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TV Daily Schedule: KQED Life

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KQED Life: Monday, December 11, 2017

Channel 54.3  •  XFINITY 189

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Monday, December 11, 2017
  • 12:00 am
    Rick Steves' Europe [#714H] European Travel Skills, Part III These 3 episodes distill Rick Steves' 30 years of travel experience into 90 minutes of practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London, these episodes cover Rick's favorite 3000-mile European loop while providing viewers with essential travel skills. We cover tips on planning an itinerary, hurdling the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1610H] On The Road In America, Part 1 "On the Road in America" is a 3-part mini-series that reports on the history of migrations within the United States - not how people got here, but how and why they moved around once they were here.
    In the first program, "Tails of Hope and Tears," Burt retraces the big relocations of the 19th century. Native Americans were relocated and their ancestral lands turned over to European settlers. In addition, the government was in the process of giving away valuable mineral claims. And finally, there was the discovery of gold.
    duration 26:46   STEREO TVG
  • 1:00 am
    Mr. Stink Chloe sees Mr Stink every day, but she's never spoken to him, which isn't surprising, because he's a tramp, and he stinks. But before she knows it, Chloe has an unusual friend hiding in her garden shed when it looks like Mr Stink, and his stinky dog Duchess, might be driven out of town. As Chloe struggles to make sure no one sniffs out Mr Stink, she also has to cope with an overbearing mum who is more interested in her own political ambitions than her daughter, her put-upon dad who has a secret of his own, her "perfect" younger sister Annabelle and the nasty girls who make her life miserable at school. There is also one other person with an extraordinary secret, as it turns out that there is more to Mr Stink than meets the eye... or nose. "Mr. Stink" is based on David Walliams' bestselling book. duration 56:16   SRND51 TVG
  • 2:00 am
    Wheaton College Christmas Festival: Love Divine Wheaton College Christmas Festival: Love Divine draws viewers into the story of a long-awaited child a king of glory born into the humblest of circumstances. A story that changed human history. This program of sacred Christmas music presented by the Wheaton College Conservatory of Music in Wheaton, Illinois celebrates "Love Divine" the love of God, made manifest through the birth of Jesus Christ. Join the Wheaton College Concert Choir, Men's Glee Club, Percussion Ensemble, Symphonic Band, Women's Chorale and guest artist Claire Holley for a selection of pieces spanning the centuries, including "Wolcum Yole," "A Rhapsody on Christmas Carols," "Hark! The Herald Angels Sing," and "Gloria." duration 56:46   STEREO TVG
  • 3:00 am
    Festival of Carols with Sylvia McNair Grammy-winning soprano Sylvia McNair joins the 150-voice Indianapolis Symphonic Choir and the Chamber Orchestra at The Palladium at The Center for The Performing Arts for the 25th anniversary of the holiday favorite FESTIVAL OF CAROLS WITH SYLVIA MCNAIR. The annual concert is one of the largest holiday performances in Indianapolis and includes familiar carol classics such as "Joy to the World," "The First Noel" and "O Holy Night." It also features a classical seasonal repertoire which includes: Morten Lauridsen's "O Magnum Mysterium" and William Mathias' "Sir Christemas." In addition, the concert special highlights the immense power of music in our schools via a side-by-side educational program titled "Spotlight Choir" that pairs a gifted local high school with the Indianapolis Symphonic Choir for two pieces on the program. The annual concert is one of the largest holiday performances in Indianapolis and includes familiar carol classics such as "Joy to the World," "The First Noel" and "O Holy Night." It also features a classical seasonal repertoire which includes: Morten Lauridsen's "O Magnum Mysterium" and William Mathias' "Sir Christmas." In addition, the concert special highlights the immense power of music in our schools via a side-by-side educational program titled "Spotlight Choir" that pairs a gifted local high school with the Indianapolis Symphonic Choir for two pieces on the program. duration 57:12   STEREO TVG
  • 4:00 am
    Christmas In Christ Chapel at Gustavus A tradition since 1973, CHRISTMAS IN CHRIST CHAPEL AT GUSTAVUS is a time for the Gustavus Adolphus College community in St. Peter, Minnesota to celebrate the holidays with one another. More than 300 students, faculty, and staff bring the program to life each year through the use of music, dance, spoken word, and the visual arts. The theme for the concert, which comes from creative director Brian Konkol, a former South African resident, is "Ubuntu, Jesu: From the Cradle of Humankind to the Ends of the Earth." "Ubuntu" is an African concept that affirms the interdependence of humanity. While popularized by Nobel Peace Prize winner Desmond Tutu and former South African President Nelson Mandela during the anti-apartheid struggle in South Africa, the concept of Ubuntu has numerous variations in a wide range of African linguistic expressions. The Ubuntu relationship of individual and community can be observed in the baobab tree, considered sacred across the continent of Africa - tall, majestic, strong and imposing; much like the spirit that holds the human community together in all its diversity. The performance, which takes place under a symbolic and sacred baobab tree, contains artistic choices grounded in the African continent, and celebrates unity by connecting the incarnation of Christ with the creation of humankind in Africa. duration 56:46   STEREO TVG
