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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Friday, February 8, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Friday, February 8, 2013
  • 12:00 am
    Rick Steves' Europe [#310H] Poland Rediscovered: Krakow, Auschwitz and Warsaw Poland is ready to be rediscovered as the old "east" transforms itself into the new heart of Europe. Krakow, with its bubbly Baroque and cobbled charm, is emerging as the exciting "next Prague." Nearby, a visit to Auschwitz teaches us a timeless, soul-searching lesson. Systematically destroyed during World War II, Warsaw is a lively, thriving capital once again. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1107] Taiwan - A Sense of Place - Part Four In 1869, Francis Galton, an English anthropologist argued that all talent was the result of heredity. No matter what the skill - from painting a great picture - to inventing a perfect recipe - it was always the result of the genes you received from your parents. Today, we know that he was smart, but wrong. What we are is the result of the interaction of our genes and our environment and our biology is continually altered by our environment. In these programs, Burt interviews a number of famous Taiwanese-Americans who grew up in traditional Taiwanese homes and immigrated to the United States, including an internet billionaire, a top Hollywood director, and a man who builds 6 million bicycles every year. Then, Burt travels to Taiwan to look at the key influences on their lives including one of Taiwan's most famous museums, a train that travels at over 150 miles an hour, big budget martial arts movies, a restaurant that presents dishes based on famous works of Chinese art, and one of the world's greatest choreographers. Burt tries to discover how the early life of these successful people affected the way they think now. duration 26:46   STEREO TVG
  • 1:00 am
    Nature [#3007H] Attenborough's Life Stories, Our Fragile Planet This mini-series focuses on three fields that David Attenborough feels have been transformed most profoundly: filmmaking, science and the environment. Richly illustrated with the sequences he has spent 60 years capturing (re-mastered for the first time in HD), with new interviews in which he revisits the content, stories and locations that were featured in his landmark series and packed with the personal anecdotes of the BBC's most accomplished raconteur, this series will be a synopsis of a unique half-century. duration 55:46   SRND51 TVPG (Secondary audio: DVI)
  • 2:00 am
    Nova [#4005H] Building Pharaoh's Chariot Around 3,600 years ago, reliefs in Egyptian tombs and temples depicted pharaohs and warriors proudly riding into battle on horse-drawn chariots. Some historians claim that the chariot launched a technological and strategic revolution, and was the secret weapon behind Egypt's greatest era of conquest known as the New Kingdom. But was the Egyptian chariot really a revolutionary design? How decisive a role did it play in the bloody battles of the ancient world? In this film, a team of archaeologists, engineers, woodworkers and horse trainers join forces to build and test two highly accurate replicas of Egyptian royal chariots. They discover astonishingly advanced features, including spoked wheels, springs, shock absorbers, anti-roll bars and even a convex shaped rear mirror, leading one of them to compare the level of design to the engineering standards of 1930's-era Buicks! By driving our pair of replicas to their limits in the desert outside Cairo, NOVA's experts test the claim that the chariot marks a crucial turning point in ancient military history. duration 54:46   STEREO TVPG
  • 3:00 am
    Life On Fire [#106] Pioneers of the Deep In the vast emptiness of the Pacific Ocean, tectonic movements construct or swallow islands. In the Tongan archipelago, two little-known animals have learned to cope with these ephemeral lands risen from the ocean depths: the sooty tern, a seabird that never dares wet its wings for fear of drowning, and the Alvin shrimp, a blind crustacean that manages to find its way around the abyss. When an underwater volcano becomes an island, the fates of these two extraordinary paradoxes are linked. duration 56:46   STEREO TVG (Secondary audio: none)
  • 4:00 am
    Soul of Justice: Thelton Henderson's American Journey A timely and unforgettable story about one person's commitment to integrity and human rights and his profound influence on the American judicial system. Award-winning director Abby Ginzberg's riveting and thought-provoking film transports viewers through the inspiring life and work of one of the first African-American federal judges in the US and chronicles the impact of his decisions on the lives of millions. duration 56:56   STEREO TVPG
  • 5:00 am
    Travelscope [#312H] Madhya Pradesh, India - The Heart of India Joseph begins his adventure in India's capital, Delhi, and then makes a pilgrimage to the ancient Hindu and Jain temples of Khajuraho with their erotic life-affirming 1,000-year-old carvings. His journey of discovery draws him from rural villages to palace ruins. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 5:30 am
