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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus. Read more about this transition on our FAQ page.

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KQED Life: Thursday, May 23, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Thursday, May 23, 2013
  • 12:00 am
    Rick Steves' Europe [#307H] Belgium: Bruges and Brussels Belgium is a land of contrasts. From the powerhouse headquarters of the European Union and Europe's grandest square in big-city Brussels, we go quaint with delicate lace and back lane bike rides in small- town Bruges. We check into a medieval hospital, savor the exquisite art of Memling, and climb a bell tower to get up close and fortissimo at a carillon concert. Then passionate chefs - creators of French fries and Europe's finest chocolate-give us a taste of their art. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#804] Rome, Italy In contrast to New York as The Big Apple, Rome has been called The Big Lasagna, and it's a perfect description. Like lasagna, Rome is all about layers -- layers that could easily stand on their own, and yet being together in the same pot has made the entire dish more interesting. Burt takes viewers shopping through the famous streets of Rome to the international fashion houses... the great Italian tailors... the jewelry makers. And, of course he visits some of the city's great restaurants. duration 27:18   STEREO TVG
  • 1:00 am
    Himalaya with Michael Palin [#105Z] Leaping Tigers, Naked Nagas Encountering new extremes of wealth and poverty, altitude and freezing cold, the ex-Python brings his unique brand of wit and wisdom with him as he travels across the roof of the world. Traveling through this awe-inspiring scenery, including rich flora and fauna and dizzying switchback mountain roads, Michael visits the region's cities and makes detours to places - and people - of special interest. From the historic Khyber Pass, Michael goes to Peshawar by steam train and walks the streets of Darra to the rattle of AK 47s. He crosses into India, passing through troubled Kashmir, and visits Dharamsala for an audience with the Dalai Lama. In Nepal, Michael witnesses the trials of the Gurkha recruitment, before trekking to Tibet to witness Everest's Death Zone first-hand. After experiencing Lhasa, he heads to the nomads' annual horse festival, then through Yunan to Assam and on to Bhutan, where he is entertained by members of the royal family. Michael's epic journey ends in Bangladesh, where the great rivers of the Himalaya disgorge into the Bay of Bengal, just in time for the monsoon. duration 59:10   STEREO TVRE
  • 2:00 am
    Himalaya with Michael Palin [#106Z] Bhutan to the Bay of Bengal Encountering new extremes of wealth and poverty, altitude and freezing cold, the ex-Python brings his unique brand of wit and wisdom with him as he travels across the roof of the world. Traveling through this awe-inspiring scenery, including rich flora and fauna and dizzying switchback mountain roads, Michael visits the region's cities and makes detours to places - and people - of special interest. From the historic Khyber Pass, Michael goes to Peshawar by steam train and walks the streets of Darra to the rattle of AK 47s. He crosses into India, passing through troubled Kashmir, and visits Dharamsala for an audience with the Dalai Lama. In Nepal, Michael witnesses the trials of the Gurkha recruitment, before trekking to Tibet to witness Everest's Death Zone first-hand. After experiencing Lhasa, he heads to the nomads' annual horse festival, then through Yunan to Assam and on to Bhutan, where he is entertained by members of the royal family. Michael's epic journey ends in Bangladesh, where the great rivers of the Himalaya disgorge into the Bay of Bengal, just in time for the monsoon. duration 59:10   STEREO TVRE
  • 3:00 am
    Frontline [#3104H] The Untouchables Are the CEOs of mega-banks too big to jail? Though fraudulent practices at banks contributed to America's financial meltdown, to date no Wall Street titan has been convicted of a crime connected to the crisis. Frontline investigates why Wall Street's leaders have escaped prosecution. duration 56:46   STEREO TVPG
  • 4:00 am
    Riding Rails In China [#101] American travelers Chris and Sarah are quick to observe that these northern Chinese cities are not much different than major cities in the U.S. like San Francisco or New York. They visit the magnificent Shenyang Imperial Palace. At Changchun World Sculpture Park, they see 450 different sculptures from artists over 215 different countries. In addition to experiencing urban life and culture through eating the food and engaging in social activities with locals, they visit unique natural sites including the Benxi Water Cave, called "the longest water cave in Asia" near Shenyang. duration 57:48   STEREO TVG
  • 5:00 am
    Travelscope [#408H] Thailand - from Golden Triangle to White Sands From vibrant Bangkok Joseph travels south for a bit of rest and relaxation in the turquoise waters and on the fashionable beaches of the Krabi Peninsula. There he observes the ongoing efforts to preserve nature, indigenous cultures and ancient customs in the face of widespread tourism. After the short respite he heads north to the border of Thailand, Myanmar and Laos to continue his Thailand adventure in the infamous Golden Triangle. From a coffee, tea and macadamia nut plantation to a thriving elephant camp, he uncovers what Thais are doing to transform the Triangle's ancient opium production to pursuits that will improve the lives of the area's many Hill Tribe people. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 5:30 am