  • 5:00 am
    Christmas Carol: Theater of the Mind Journey back to the beloved Charles Dickens' tale of Scrooge and the lessons learned by a lonely, forlorn old curmudgeon all presented with live sound effects like a classic radio-style drama the all-new "A Christmas Carol". duration 58:47   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#304] Stretch Out Stubborn Knots Work all the knots out of your back and shoulders as you stretch, bend, and balance-right side up, upside down, and sideways. duration 27:35   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#79] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#80] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#119] Long Holds - Version Two With Forward fold, Raised Runner's Lunge, Crescent, and others. duration 27:43   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1607H] Full Body Workout Mary Ann uses a towel to assist with neck alignment and a band for strengthening shoulders and upper back. There is a focus on core and a special tip to help balance. duration 26:46   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#901H] Weight Loss: Slenderizing Your Core duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#1203H] The Great Rivers of Europe: Cologne to Zell Burt sails along the Rhine from Cologne to Rudesheim where he visits a museum dedicated to mechanical musical instruments. Along the way he passes the Lorelei Rock and explains the real story of how it got famous for luring ships into the rocks. Then he visits the city of Zell where the mayor and his band lead visitors in a parade through the streets of the town to a wine cellar underneath one of the government buildings. duration 26:46   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#805H] The Best of Israel We start in Jerusalem, alive with religious tradition and passion - Christian, Muslim, and Jewish. We then visit cosmopolitan Tel Aviv, with its in-love-with-life beaches; ponder the sad fortress of Masada; and join pilgrims at biblical sights around the Sea of Galilee. We'll also pay our respects at the Yad Vashem Holocaust memorial, drop into an Orthodox Jewish neighborhood, and savor the local cuisine. duration 26:46   STEREO TVG
  • 9:30 am
    Rudy Maxa's World [#402H] Hokkaido The northernmost Japanese island of Hokkaido is the home of the international food favorite, ramen. Known as Japan's "soul food," ramen is revered in Hokkaido, where it enjoys a long history. Host Rudy Maxa and Washington, D.C. chef Daisuke Utagawa explore the island that's a world-class skiing venue-Sapporo, Hokkaido's capital, which hosted the Winter Olympics in 1972. Along the way, they track down the multi-generational families that produce the ingredients of ramen and visit the island's stunning lakes; one of the island's premier ski resorts, as well as a whiskey distillery that helps makes Japan's award-winning spirits. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#303H] Chile - from Seaside to Mountaintop Joseph starts his Chilean adventure in the country's capital, Santiago, and then heads into the Andes where he meets up with glacier-trekking ice climbers before descending into the Maipo Valley for wine touring and tasting and then taking in the nightlife and ocean breezes of the port city of Valparaiso. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Delicious TV's Totally Vegetarian [#103] Tempeh Fajita Toni travels south-of-the-border and cooks up savory Tempeh Fajitas, a sparkly Rice Salad with Corn & Red Pepper, spicy Toni's Tomato Salsa, and creamy dreamy Guacamole - a Tex-Mex feast that will satisfy everybody! duration 26:30   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#302] Salads The French Way Chef Keller creates the kind of wonderful and enticing salads you will find in bistros and brasseries throughout France. Recipes: Mixed Green Salad with Pear, Almonds and Cheese Filled Baked Potato; Spinach Salad with Poached Egg and Polenta Croutons. duration 28:20   STEREO TVG
  • 11:30 am
    Baking with Julia [#313] Flo Braker, San Francisco Flo Braker, San Francisco Bay Area baker, author and cooking teacher, turns out two wonderfully crunchy butter galettes, one that's as a sweet treat with fresh berries and whipped cream, and another with tomatoes and savory herbs. Leslie Mackie, owner of Seattle's Macrina Bakery, demonstrates a raspberry-fig crostata. duration 24:47   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2612H] Amarena Cherry Roll/Rotolo Di Amarena There are cakes and there are CAKES. Paul and Anna Ciramitaro of Caffe Sicilia in Gloucester, Massachusetts, prepare an eye-popping Cassata guaranteed to satisfy the sweetest of sweet teeth. But just in case it doesn't, Mary Ann creates a pistachio pudding-filled Amarena Cake just to be sure you'll shout "basta!" (enough!). duration 27:08   STEREO TVG
  • 12:30 pm
    Sara's Weeknight Meals [#606H] Between The Bread A sandwich might be the ultimate weeknight meal - hearty, portable and easy enough for anyone to make. Sara's got two great ones: her picadillo sloppy Joe with the terrific counterpoint of prunes and green olives. Surprisingly, she shows how to grind your own meat. Roasted vegetable and fresh ricotta sandwiches are another winning combo and Sara even shows how to make the ricotta. She also visits a worth bakery for bread lovers - Hot Bread Kitchen. This non-profit food incubator helps struggling women get a leg up by teaching them baking skills so they may move on to jobs at other bakeries. They sample some of their delicious bread. Recipes: Picadillo sloppy Joes, Roasted vegetable and fresh ricotta sandwiches. duration 26:46   STEREO TVG
  • 1:00 pm