    Rudy Maxa's World [#113] Kyoto, Japan The spiritual heart of Japan, Kyoto offers a glimpse of Japanese life as it used to be, primarily because it was never bombed during World War II. Tiny streets with wooden homes, impressive temples, and a dedication to ancient Japanese traditions make Kyoto one of Japan's most visited cities. We check into a ryokan, or Japanese inn, and talk with one of Japan's best-known designers of kimonos to learn why his craft is still thriving. Rudy invites viewers to join him at a tea ceremony and learns that the Japanese attention to detail even extends to incense that locals use for a variety of purposes. Experience the tranquility of not only a rock garden but also a moss garden, retreats that help lend this city in a valley its Zen-like peacefulness. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#622] Renew Your Energy Release tension, strengthen your back, and revitalize your entire body with Wai Lana as she guides you through today's yoga session. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#57] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#58] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#230] duration 26:14   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1308] A Healthy Back Mary Ann focuses on the importance of maintaining a healthy back with exercises that involve back flexibility, strengthening and stretching. duration 26:46   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#924H] Weight Loss: Full Body Workout (All Standing) duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#1107] Taiwan - A Sense of Place - Part Four In 1869, Francis Galton, an English anthropologist argued that all talent was the result of heredity. No matter what the skill - from painting a great picture - to inventing a perfect recipe - it was always the result of the genes you received from your parents. Today, we know that he was smart, but wrong. What we are is the result of the interaction of our genes and our environment and our biology is continually altered by our environment. In these programs, Burt interviews a number of famous Taiwanese-Americans who grew up in traditional Taiwanese homes and immigrated to the United States, including an internet billionaire, a top Hollywood director, and a man who builds 6 million bicycles every year. Then, Burt travels to Taiwan to look at the key influences on their lives including one of Taiwan's most famous museums, a train that travels at over 150 miles an hour, big budget martial arts movies, a restaurant that presents dishes based on famous works of Chinese art, and one of the world's greatest choreographers. Burt tries to discover how the early life of these successful people affected the way they think now. duration 26:46   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#310H] Poland Rediscovered: Krakow, Auschwitz and Warsaw Poland is ready to be rediscovered as the old "east" transforms itself into the new heart of Europe. Krakow, with its bubbly Baroque and cobbled charm, is emerging as the exciting "next Prague." Nearby, a visit to Auschwitz teaches us a timeless, soul-searching lesson. Systematically destroyed during World War II, Warsaw is a lively, thriving capital once again. duration 27:46   STEREO TVG
  • 9:30 am
    Rudy Maxa's World [#201H] South Africa: Safari The 2010 World Cup put South Africa on the map for travelers in a major way, and a South Africa safari is a wonderful way to visit the country. The opportunity to see lions, giraffes, elephants, and dozens of other animals close up in their natural habitat is a special experience. "Going on safari," Rudy Maxa says, "always reminds me where I rank in the food chain. And it removes a traveler completely from his or her everyday world." This brilliantly shot episode by award-winning wildlife photographer Joe Pontecorvo brings the excitement of the wild into the homes of viewers. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#313H] Madhya Pradesh, India - India's Rural Heart Joseph continues his passage through the heart of India with an expedition to Bandhavgarh National Park's tiger reserve. He then visits the princely town of Maheshwar where he celebrates sunrise and witnesses morning rituals along the holy Narmada River. In the city of Indore he joins the crowds for the Diwali Festival - a celebration of good over evil and the glory of light. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Mexico -- One Plate at a Time with Rick Bayless [#804H] Presenting: World-Class Wines of Baja Baja California Norte produces many world-class, gold medal-winning wines. That fact may surprise most people in the United States. Rick takes us on a tour of the region along with renowned winemaker and visionary Hugo d'Acosta, founder of La Escuelita, a nonprofit winemaking school that opened in 2004. Hugo introduces Rick to his Casa de Piedra wines before taking Rick on a tour of the school where locals and chefs come to make their own wines. At Tres Mujeres, a charming winery run by three women, Rick tastes each of their wines with their favorite dishes. Their cooking inspires Rick to make stuffed chiles with red wine at home. At L.A. Cetto, winemaker Camillo Magoni tells Rick about his 47-year career with one of the oldest wineries in Mexico. Rick cooks with Ludwig Hussong of San Rafael Winery in the Valle de Ojos Negros and they toast the wines of Mexico. duration 26:46   STEREO TVG
