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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus. Read more about this transition on our FAQ page.

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KQED Life: Wednesday, March 20, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Wednesday, March 20, 2013
  • 12:00 am
    Rick Steves' Europe [#514] Iran's Historic Capitals Iran's rich history goes back millennia, to the days when Persepolis was home to "the king of kings." In this episode, Rick Steves explores three historic capitals of Iran: Persepolis, with its splendid monuments; Shiraz, with the tombs of Iran's most beloved poets; and Esfahan, with its extraordinary mosques and endearing people. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#702] Christmas In Vienna, Austria Christmas is observed in cities throughout the world, but the festivities in the Austrian city of Vienna are unique. Burt joins the celebration, explains the ancient history and meaning of Christmas, tours Vienna's famous Christmas markets, and discovers why we have Christmas trees. He takes us inside the magnificent castle of the Habsburg family and unravels the story of how they became the most powerful rulers in Europe by using their marriages instead of their military. We also take a look at the foods of Christmas and discover their special meanings. The program gives us a real understanding of one of the world's most popular holidays. duration 27:09   STEREO TVG
  • 1:00 am
    Antiques Roadshow [#1212H] Spokane, Wa - Hour Three In this final episode from Spokane, host Mark L. Walberg and appraiser Bill Mercer visit the Northwest Museum of Arts & Culture and its collection of exquisite beaded bags, crafted by Indian tribes of the Columbia River region. Discoveries abound at the Spokane Convention Center as well, including a circa 1900 Louis XIV-style clock, made in France and acquired by the owner's grandfather, who owned a silver mine in Montana; a beautifully preserved 19th-century silk Heriz rug; and an heirloom desk and chair used at the United States House of Representatives from 1857 to 1873. Rarely found together - with the desks being far scarcer than the chairs - the matched pair prompts appraiser Brian Witherell of Witherell's Americana Auctions to estimate the set's combined valued at $40,000. duration 56:46   STEREO TVG
  • 2:00 am
    Market Warriors [#111H] Antiquing In New York, NY Miller, John, Bob and Kevin head to the Big Apple in search of big treasures at the Antiques Garage in the heart of New York City. They team up to find the right piece of ephemera from the 100 dealers packed into cramped quarters. Mark L.Walberg comments on the wide array of items the pickers find, such as an antique child's rake, a woodcut of Grand Central Terminal, and an abstract painting of a woman. In addition, Bob and Miller team up against Kevin and John to find the target item of ephemera. The winning picker is determined at Ken Farmer's Auctions in Radford, Virginia, where the items go under the hammer. duration 56:46   STEREO TVPG
  • 3:00 am
    Sound Tracks: Music Without Borders A global musical adventure that combines the thrill of today's dynamic music scene with the power of social change. Host and Emmy Award-winning newsman Marco Werman and a savvy team of reporters bring you behind-the-scenes stories about the power of music to touch our hearts and shake things up. Explore the world. Embrace new artists. Connect through music. Segments include: "Jazz Ambassador" Wynton Marsalis. "Shakin' the Tree" Youssou N'dour. "Into the Mystic" Julie Fowlis. "Global Hit" Of Monsters and Men. Four exceptional artists in live performances and revealing interviews show how music is changing the world. duration 56:46   SRND51 TVPG
  • 4:00 am
    PBS Arts from Cleveland: Women Who Rock This performance documentary chronicles and celebrates female musicians from early groundbreakers to contemporary powerhouses. Mixing live performance footage and interviews with key women musicians, it reveals the ever-morphing role of female performers, and shows how today's singers were influenced and inspired by their forebears. The film features the stories of trailblazers like Bessie Smith and Mahalia Jackson, as well as contemporary stars Darlene Love, Ann and Nancy Wilson of Heart, Bonnie Raitt, Cyndi Lauper...the list goes on! duration 56:21   STEREO TVPG
  • 5:00 am
    Travelscope [#101] Manzanillo, Mexico & The Costa Alegre Rosendo explores Mexico's Costa Alegre - "the happy coast" - and Manzanillo, the resort village made famous by the movie "10". He highlights the state and city of Colima with its rain forests and active volcanoes, joins an on-going fiesta in Comala and discovers some of the coast's elegant resorts. duration 26:44   STEREO TVG
  • 5:30 am
    Smart Travels - Europe With Rudy Maxa [#208] Vienna and the Danube Hapsburg palaces, coffee houses, Strauss waltzes...all are symbolic of Vienna. Visiting elegant Schoenbrunn Palace, riding in carriages, sampling luscious apple strudel and listening to Mozart concerts, we see that Austria's capital still lives its elegant, proud past. We get a behind-the-scenes peek at how exquisite china is made at Augarten, Europe's second oldest porcelain manufacturer. For a change from urban to countryside, we cruise down the Danube past vineyards and castles, stop at the dazzling Melk Abbey, and sample " new" wines-unique young varieties special to this part of the world. Tip: Where to experience Vienna's hot new art scene. duration 26:47   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#607] Strength & Balance Warrior 3, Crane, and One-Legged Wheel are all balancing poses that bring strength and coordination. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#113] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#114] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:45  