    P. Allen Smith's Garden Home [#1413H] Embracing Winter Don't let the winter blues put a chill on your seasonal party. Cool weather entertaining tips and more in this episode of P. Allen Smith's Garden Home. Plus, Santa makes a special visit to Moss Mountain Farm. duration 27:15   STEREO TVG
  • 1:30 pm
    Rough Cut - Woodworking with Tommy Mac [#602H] Kitchen Leaf Table with Tom McLaughlin Tommy is joined by Master Woodworker Tom McLaughlin of Epic Woodworking and together they create a complicated Kitchen Leaf Table. With an Arts and Crafts inspired design, Tom and Tommy work together to make it more contemporary by adding a triangulated base, and a place to store the leaves under the book matched table top. Tom uses a high quality cherry wood for the entire project. duration 26:46   STEREO TVG
  • 2:00 pm
    Fons & Porter's Love of Quilting [#2508] Stippled Owl Pillow Mary Fons and Sara Gallegos show you the wonders of the technology that makes embroidery and stippling quick and easy. duration 27:37   STEREO TVG
  • 2:30 pm
    Quilting Arts [#1807H] Every Picture Tells A Story Every picture tells a story. Quilt artist Wendy Butler Berns captures the world in photographs and transforms them into brilliant quilts. Using a simple spiral shape, collage artist Susan Carlson combines solids, sheers and sparkles to create a bright, dynamic design. duration 28:00   STEREO TVG
  • 3:00 pm
    Simply Ming [#1505H] Todd English It's cauliflower two ways this week on Simply Ming. Ming's longtime friend Chef Todd English, known for his landmark restaurant Olives in Charlestown, Massachusetts, as well as his restaurants across the country, shares how to make a cauliflower risotto as only he can do it: Italian style. Ming puts his own spin on this trendy vegetable with his delicious soy-honey-lime beer battered cauliflower. duration 26:46   STEREO TVG
  • 3:30 pm
    Pati's Mexican Table [#402H] Adventures In San Miguel Pati is vacationing in San Miguel de Allende, which has lots of opportunities for rest and relaxation, but today she is here for one thing - FOOD! From street food to fine dining, San Miguel has always been one of Mexico's top culinary destinations. Pati is going to show us the highlights of the food scene, then she'll head back to the kitchen to cook up recipes that reflect the region.
    Recipes: Fish with Plums, Pasilla and Tequila; Orange Blossom Rice with Pepitas; Chardonnay Mango Pecan Tart.
    duration 26:46   STEREO TVG
  • 4:00 pm
    Martha Stewart's Cooking School [#303H] Roasting Roasting is a wonderful technique for a formal dinner or a casual get-together. Watch Martha as she makes roast rack of lamb, an ideal choice when you want to impress your guests. Then learn a classic Spanish technique as she cooks salt-roasted sea bass. Finally, find out how to make saffron-roasted chicken wings, the quintessential food for game day. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Kitchen [#419H] My Favorite Braises Braising is a preferred technique in Lidia's kitchen and today she prepares one rich braised meat dish, along with two braised vegetable choices for the home cook. Recipes include: beef braised in barolo; a braised kale with bacon; and finally braised cauliflower. duration 26:46   STEREO TVG
  • 5:00 pm
    In Julia's Kitchen with Master Chefs [#124] Mark Militello Chef Mark Militello creates a hearts of palm salad to complement his Jamaican-style yellowtail red snapper. He uses hot peppers in his salad and recommends coating your fingers with oil to protect from the heat. Militello also offers other tips, such as scoring the fish to prevent it from curling up and shrinking, and flipping the fish away from oneself when frying so that the oil or butter doesn't splash back. duration 26:46   STEREO TVG
  • 5:30 pm
    Jacques Pepin: Heart & Soul [#125H] Wonders of the Sea Arriving in New York with a repertoire of French recipes and techniques, Jacques joined the team at Howard Johnson to learn about American food. Today, he shares his expansive knowledge of that cookery, combining it with his traditional French training. Starting with a simple seafood salad, packed with a smorgasbord of marine favorites, then, continuing with the fish theme, making a spicy shrimp with cocktail sauce. He follows with some crispy, Creole-inspired blackfish beignets with spicy sauce, perfect for any brunch or light supper menu. duration 26:46   STEREO TVG
  • EVENING
  • 6:00 pm
    Joanne Weir Gets Fresh [#108H] Corn - Get An Earful! Come get an earful of corn in this episode dedicated to one of Joanne's favorite vegetables. To take a fresh approach to incorporating corn into recipes, Joanne will travel to Alaska where we'll visit a crab shack, and then make a Corn and Crab Chowder with her student. Recipes: Corn and Crab Chowder, Crab Tacos with fresh Tortillas and Corn Salsa, Elote Student: Gina Brown. duration 26:46   STEREO TVG
  • 6:30 pm
    Cook's Country [#1011H] Plenty of Garlic and Parm Bridget Lancaster shows Julia Collin Davison how to make an authentic version of a Basque favorite, garlic fried chicken. Equipment expert Adam Ried shares his top pick for budget-friendly Dutch ovens. Test cook Ashley Moore shows Bridget how to make the ultimate crispy parmesan potatoes. duration 26:46   STEREO TVG
  • 7:00 pm
    The Great British Baking Show [#206H] Sweet Dough Watch the bakers work with sweet dough, making tea loaves that are connected to home, and 36 sweet European buns, from Swedish cinnamon buns to German schnecken and French brioches. They also face Paul's most twisted Technical challenge yet. duration 56:16   STEREO TVPG
  • 8:00 pm
