America's Heartland
This series celebrates US agriculture and the hard-working farm and ranch families that play a vital role in the nation's food production pipeline. It features long-form stories, food and recipe segments, themed episodes, and segments about the origins of America's food and its journey from the field to the dinner table. It is alternately hosted by a diverse group of engaging reporters, including Jason Shoultz, Sarah Gardner and Rob Stewart.
America's Heartland Previous Broadcasts
Episode #1204H
KQED Life: Sat, May 20, 2017 -- 2:00 PM
Take to the range in Wyoming where goats are essential to a cattle ranching operation. Haul in a sweet harvest of sugarcane in Louisiana. Travel back in time to find out about George Washington the farmer. Discover why bok choy should be a regular vegetable on your dinner table.
Episode #1203H
KQED Life: Sat, May 13, 2017 -- 2:00 PM
Travel to the Brunkow Farm in Kansas for a dawn-to-dusk look at the challenges faced by a modern-day farm family. Dealing with the grip of a difficult drought, Glenn Brunkow, his wife Jennifer, and their children Isaac and Tatum raise cattle and row crops.
Episode #1202H
KQED Life: Sat, May 6, 2017 -- 2:00 PM
Head for the school room to see how Wisconsin's "Farm to Fork" program benefits students. Explore the science behind Arizona's plan to turn algae into livestock feed. Join the trek to California's asparagus fields just in time for the harvest. Serve yourself to a helping of history on sweet potatoes.