  • 7:00 am
    Power Yoga: Mind and Body [#123] Standing Forward Folds With Standing Camel, Padahastasana, Parsvokonasana. duration 27:15   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1206] Balance Improving balance through weight training, stretching and leg strengthening is the theme of this episode. duration 27:21   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#622] Legs & Hips Lengthen legs and slenderize hips. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#708] A Tuscan Harvest, Italy Tuscany is the artistic, cultural and gastronomic center of Northern Italy. In this program, Burt brings viewers to a vineyard just south of the city of Siena to take part in the fall harvest. We find out what makes the wines of Tuscany so famous, how the grapes are cared for, how the wine is produced. We also get a gastronomic tour of the region and its most famous dishes. We spend time with the owner of the vineyard who immigrated to Canada because he was starving and returned 50 years later as the millionaire founder and owner of Canada's largest trucking company. Burt makes the trip with one of America's leading authorities on Italian wine. duration 25:00   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#514] Iran's Historic Capitals Iran's rich history goes back millennia, to the days when Persepolis was home to "the king of kings." In this episode, Rick Steves explores three historic capitals of Iran: Persepolis, with its splendid monuments; Shiraz, with the tombs of Iran's most beloved poets; and Esfahan, with its extraordinary mosques and endearing people. duration 26:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#209] Milan and Lake Como Milan symbolizes the powerhouse Italy of the 21st century-a European center for finance and fashion. We explore Italy's most extravagantly decorated Gothic cathedral, look at Leonardo da Vinci's famous Last Supper and shop, shop, shop. A visit to the Milan Design Museum shows how, for the Milanese, everyday life is art. We take a train north to serene Lake Como, where we ferry-hop among lakeside villages, explore elegant villas and stop over at the historic Villa D'Este Hotel. A side trip to the ancient city of Bergamo and an alpine festival in the Valtellina complete our journey. Tips include train travel and boat itineraries. duration 27:48   STEREO TVG
  • 10:00 am
    Travelscope [#102] Flathead Valley, Montana A river runs into it - Flathead Lake, that is, the largest natural fresh water lake West of the Mississippi. It's the beauty of the lake and the area's rivers and streams, not to mention, Glacier National Park that leads Joseph into the Flathead Valley to partake of the area's activities and scenic attractions. duration 25:00   STEREO TVG
  • 10:30 am
    Mexico -- One Plate at a Time with Rick Bayless [#708H] The Case for Quesadillas What could be better than a freshly made, gooey, warm quesadilla? Rick answers the question by showing us how to make the flour tortillas from scratch. What could be better than that? Well, actually, in Mexico, Rick explains, quesadillas and flour tortillas have nothing to do with each other. He takes us to the Bazar Sabado, a charming colonial-style labyrinth of handicrafts shops in the heart of Mexico City's bohemian Coyoacan district, to experience the true art of the quesadilla. In the Bazar's shady courtyard, the delicate treats are made the traditional way from freshly ground corn masa, patted onto a massive cast-iron griddle, topped with cheese and fillings and baked to a golden finish. For a more rough-and-tumble look at the same idea, we visit Lagunilla, the city's fantastical flea-market, where vendors turn out all kinds of mouthwatering quesadillas and other toasted-masa snacks on a griddle over a charcoal fire. Then it's on to Paxia, a stunning fine-dining restaurant, where Rick shows us one more style of quesadilla, a cheese-filled pocket of masa that's deep-fried to make a golden turnover. At Paxia, they serve a miniature version of these as an amuse bouche. Across town at La Merced market, Rick checks out the classic cheeses for quesadilla-making, and picks up some requeson, the Mexican version of ricotta. It's a fresh cheese and fresh cheeses are easy to prepare as Rick shows us by making Mexican Fresh Cheese in his Chicago kitchen. Then, he turns it into Luxurious Rustic Griddle-Baked Quesadillas for a romantic date-night dinner with his wife, Deann. duration 26:46   STEREO TVG
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#216] Spotlight On Crusts Besides great flavors, chefs know that the right textures of a dish introduced through a great crust can propel it into new dimensions. Chef Keller crowns salmon filets with a special crust inspired from his Alsatian roots and then makes a succulent beef tenderloin which is slow-roasted under a herb-scented salt canopy. Recipes: Choucroute Crusted Salmon; Beef Tenderloin in Herb-Salt Crust. duration 28:27   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#211] Joe Ortiz, Gayle's Bakery & Rosticceria, Capitola Joe Ortiz, a baker from Gayle's Bakery & Rosticceria in Capitola, California, shows chef Julia Child how to make crusty sourdough bread loaves in several decorative shapes. First, he makes homemade yeast, pulling bacteria wild and yeast out of the air with a mixture of flour, milk, water, and cumin. Adding more flour, he crafts a dough which he shapes into a loaf garnished with a sheaf of wheat, and mini-loaves shaped like a star and a cluster of