    Rudy Maxa's World [#102] Rajasthan Jaipur, the "Pink City," provided the Mughal Empire with its generals even as its civilians were building some of the world's great temples and palaces. Here travelers find the Hawa Mahal, the Hall of Winds, built with red and pink sandstone. One of Rajasthan's other great cities, Jodhpur, is less know to the world, even though it loaned its name to a style of riding breeches. This episode takes viewers into the royal rooms behind the sandstone walls of the Mehrangarh Fort, perched high above the city. And in the back streets of Jodhpur, cameras find the enormous furniture industry that collects and refurbishes heirloom furniture that make their way to stores around the world. In the dusty countryside outside of Jodhpur, villagers who have never have seen a Westerner invite Rudy Maxa into their modest homes, and the maharajah of Jodhpur explains why his palace is now a hotel. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#201] Tension Spots Wai Lana shows you how to release knots of tension in the upper back and shoulders without a massage! Half Camel fully stretches the front of the spine, while Bowing Pose stretches the back. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#75] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#76] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#104] Hips - Version One With Baddha Konasana, Pigeon/Kapottasana, Double Pigeon and others. duration 27:30   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1202] Healthy Aging A variety of unique exercises are introduced which are all designed to promote healthy aging. duration 27:43   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#808Z] Slenderize The Waiste & Flatten The Abs duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#804] Rome, Italy In contrast to New York as The Big Apple, Rome has been called The Big Lasagna, and it's a perfect description. Like lasagna, Rome is all about layers -- layers that could easily stand on their own, and yet being together in the same pot has made the entire dish more interesting. Burt takes viewers shopping through the famous streets of Rome to the international fashion houses... the great Italian tailors... the jewelry makers. And, of course he visits some of the city's great restaurants. duration 27:18   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#307H] Belgium: Bruges and Brussels Belgium is a land of contrasts. From the powerhouse headquarters of the European Union and Europe's grandest square in big-city Brussels, we go quaint with delicate lace and back lane bike rides in small- town Bruges. We check into a medieval hospital, savor the exquisite art of Memling, and climb a bell tower to get up close and fortissimo at a carillon concert. Then passionate chefs - creators of French fries and Europe's finest chocolate-give us a taste of their art. duration 27:46   STEREO TVG
  • 9:30 am
    Rudy Maxa's World [#105] Bangkok, Thailand The capital of Thailand appears the capital of pandemonium, its streets filled with tuk-tuks, motorcycle taxis, cars and 12 million people. But the Thais have mastered the art of creating tranquility behind closed doors, whether in homes, hotels or temples. Rudy takes you to back streets and the quiet, residential klongs, or canals, of Bangkok. Visits to Bangkok's legendary food carts and markets reveal the real city that captures the affection of visitors who take the time to seek out what makes Bangkok special. Marvel at the Emerald Buddha (made no less spectacular by the fact it's really jade), visit the city's flower and fish markets, join locals offering incense and flowers at colorful outdoor shrines, celebrate the king's 80th birthday with an all-day and all-night party, and take a wooden boat along the city's main artery, the wide Chao Phraya river. A side trip takes viewers to the world's only outdoor market whose vendors must fold back their displays 16 times a day as a train passes through the heart of commerce, missing vegetables, meats, and fish by inches. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#409H] Fredericksburg, Texas It's time for barbecue, German beer tasting, fine wine sampling and guitar pickin' when Joseph explores Fredericksburg, Texas. Located midway between Austin and San Antonio in beautiful Texas Hill Country, Fredericksburg offers visitors hundreds of bed and breakfasts, scores of dining establishments, historic attractions, varied activities and a deep-rooted German heritage. From tracing its Germanic roots and climbing Enchanted Rock to sipping some local brews and getting down-home with some Texas Roots Music, Joseph enjoys a taste of Germany, a heap of nature and a whole lot of Texas. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Pati's Mexican Table [#203H] A French Twist On Mexico A tasty look at the way French cuisine has historically influenced modern Mexican cooking, and simple techniques any American cook can manage with impressive results. Snapper in a Poblano Chile Sauce; Blissful Corn Torte; Cajeta Crepes with Toasted Pecans. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#211] Phyllo Fun Chef Keller reveals how store-bought phyllo dough can be a secret weapon for home cooks who are looking for fast and elegant recipes. He uses it to create delicious appetizers and a mouth-watering fruit dessert. Recipes: Goat Cheese Stuffed Phyllo with Mushrooms, Spinach, Pine Nuts & Bacon, Pineapple & Dried Cherry Phyllo Packages with Rum Creme Anglaise. duration 27:05   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#305] Lauren Groveman Lauren Groveman, New York cooking teacher and cookbook author, demonstrates how easy it is to make European ethnic specialties like rich brown pumpernickel loaves and crunchy matzos. duration 24:46   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2010] Before Anything, the Antipasti / Prima di Tutto gli Antipasti Food critic and wine expert John Mariani joins Mary Ann nella cucina to match great wines with great antipasti. Crunchy Artichoke and Cheese Crostini is followed by Marinated Salmon Trout. Then Mary Ann's Little Fried Mozzarella Balls join in a finale with Melted Scamorza. Great antipasti, great wines, great friends. The perfect afternoon. duration 26:35   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#109] Shell Games Shellfish come from the water, but deliver their ultimate flavor through fire. Grill masters from California to the Mediterranean to Australia back me up on this. In this show you'll learn to grill "drunken sailors" (tequila marinated oysters), ginger-mint buttered lobster, and a spectacular grilled shrimp cocktail. Drunken sailors: Oysters on the half-shell, soaked in an irresistible tequila marinade. Kicked-up Shrimp Cocktail with fresh Mediterranean salsa. Morton Bay Bugs - lobster tails grilled and served with a ginger-mint butter sauce. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#112] Let It Rain Sit back, relax and enjoy the rain the next time it falls. Michele Beschen is joined by her friends from the NRCS to share how and why to install rain gardens. She'll also show you an easy way to install a rain barrel as well as an inexpensive way to create your own set of decorative rain chains using copper tubing. duration 27:16   STEREO TVG
  • 1:30 pm
    Ask This Old House [#1107H] Installing a New Kitchen Sink and Faucet/Installing Insulated Sidelights on a Front Door Plumbing and heating expert Richard Trethewey heads to Colorado Springs, Colorado, to install a brand new kitchen sink and faucet. Then, general contractor Tom Silva installs insulated sidelights on a front door. duration 25:46   STEREO TVG
  • 2:00 pm
    Best of "The Joy of Painting" [#2830] Grey Winter Bob Ross uses monochromatic tones to convey the icy coldness of a lake surrounded by trees in mid-winter. duration 28:04   TVG
  • 2:30 pm
    Best of "The Joy of Painting" [#2630] First Snow Follow Bob Ross into a lovely mountain setting where the first touches of snow are appearing in the valley. duration 26:07   TVG
  • 3:00 pm
    Simply Ming [#809] Maitake Mushrooms and Italian Basil Japan and Italy provide Ming's master pair. Maitake mushrooms and Italian basil are two pantry regulars that are fast becoming favorites. Ming uses them to create a "Confit" Maitake Mushroom Salad with Tomato Carpaccio and Maitake Fettuccine with Basil-Macadamia Nut Pesto. Then, the pair hit Philadelphia with Ming's " Philly Cheese Steak" with Maitake Mushrooms and Yukon Gold Potato Fries. Finally, the great Daniel Bruce of Meritage will join Ming using today's dynamic duo in his Pan Seared Salmon with Maitake, Italian Basil, Sweet Corn and Watercress Sautee. duration 27:54   STEREO TVG
  • 3:30 pm
    Delicious TV's Totally Vegetarian [#310] Spice Sensational Cathi DiCocco joins Toni to create a smorgasbord of spicy dishes: a far-from-ordinary savory Mexican Sweet Potato Salad, a zingy, lime-infused Chipotle Dressing, and Asian-inspired Sesame Noodles with Chili Sauce. Spicy sensational! duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 4:00 pm
    Nick Stellino Cooking with Friends [#207Z] Steak, Salad & Dessert Chef Stellino is joined by Chef John Tesar of The Dallas Restaurant Group in Dallas and makes Lime & Curry Marinated Grass-Fed Rib-Eye Steaks with Cucumber & Honeydew Melon Chutney and Spiced Basmati Rice. Then, Nick creates his own Steak Salad with Balsamic Dressing and Shaved Parmesan and shares a quick and delicious dessert Easy White Chocolate Mousse. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#202H] New York Italian Style In this episode, Lidia shares three delicious recipes that she picked up on Arthur Avenue and in Little Italy, New York. Zucchini and Eggplant Parmigiana, Roberto's Chicken Piccante and Skillet Cauliflower Torrisi are all the very core of Italian American comfort food. She also visits the Maugeri Farms in southern New Jersey and the Migliorelli food stand in Union Square Market in New York City to see what kind of traditions these Italian American families are passing down to generations to come. duration 26:46   STEREO TVG
  • 5:00 pm
    In Julia's Kitchen with Master Chefs [#103] Lynne Rossetto Kasper Lynne Rossetto Kasper creates a "Renaissance-style" roast leg of lamb inspired by Italian cooking of the 16th century. She also prepares a sumptuous side dish of green beans with fresh mortadella, savoring the tastes of her Italian heritage. duration 26:13   STEREO TVG
  • 5:30 pm
    Jacques Pepin: More Fast Food My Way [#216H] Smooth Food With daughter Claudine visiting the kitchen, Jacques uses local blue cheese to make Mini Savory Cheesecakes on Arugula. Even when Claudine fails to coat the sides of the souffle dishes with breadcrumbs, they can still be unmolded for serving! Steamed Scrod Packages in Pimiento Sauce and Butternut Squash Saute complete the menu's savory dishes leaving a comforting Tapioca Banana Coconut Pudding for dessert. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Class [#222] Grilled Sea Bass with Romesco & Summer Vegetables Joanne gives her student John a hands-on cooking lesson on grilling fish and vegetables indoors, and teaches him how to prepare a Spanish-inspired sauce. Recipes: grilled sea bass with almond romesco, grilled summer vegetables. Student: John Washko - Hotel Entrepreneur. Wine Segment: Contrast and compliment in wine pairing. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1312H] Breakfast Standbys Man on the Street John "Doc" Willoughby challenges viewers to a blind oatmeal tasting to see if steel-cut really is better than instant. Then, host Christopher Kimball goes into the test kitchen with test cook Bridget Lancaster to learn how to make the best bowl of 10-Minute Steel Cut Oatmeal. Next, equipment expert Adam Ried is in the Equipment Corner reviewing his favorite moka pots, and Chris answers questions from viewers. Finally, test cook Julia Collin Davison uncovers the secrets to making perfect Home Fries. duration 26:46   STEREO TVG
  • 7:00 pm