    Christmas In Alsace with Chef Hubert Keller [#102H] Chef Keller shows us where he grew up, above a patisserie his family used to own. We stop in to meet Remy Schall, the new owner who is making a buche de Noel for the upcoming Christmas dinner. The culinary tour continues with a trip to the most famous jam maker in France, Christine Ferber, and a stop at Chef Keller's favorite restaurant where he introduces us to Alsatian specialties. On the way home, Chef Keller and his wife enjoy a performance of fire dancers at the Christmas Market. The next day, Chef Keller and his brother make an Alsatian onion pie for the Christmas dinner. Finally, it's the Christmas dinner Chef Keller has planned for family and friends. duration 29:02   STEREO TVG
  • 8:30 pm
    Mind of A Chef, The [#416H] 25 Bites Learn why Chef Kinch believes no meal should take more than 25 bites to finish. Through delicate preparation, he details the various components that bring the perfect dish together. duration 26:46   STEREO TVPG
  • 9:00 pm
    Chef's Life [#508H] Chasing Trout Vivian plans a respite from the road during the holidays, but is busy at home. She volunteers at a soup kitchen and does one last book signing in Kinston. She prepares a Feast of the Seven Fishes dinner where trout - from roe to filet - shines. duration 26:46   SRND51 TVG
  • 9:30 pm
    Christopher Kimball's Milk Street Television [#110H] Milk Street Menu The episode begins with a short-cut to savor as Milk Street Cook Matthew Card shows host Christopher Kimball how to make no-sear lamb or beef, and chickpea stew. Spices help give the stew deep flavor and Chris learns more about these essential kitchen ingredients in Milk Street Cooking School. Milk Street Cook Catherine Smart shows how to make the pantry staple harissa at home. The show ends with Milk Street Cook Rayna Jhaveri teaching Chris how to make caramel oranges, a simple but effective dessert with a whiff of sixties glam. duration 26:46   STEREO TVG
  • 10:00 pm
    Globe Trekker [#1517H] Building England I Judith Jones walks viewers through the story of the English building from the earliest days of Christianity, the creation of the baroque mansion in the 17th century, how a Romanesque church became a cathedral and how a castle became the Englishman's home. Among the locations she visits are the Roman edifices in Lindisfarne, Durham Cathedral, Fountains Abbey and the minster in Yorkshire, Warkworth Castle in Northumberland, Kentwell Hall in Suffolk, Burghley House in Lincolnshire, and Castle Howard. duration 57:32   STEREO TVPG
  • 11:00 pm
    Joseph Rosendo's Travelscope [#811H] Northeast Ontario - Canada's Canoe Culture and First Nations People Joseph visits Northeast Ontario, Canada, a vast land of trees, water and rock that has served many. It has been home to aboriginal people for more than 10,000 years. To illustrate the aboriginal people's connection, on Manitoulin Island Joseph joins his First Nations guides at a pow wow, on a hike along the Niagara Escarpment, in handcrafting a drum and at an aboriginal feast. He also visits a Roman Catholic church which endeavors to be a gathering place for native and non-native alike by incorporating the symbols, traditions and beliefs of both. On the historic French River he learns that to the French fur traders, voyageurs, its lakes and rivers were highways to prosperity - and to outdoor enthusiasts a never-ending source of pleasure. In the region's largest town, Sudbury, it's clear that to the lumber and mining industries the surrounding trees and rocks are a resource of wealth and riches. With the French River as a magnificent backdrop Joseph meets artists to whom the natural scenery is an inspiration and who capture its dramatic landscape to showcase Canada's natural beauty. Finally, Joseph's journey of discovery reveals that the historic interactions and modern day partnerships formed here between diverse interests speak of a spirit of cooperation that distinguishes Canada. Theirs is indeed a "Canoe Culture" where each respects the talents of the other and strives to pull together for the common good. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Rudy Maxa's World [#206H] South Africa: Garden Route & Wine Country Surely one of the world's most beautiful drives, the Garden Route has nothing to do with gardens and everything to do with a wild, rugged, gorgeous coastline. Its name comes from the astounding variety of plant species found here, many indigenous only to the region. Surfers brave enormous waves, exotic birds watch visitors climb serpentine paths that rise above the coast, and charming, seaside resort towns accommodate guests. Shot during whale season, this episode stars 50-ton Right Whales performing their mating dances. And capping this visually stunning episode is a visit to heart South Africa's lush wine country, the village of Franschhoek. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#801H] Western Turkey From the port of Kusadasi, we wander the streets of ancient Ephesus, soak in a natural spa at Pamukkale, learn why the dervishes whirl at Konya, munch lunch in a Turkish pizzeria, and cruise the Mediterranean on a traditional Turkish gulet from Antalya. Turkey is a mighty nation whose ancient heritage, Muslim faith, and western ways are coming together...and we'll see how. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1611H] On The Road In America, Part 2 In the second program, "Pack Up Your Troubles," Burt continues the story. This time it's around the theme of wars and crisis, covering the two world wars and the depression. Wars often move people around. The labor force demands of WWI accelerated the move from farms to cities and initiated the Great Migration out of the South. The Depression slowed migration as worried people stayed close to home. The Dust Bowl migration, driven by environmental as well as an economic crisis, was the memorable exception. duration 26:46   STEREO TVG
Monday, December 11, 2017