grapes. duration 24:54   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2115] Gourmet Fish/Pesce Di Bungustao (Guest Jasper White) Seafood celebrity chef extraordinaire Jasper White brings a beautiful piece of halibut nella cucina - in the kitchen - to prepare a recipe guaranteed to make your mouth water: Braised Halibut with Saffron, Fennel, Tomatoes and Mussels, swimming in a golden sauce. Mary Ann makes your mouth water even more when she creates Stuffed Flounder with Spinach, Carrot and Ginger. No matter which recipe you like more, you're hooked. duration 27:08   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#102] Kebabs of the World Unite Meat on a stick represented the first technological leap forward in the evolution of barbecue. The popularity of kebabs and sates around the world attests to the universal appeal of skewered foods. So why do so many kebabs come on bamboo skewers with burnt ends or on metal skewers with raw onions, overcooked meat, and tomatoes that fall into the embers? If you've ever had trouble nailing the perfect shish kebab, or you want to expand your repertoire, this show is for you. Persian Quick Beef Kebabs - beef tenderloin, red-ripe plum tomatoes, Bermuda onions and Anaheim chili peppers - individually skewered and grilled to perfection. Swordfish Souvlaki - Cubed swordfish steak marinated in white wine and herbs and delicately threaded on skewers with onion and bay leaves. Savory Thai Chicken Sate - thinly sliced chicken breast woven onto bamboo skewers, quickly grilled and served on a fresh lettuce leaf with diced cucumber and a warm peanut sauce. Desert Kebabs: Asian Pear, fresh Fig, miniature Pineapple and buttery pound cake threaded on oversized cinnamon sticks, lightly grilled, and basted with Raichlen's mouth-watering butter rum glaze. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#105] Old School Ideas for Today This show is a mixed bag of oldies but goodies. Michele Beschen will show you it's all in the jar when it comes to sensible storage ideas along with how to turn those old jars into beautiful flower frogs. The timeless task of quilting gets invigorated with a quick, easy way to make use of those fabric scraps. See how composting can take a big bite out of the amount of garbage you haul to the curb, and then throw the kettle on because you'll also learn natural remedies for pesky outdoor annoyances that are friendly to the environment and your wallet. duration 27:16   STEREO TVG
  • 1:30 pm
    Woodsmith Shop [#412] Mobile Shop Cart A large work surface, heavy-duty construction, and plenty of storage make this a must-have project for any shop. The Woodsmith editors will show you how to build this multi-purpose shop cart with easy-to-find, inexpensive materials. duration 26:46   STEREO TVG
  • 2:00 pm
    Sewing with Nancy [#2515] Serger Workshop, Part 2 Take this serger workshop at your convenience-Nancy brings it to your home. Learn rolled hem and flatlock stitch basics as you serge samples for a workbook. Nancy and Pam Mahshie, Baby Lock's Educational Ambassador, join forces to bring you this serger workshop. They also teach you to serge elegant "fish line" rolled hems for evening wear and artistic flatlock stitches with added ribbons and more. duration 26:46   STEREO TVG
  • 2:30 pm
    Sewing with Nancy [#2516] Serger Workshop, Part 3 Expand your serger knowledge beyond the basics with this serger workshop class. Nancy and serger specialist Pam Mahshie focus on cover and chain stitches in this serger workshop. Follow along, making samples for your workbook. Learn speedy two-needle hemming, three-needle decorative topstitching, plus basic and decorative chain stitching. Go above and beyond with the Belt Loop Binder Attachment to create belt loops, trim, and stretchy activewear straps. duration 26:46   STEREO TVG
  • 3:00 pm
    Simply Ming [#921Z] Samson Chan & Shellfish Ming meets up with Chef Samson Chan, the mastermind behind one of Singapore's favorite restaurants, Barnacles. Together they shop for some great living treasures from the South China Sea at Grand Atlantic Fishery. Bringing back the freshest seafood to Chef Samson's restaurant for an afternoon of cooking on the fly, they'll show us how easy it is too cook with the shell on! duration 27:42   STEREO TVG
  • 3:30 pm
    Eat Free [#103] Real Whole Grains II: Part two on incorporating "real" whole grains into your diet in flavorful, exotic ways. Mushroom Barley Soup. Quinoa Cakes Topped with Roasted Asparagus and "Hollandaise-esque" Sauce. Curried Spelt Salad. duration 26:51   STEREO TVRE
  • 4:00 pm
    Nick Stellino's Family Kitchen [#405] Steaks with Umbria Sauce; Sicilian Steaks. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#208H] It's Chicken Time Everyone loves a great chicken dish and in this episode Lidia demonstrates the Braised Chicken with Smoky Provola and the Chicken Cacciatore Dishes. She also prepares a wonderful summertime salad, Panzanella, made of tomatoes and day old bread. duration 26:46   STEREO TVG
  • 5:00 pm
    Baking with Julia [#102] Alice Medrich Master teacher and chocolatier Alice Medrich from Berkeley, CA visits Julia Child in her kitchen. Medrich creates a chocolate genoise raspberry ruffle cake. Medrich provides tips on the best way to melt and shape chocolate. Medrich demonstrates how to cut the cake into layers. She layers the cake with creme fraiche, melted chocolate, rum syrup and raspberries in an adjustable pan. She places the chilled, fan-shaped chocolates as a decorative topping. duration 24:54   STEREO TVG
  • 5:30 pm