    Nature [#2806H] Elsa's Legacy: The Born Free Story 2010 marked the 50th anniversary of the publication of "Born Free", a book and then a film that forever changed the way we think about wildlife. What has happened to lions since this story? And what has happened to the people featured in the film? What has "Born Free" taught us? duration 55:16   SRND51 TVPG (Secondary audio: DVI)
  • 8:00 pm
    Nova [#3907H] Secrets of the Sun It contains 99.9% of all the matter in our solar system and sheds hot plasma at nearly a million miles an hour. The temperature at its core is a staggering 27 million degrees Fahrenheit. It convulses, it blazes, it sings. You know it as the sun. Scientists know it as one of the most amazing physics laboratories in the universe. Now, with the help of new spacecraft and Earth-based telescopes, scientists are seeing the Sun as they never have before and even re-creating what happens at the very center of the Sun in labs here on Earth. Their work will help us understand aspects of the sun that have puzzled scientists for decades. But more critically, it may help us predict and track solar storms that have the power to zap our power grid, shut down telecommunications, and ground global air travel for days, weeks, or even longer. Such storms have happened before-but never in the modern era of satellite communication. Thid episode reveals a bright new dawn in our understanding of our nearest star-one that might help keep our planet from going dark. duration 56:46   STEREO TVG
  • 9:00 pm
    Secrets of the Dead [#902H] Airmen and the Headhunters This episode investigates the survival story of a crew of airmen shot down over the jungles of Japanese occupied Borneo during Word War II. A US bomber crew, stranded in a snake infested jungle, was rescued by Dayak tribesmen -- a tribe known for taking the heads of their enemies. The Dayaks fed and protected the airmen before leading them to the base of the maverick British special ops officer, Major Tom Harrisson, who was fighting a guerrilla war against the Japanese with a band of Australian Commandoes. In what is the most unlikely survival story of World War II, the Airmen's hopes of escape were left in the hands of the eccentric Major Harrisson who orchestrated their rescue by building a bamboo runway deep in the Borneo interior. duration 54:16   STEREO TVPG (Secondary audio: DVI)
  • 10:00 pm
    Globe Trekker [#1207] Around The World - Silk Road: Kashgar to Istanbul Holly Morris takes over the journey in Central Asia, where silk was traded for "flying horses" from the fertile Ferghana Valley. Crossing the Jiptik Pass to Osh, she then explores the ancient Kingdom of Samarkand and Bukhara before crossing the stony desert of Turkmenistan to the lost city of Merv. Then it's on to the modern capital of Baku in oil-rich Azerbaijan, her last stop before reaching the caravanserais of Turkey and finally the rich bazaars of Istanbul. duration 57:55   STEREO TVRE (Secondary audio: DVI)
  • 11:00 pm
    Travelscope [#409H] Fredericksburg, Texas It's time for barbecue, German beer tasting, fine wine sampling and guitar pickin' when Joseph explores Fredericksburg, Texas. Located midway between Austin and San Antonio in beautiful Texas Hill Country, Fredericksburg offers visitors hundreds of bed and breakfasts, scores of dining establishments, historic attractions, varied activities and a deep-rooted German heritage. From tracing its Germanic roots and climbing Enchanted Rock to sipping some local brews and getting down-home with some Texas Roots Music, Joseph enjoys a taste of Germany, a heap of nature and a whole lot of Texas. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Rudy Maxa's World [#105] Bangkok, Thailand The capital of Thailand appears the capital of pandemonium, its streets filled with tuk-tuks, motorcycle taxis, cars and 12 million people. But the Thais have mastered the art of creating tranquility behind closed doors, whether in homes, hotels or temples. Rudy takes you to back streets and the quiet, residential klongs, or canals, of Bangkok. Visits to Bangkok's legendary food carts and markets reveal the real city that captures the affection of visitors who take the time to seek out what makes Bangkok special. Marvel at the Emerald Buddha (made no less spectacular by the fact it's really jade), visit the city's flower and fish markets, join locals offering incense and flowers at colorful outdoor shrines, celebrate the king's 80th birthday with an all-day and all-night party, and take a wooden boat along the city's main artery, the wide Chao Phraya river. A side trip takes viewers to the world's only outdoor market whose vendors must fold back their displays 16 times a day as a train passes through the heart of commerce, missing vegetables, meats, and fish by inches. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#308H] Provence: Legendary Light, Wind and Wine Provence, known for its soft light and fierce wind, is as loved by Americans as it is by the sun. We climb Roman ruins in Nimes, explore a papal palace in Avignon, and savor vivid views immortalized by van Gogh in Arles. Crossing acres of wispy vineyards, we explore the Cotes du Rhone and more wonders of the South of France. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#805] What's Cooking In Switzerland Burt takes viewers on a gastronomic tour of Western Switzerland. The most mountainous region in Switzerland is called the Valais and it is the home of Switzerland's most famous mountain ---the Matterhorn and that is where our gastronomic tour begins. We'll learn about a chocolate bar shaped like the Matterhorn. Why this is one of the great cheese producing regions of Switzerland and why raclette is the ultimate melted cheese dish. The Valais is also the largest wine producing area in Switzerland. Viewers also discover Charlie Chaplin's contribution to chocolate, the gastronomic specialties of the Lake Geneva Region and why Geneva has some of the best restaurants in Europe. duration 27:15   STEREO TVG
Thursday, May 23, 2013