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TV Technical Issues

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    • Audio Issue KQED DT 9.1 /25.1

      UPDATE: Audio has been restored, please report any issues!  If you’re still experiencing audio issues, you may need to rescan your television. Visit kqed.org/54move to learn how. Thank you for your patience while we resolve the issue!

    • KQED will no longer broadcast the KQEH signal from Monument Peak Tower effective 1/5/2018

      KQED will be removing its over-the-air television signal from the Monument Peak Tower in the San Jose area on January 5, 2018 (Note: this maintenance was previously scheduled for December 15, 2017). KQED will now broadcast our full suite of channels (KQED 9, KQED Plus, KQED World and PBS Kids) on Channel 9 and 54 […]

    • KQED LIFE OFF AIR Friday, December 15

      KQED will no longer offer the KQED Life channel beginning Friday, December 15. Several of the most popular exercise, cooking and lifestyle programs exclusive to KQED Life will now be scheduled on KQED Plus and KQED 9, where they can be experienced by more viewers. View/Download Schedule

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

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KQED 9 / KQET

Channels 9.1, 54.2, 25.1
XFINITY 9 and HD 709
Wave, DirecTV, Dish Network, AT&T U-verse: Channel # may vary, labeled as KQED, or as KQET in the 831 area code.
Outstanding PBS programming, KQED original productions, and more.

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KQED Plus, formerly KTEH.
Unique programs including the best British dramas, mysteries, and comedies.

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Channel 54.4, 25.4, and 9.4
XFINITY 192 (Monterey/Salinas 372 and Sacramento/Fairfield 391)
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Quality children's programming. Live streaming 24/7 at pbskids.org.

KQED World

KQED World

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XFINITY 190 Monterey/Salinas 371 and Sacramento/Fairfield 390)
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Thought-provoking television — public affairs, local and world events, nature, history, and science.