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#313] Fruit Tarts Chef Keller makes two, French-style fruit tarts, starting with an easy-to-make pear tart similar to the ones made by home cooks. He then makes a stunning Tartes Aux Fruites, the renowned classic found in bakeries throughout France. Recipes: Poached Pear Tart with Rum-Flavored Almond Cream; Tartes aux Fruites Recipes. duration 28:56   STEREO TVG
  • 11:30 am
    Baking with Julia [#309] Mary Bergin Mary Bergin of Las Vegas, Nevada, head pastry chef for Wolfgang Puck's Spago Restaurant, demonstrates how to make a vanilla chiffon cake with a twist -- a full vanilla flavor and a thin, flexible shape, ideal for rolling with chocolate-laced walnut mousse. duration 24:48   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2013] Tuna! / Tonno! Seafood Super-Chef Jasper White weighs anchor nella cucina with a catch of fresh tuna for Mary Ann. The two of them batten down the hatches and make Chopped Tuna Tartar, Tuna with Herbs, Sweet and Sour Tuna and a recipe named in her honor, Tuna Carpaccio Esposito. One look and you'll be hooked. duration 26:50   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#113] Really Big Beef In barbecue, as in life, bigger is often better. Especially when it comes to beef. Every aspiring grill master should know how to tackle the big cuts-brisket, prime rib, and whole beef tenderloin. Big beef, like big game, will impress the hell out of your guests. Are you up to the challenge? Bacon-crusted Texas-style Brisket with BBQ beer mop sauce. Fragrant Rosemary Rib Roast studded with minced garlic and melted asiago cheese. The ultimate cheesesteak-a spectacular beef tenderloin stuffed with grilled poblano chilies, onions, and provolone cheese - and served on garlic bread. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#203] Resourceful Renovating Take II The conclusion to Michele's resourceful kitchen renovation. She chats about choices when it comes to purchasing appliances and the benefits of natural copper sinks. She installs a countertop kitchen garden, throws together scrap lumber for inset cutting boards and shares tips on how to disguise mismatched appliances and making the most use out of every bit of space duration 25:16   STEREO TVG
  • 1:30 pm
    This Old House [#3218H] Essex 2012/13, One-Level Living Correct flashing and water table techniques keep water out of the house while preserving a level grade. Landscape architect Jade Cummings shows how she's designed that grade for a barrier-free entry, and Norm visits the Bucksport, Maine, home of Jessica Russell that she and her father, architect John Gordon, designed so she could live independently despite her physical challenges. duration 25:46   STEREO TVG
  • 2:00 pm
    Knitting Daily [#802] Top It Off! On today's show we're topping it off with fun hat designs and finishing techniques. First is Eunny with the Silver Lining Hat, a football shaped headpiece that turns into a fun hat with minimal finishing - perfect for the novice knitter. Next, authors and designers, Courtney Kelley and Kate Gagnon Osborn explore beret fashions and demonstrate their Roositud knitting techniques used in their beret fashions. Then, Kristin demonstrates a foundation stitch that creates a picot edging. Last, Eunny has a lesson in making pom poms. duration 28:00   TVG (Secondary audio: DVI)
  • 2:30 pm
    Martha's Sewing Room [#3413] Machine Quilt Binding Variations of machine stitched quilt bindings; Greek key mitering Antique Technique; I Love My Serger notions caddy with wrapped bindings; Double scalloped front bodice Designer Techniques. Guests: Nina McVeigh, Kathy McMakin, Kathy Barnard. duration 26:45   TVG
  • 3:00 pm
    Simply Ming [#1013H] Modern Azorean Cuisine Steeped in tradition, the islands that make up the Azores are rich with culinary traditions that will be shared as Simply Ming goes "on the road". Ming shops in a local market where he discovers the vast array of local fruits, vegetables, meats and cheeses. He joins a celebrated chef from the cooking school on the island of Sao Miguel, and together the two cook on the fly using their market ingredients to come up with dishes that reflect Azorean culinary traditions but with a modern day twist. duration 28:00   STEREO TVG
  • 3:30 pm
    The Jazzy Vegetarian [#206] Rockin' Moroccan Stew Host Laura Theodore prepares oven baked "Rockin' Moroccan Stew," which features a rainbow of veggies delicately infused with flavorful sweet and spice. Paired with "Quick Quinoa," it makes a hearty meal for any night of the week. Then "Fig, Kale, and Tomato Salad," brings a welcome change to everyday greens. To top off the meal, easy "Luscious Apple Tart with Blueberry Glaze" is sure to please. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 4:00 pm
    Nick Stellino's Family Kitchen [#203] Tortellini with Ligurian Sauce, Pasta with Pecorino, Cream and Salami, Salami. duration 25:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#210H] New England's Italy As the Italian immigrants settled the Northeastern coast of the United States, they did what they knew from their homeland. In many cases, this included fishing for the local catch. In this episode, Lidia makes Calamari Fra Diavolo over Linguine and she also prepares a Salt Cod, Potato & String Bean Salad. For dessert, there is nothing like a super simple and totally delicious "Zuppa Inglese." duration 26:46   STEREO TVG