    Essential Pepin [#106H] Special Spuds Garlic Mashed Potatoes; Potato Ragout; Gratin Dauphinoise; Cream Puff Potatoes. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Confidence [#118H] Fast Forward to Dinner With her student Bonnie, Joanne makes us quicker versions of the comfort foods she grew up with in New England, oven-roasted sausages, and a sauerkraut that is so fast she couldn't resist calling it lazy-girl sauerkraut. Recipes: Oven-Roasted Sausages with Riesling, Apples and Pears and Lazy-Girl Sauerkraut. Student: Bonnie Lin, Conference Interpreter. duration 26:46   STEREO TVG
  • 6:30 pm
    Cook's Country from America's Test Kitchen [#507H] Upscale Meat and Potatoes Test cook Bridget Lancaster uncovers the secrets to making perfect Herb-Crusted Beef Tenderloin. Then, equipment expert Adam Ried reveals his top picks for fondue pots. And finally, test cook Erin McMurrer shows host Christopher Kimball how to make the ultimate Duchess Potatoes. duration 26:46   STEREO TVG
  • 7:00 pm
    Nightly Business Report [#32076] Tonight on Nightly Business Report, the Federal Reserve says it sees slower growth but lower unemployment over the next few years. What does it mean for you? NBR asks Goldman Sachs' Chief Economist Jan Hatzius. Plus, with planes packed and passengers willing to pay more, airlines are going further to win over high-paying customers. We'll show you how. And, as part of our Spring Buying Season series, NBR looks at whether there is finally a thaw in the mortgage market. duration 26:46   STEREO TVRE (Secondary audio: none)
  • 7:30 pm
    Magic Moments - The Best of 50's Pop (My Music #102) Take a stroll down memory lane with the pop sounds of this concert special. This reunion brings together the greatest recording artists from the 50s pop era. Taped in Atlantic City's Trump Taj Mahal, it is hosted by Mary Lou Metzger, Phyllis McGuire and Pat Boone, and features a cavalcade of 1950s pop music recording legends, reuniting and performing their biggest hits. The McGuire Sisters (who reunite for the first time since 1967), Debbie Reynolds, Patti Page, the Chordettes, the Crew Cuts, the Four Lads, the Four Aces, the Four Coins, Don Cherry, Gogi Grant and more take the stage and share the good times.
    This nostalgia-fest features a mix of new performances and short archival footage transitions of the fads, fashions, news stories and pop cultural events of the 50s decade. Tribute montages also highlight the superstar 50s pop icons who have died in recent years (Dean Martin, Perry Como, Rosemary Clooney, Johnny Ray and more). Special guest presenters include Wink Martindale, Rip Taylor, Brett Somers, Dr. Joyce Brothers, Nick Clooney, Fess parker and Joni James.
    Songs included:
    "26 Miles"; "Big Man" (Four Preps); "April Love" (Pat Boone); "Band of Gold" (Don Cherry); "Goodnight Sweetheart, Goodnight" (Ensemble); Greatest Hits Medley (McGuire Sisters); "Istanbul"; "Standing on the Corner" (Four Lads); "Little Darlin'" (Diamonds); "Lollipop" (Chordettes); "Shangri-la" (Four Coins); "Sh-Boom" (Crew Cuts); "Sit Right Down and Write a Letter"; "All in the Game" (Mel Carter); "Tammy" (Debbie Reynolds); "Tennessee Waltz"; "Old Cape Cod" (Patti Page); "The Wayward Wind" (Gogi Grant); "Three Coins in the Fountain"; "Love Is a Many Splendored Thing" (Four Aces).
    duration 1:56:56   STEREO TVG
  • 9:30 pm
    Tenors: Lead with Your Heart, The The Tenors, a group formed in Canada, have traveled the world since 2008. From Johannesburg to Shanghai, London to Los Angeles, they have inspired millions of music lovers with their rich harmonies, addictive charm and powerful songs. Now they're back with a dazzling concert which takes place in the breathtaking 2050 seat Reynolds Hall at The Smith Center. They perform all new music from their second album, Lead With Your Heart.
    Each act stretches the boundaries of classical crossover by combining classic songs, modern tunes and Spanish and French world music. From cover features of Bob Dylan's "Forever Young" to the inspirational anthem "Amazing Grace", and one of the most recognizable and heroic Tenor arias, "Nessun Dorma," the diverse performance features an eclectic mix of pop favorites and classical staples along with new compositions written and co-written by The Tenors. The foursome also invites some of their friends as special guests to share the stage for this unforgettable performance.
    duration 1:29:55   SRND51 TVG
  • 11:00 pm
    Sound Tracks: Music Without Borders A global musical adventure that combines the thrill of today's dynamic music scene with the power of social change. Host and Emmy Award-winning newsman Marco Werman and a savvy team of reporters bring you behind-the-scenes stories about the power of music to touch our hearts and shake things up. Explore the world. Embrace new artists. Connect through music. Segments include: "Jazz Ambassador" Wynton Marsalis. "Shakin' the Tree" Youssou N'dour. "Into the Mystic" Julie Fowlis. "Global Hit" Of Monsters and Men. Four exceptional artists in live performances and revealing interviews show how music is changing the world. duration 56:46   SRND51 TVPG
  • 12:00 am
    Charlie Rose [#19063] (original broadcast date: 03/20/13)
    * a discussion about Syria with Congressman Mike Rogers, Chairman of the House Intelligence Committee; Richard Haas, President of the Council on Foreign Relations; and Joshua Landis, Director of the Center for Middle East Studies at the University of Oklahoma
    * a Federal Reserve update with David Leonhardt, the New York Times Washington bureau chief and author of the e-book: "Here's the Deal: How Washington Can Solve the Deficit and Spur Growth" and Alan Blinder, Professor at Princeton University and former Vice Chairman of the Federal Reserve
    duration 56:47   STEREO TVRE
Wednesday, March 20, 2013

