessert.

The Taste of Trees (Episode #504H)

KQED Plus: Sun, Oct 1, 2017 -- 6:30 AM

Andreas visits Hedmark in Eastern Norway, a region with large farms, abundant food and vast forests. Andreas cooks over an open fire to infuse the dish with a smoky flavor. He provides tips on using smoke in cooking before whipping up sweet apple-flavored pork chops with potato salad. For the main course, Andreas prepares hot-smoked pork glazed with a rich homemade birch syrup, which he also pours over waffles for dessert.

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      KQET (DT25.1, 25.2 & 25.3) was unable to transmit from late Saturday 6/02 through early Monday 6/04 due to a break in the third party fiber feed somewhere between KQED?s Master Control room in San Francisco and the uplink reception point at California State University Monterey Bay. The break was found and fixed shortly after … Continue reading 6/04/18: KQET Signal Loss

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      We are experiencing a technical issue with DIRECTV which has affected our broadcast in High Definition.  We appreciate your patience, and for watching KQED Public Television!

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      UPDATE: The technical issue that we were experiencing has been resolved. KQED WORLD has now resumed regularly scheduled programming. Please find a discrepancy report below. 13:00-13:32 ET Secrets of the Dead #1602: Van Gogh?s Ear 13:32 ET: Regularly scheduled programming resumes ***Due to a technical issue, KQED WORLD will be airing evergreen programming (Secrets of … Continue reading KQED World Technical Issue

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