  • 5:00 pm
    Baking with Julia [#304] Michel Richard & Alice Medrich Julia Child observes as California master chefs Michel Richard and Alice Medrich work their magic with puff pastry and biscotti. duration 24:46   STEREO TVG
  • 5:30 pm
    Julia and Jacques Cooking at Home [#113] Shellfish Julia and Jacques share opinions, and know-how, on mussels...and, oysters, clams and shrimp. Jacques shucks, Julia sauces, and they turn out Mussels Marinierem Bell Bi Soup, and Moules Ravigots, along with a classic shrimp cocktail and mignonette sauce. duration 26:46   STEREO TVG
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Confidence [#205H] Spiced Up First, Joanne turns fresh plums into a cheese-worthy chutney with ginger and then Joan returns for an encore. They use a combination of Indian spices to prepare Roasted Chicken Thighs with Indian Rub with Pan Roasted Potatoes with Black and Yellow Mustard seeds. Recipes: Plum and Ginger Chutney with Italian Cheeses, Roasted Chicken Thighs with Indian Rub, Pan-Roasted Potatoes with Black and Yellow Mustard Seeds. Student: Joan Boada. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1305H] Pork Chops and Lentil Salad Test cook Julia Collin Davison uncovers the secrets to perfect Red Wine-Braised Pork Chops. Next, host Christopher Kimball reveals the test kitchen's best tips for storing, chopping and handling fresh herbs. Then, science expert Guy Crosby explains the science of braising. Next, Chris answers questions from viewers. And finally, test cook Bridget Lancaster shows Chris how to make the best Lentil Salad at home. duration 26:46   STEREO TVG
  • 7:00 pm
    Nazi Hunters [#107Z] The Angel of Death Joseph Mengele experimented on adults and children in the Auschwitz death camps. He was a prime target and was, for many years, the world's most wanted criminal. The Hunters were Simon Wiesenthal, the U.N. War Crimes Commission and even Mossad. But none of them succeeded. The method Wiesenthal used to track Mengele was the following up of disparate clues, no matter how obscure. He would scour newspapers from all over the world, looking for unusual names, or sightings of possible Germans in unlikely places, such as small towns in South America. He suspected he was being sheltered by a well funded Nazi organization - and he was right. Throughout years of chasing, Mengele always got away. He drowned in Latin America in 1979. duration 49:45   STEREO TVPG
  • 7:51 pm
    Nazi Hunters [#110Z] Hunting Adolf Eichmann Adolf Eichmann was the SS officer charged with the Final Solution, the man charged with transporting the Jews to the Nazi extermination camps. In 1945, Eichmann was arrested by the Allies, but the next year - unrecognized as the arch villain he was - he escaped and disappeared. Isser Harel, chief of Mossad, Israel's legendary intelligence agency was determined to hunt down Eichmann. His task was to get to Eichmann and put him on trial before rogue members of the Avengers, the group of Jews dedicated to killing all Nazis, got to him first. In Autumn 1957, the Israeli Foreign Ministry got a phone call from the public prosecutor of Hesse, Germany, saying that Eichmann was alive and living in Argentina. The information was passed on to Isser Harel. Harel flew to Argentina to personally supervise the mission with a 30-strong team and on May 11, a Mossad agent grabbed Eichmann and dragged him into a car. A week later, he was drugged and smuggled out of Argentina in an El-Al plane. In 1961, Eichmann was put on trial in Israel, televised before the world, found guilty of crimes against humanity and hanged. duration 51:04   STEREO TVPG
  • 8:44 pm
    Nazi Hunters [#111Z] The Monster and the Butcher Klaus Barbie was head of the Gestapo in Lyon, France in WWII. His job was to crush French resistance and his barbarity earned him the nickname "Butcher of Lyon." Responsible for the deaths of more than 4000 French men and women, Barbie disappeared after the war. "Ivan the Terrible," aka Ivan Grozny, aka Ivan Marchenko, had been a spectacularly brutal Ukrainian guard at the Treblinka death camp. Husband and wife team Serge and Beate Klarsfeld went in search of Klaus Barbie and first found him in Peru. He then fled to Bolivia, but the Klarsfelds did not give up. In 1983, their relentless political pressure paid off and Barbie was jailed in Bolivia for debt. He was returned to Lyons, the site of his most notorious wartime crimes, and was charged with crimes against humanity. He was convicted and sentenced to life imprisonment. 4 years later, he died in prison from cancer. The pursuit of Ivan the Terrible called into question the single minded avenging of war crimes. In October 1983, the Israeli authorities heard that a man suspected of being Ivan the Terrible had been found living in Ohio as a retired auto worker. His name was John Demjanjuk. The US deported him and a sensational trial began. It seemed an open and shut case. But then the case unraveled. The evidence from the USSR turned out to have been faked - probably to embarrass the US by showing how it had been harboring war criminals. duration 51:04   STEREO TVPG
  • 9:37 pm