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TV Technical Issues

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    TV Technical Issues
    • DT9s: Sutro Tower testing, early Tues 4/22 1am-5am

      (DT9.1, 9.2, 9.3) KQED (and 3 other local Bay Area stations) will be doing full-load testing on new equipment at Sutro Tower early Tues 4/22 between 1am & 5am. If all goes as planned the KQED transmitter will go off twice during the early part of this period for between 15 and 30 seconds each […]

    • KQED DT9 planned, very short outages, Tues 4/15 (& possibly Wed 4/16)

      (DT9.1, 9.2, 9.3) KQED DT9′s Over the Air (OTA) signal from Sutro Tower will experience a few extremely brief outages on Tuesday 4/15 between 10am and 5pm (and possibly on Wed 4/16 if the work cannot be completed in 1 day). Each outage should be measurable in seconds (not minutes). This work will not affect […]

    • KQET DT25 Planned Outage: early Tues 4/15 (btwn 5am-6am)

      (DT 25.1, 25.2, 25.3) At some point between 5am and 6am early Tuesday 4/15, KQET’s signal from the transmitter on Fremont Peak northeast of Monterey will shut down for a short period of time to allow AT&T to do work on our fiber interface. The outage should be relatively short, but its precise start time […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

KQED Plus

Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

KQED Life

KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

KQED World

KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too