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TV Technical Issues

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    TV Technical Issues
    • DT9s: Sutro Tower testing, early Tues 4/22 1am-5am

      (DT9.1, 9.2, 9.3) KQED (and 3 other local Bay Area stations) will be doing full-load testing on new equipment at Sutro Tower early Tues 4/22 between 1am & 5am. If all goes as planned the KQED transmitter will go off twice during the early part of this period for between 15 and 30 seconds each […]

    • KQED DT9 planned, very short outages, Tues 4/15 (& possibly Wed 4/16)

      (DT9.1, 9.2, 9.3) KQED DT9′s Over the Air (OTA) signal from Sutro Tower will experience a few extremely brief outages on Tuesday 4/15 between 10am and 5pm (and possibly on Wed 4/16 if the work cannot be completed in 1 day). Each outage should be measurable in seconds (not minutes). This work will not affect […]

    • KQET DT25 Planned Outage: early Tues 4/15 (btwn 5am-6am)

      (DT 25.1, 25.2, 25.3) At some point between 5am and 6am early Tuesday 4/15, KQET’s signal from the transmitter on Fremont Peak northeast of Monterey will shut down for a short period of time to allow AT&T to do work on our fiber interface. The outage should be relatively short, but its precise start time […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

KQED Plus

Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

KQED Life

KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

KQED World

KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too