    Nazi Hunters [#103Z] Justice - Sas Style The SAS War Crimes Investigation Team, commanded by Major Eric Alistair "Bill" Barkworth, secretly hunted down Gestapo officers. If one of their targets ran, they shot them in the back and no one asked any questions. This went on for years after the war. But not all ran and Barkworth eventually tracked down the surviving Gestapo executioners and brought them to justice. duration 49:29   STEREO TVPG
  • 10:29 pm
    This is Us [#305] A special presentation featuring 3 profiles of World War II vets.
    Leading the way is former US Army Force Captain Les Williams. At the height of WWII, a group of highly motivated African American pilots from the original 99th Fighter group flew some of the most challenging and daunting missions of the European Theater. They were known as the Tuskegee Airmen, and their story is more than just about individual heroism but rather about men, who were able to prevail over discrimination and American prejudice and the Nazi war machine. Les Williams was one of those young pilots that went through the training in Tuskegee, Alabama.
    Pilot Barbara London served on the home front as one of the original WASPs. Among the very first group of women to fly military aircraft, London ferried everything from fighters to bombers coast to coast as the allies mounted their supreme effort to win the war.
    Finally, we profile Sgt. Roy Diaz a survivor of the infamous Bataan Death March and a local Salinas farmer that somehow endured more than 3 years as a POW in the most brutal conditions imaginable. If you would like to meet some real heroes, be sure to watch this episode.
    duration 29:39   STEREO
  • 11:00 pm
    Travelscope [#313H] Madhya Pradesh, India - India's Rural Heart Joseph continues his passage through the heart of India with an expedition to Bandhavgarh National Park's tiger reserve. He then visits the princely town of Maheshwar where he celebrates sunrise and witnesses morning rituals along the holy Narmada River. In the city of Indore he joins the crowds for the Diwali Festival - a celebration of good over evil and the glory of light. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Rudy Maxa's World [#201H] South Africa: Safari The 2010 World Cup put South Africa on the map for travelers in a major way, and a South Africa safari is a wonderful way to visit the country. The opportunity to see lions, giraffes, elephants, and dozens of other animals close up in their natural habitat is a special experience. "Going on safari," Rudy Maxa says, "always reminds me where I rank in the food chain. And it removes a traveler completely from his or her everyday world." This brilliantly shot episode by award-winning wildlife photographer Joe Pontecorvo brings the excitement of the wild into the homes of viewers. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#307H] Belgium: Bruges and Brussels Belgium is a land of contrasts. From the powerhouse headquarters of the European Union and Europe's grandest square in big-city Brussels, we go quaint with delicate lace and back lane bike rides in small- town Bruges. We check into a medieval hospital, savor the exquisite art of Memling, and climb a bell tower to get up close and fortissimo at a carillon concert. Then passionate chefs - creators of French fries and Europe's finest chocolate-give us a taste of their art. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1104] German Immigration to the U.S. We tend to think that the largest groups to immigrate to America were from Italy or Ireland. But that is not the case. The greatest numbers of people to immigrate to America were from Germany. Today, over 60 million Americans consider themselves of German descent. This program, shot on-location in Germany, takes a look at who they were and where they came from. duration 26:46   STEREO TVG
Friday, February 8, 2013

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TV Technical Issues

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    TV Technical Issues
    • KQET (DT25) Over the Air: Wed 8/27

      We are aware of the break-up issues for our DT25 Over the Air signal in the Monterey/Salinas area. This will also affect viewers of any cable or satellite signal provider using that transmitter as their source. Engineers are working on the problem.

    • Week of 8/25: Sutro Tower work (including KQED 9 Over the Air)

      (Affects several San Francisco TV & Radio stations, including KQED 9.1, 9.2 & 9.3) During the week of August 25, Monday through Friday, between 9am and 4pm, several TV and radio stations will be switching to their Auxiliary antennas. This is being done so that the tower crew can perform routine maintenance on the regular […]

    • KQET Off Air Sun 8/03 morning

      (DT25.1, 25.2, 25.3) KQET DT25 was off the air for a portion of Sunday morning, due to the transmitter taking a power hit. The signal has been restored. Most receivers should have re-acquired our signal once it returned, but a few Over the Air viewers may need to do a rescan in order to restore […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

KQED Plus

Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

KQED Life

KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

KQED World

KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too