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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Tuesday, May 13, 2014

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Tuesday, May 13, 2014
  • 12:00 am
    Rick Steves' Europe [#503H] Barcelona and Catalunya The creative spirit of Spain's Catalunya the land of Picasso, Gaudi and Salvador Dali is on a roll. We'll get caught up in the festivity of Barcelona, enjoying the vibrant street scenes, tasty tapas and pedestrian-friendly Gothic Quarter. Then we'll take a scenic side trip to mountaintop Montserrat, and finish with an artist's pilgrimage along the Costa Brava to Salvador Dali country seaside Cadaques to visit his home and nearby Figures to experience his playfully surreal mausoleum/museum. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#504] Mexico City Burt goes to Guadalupe, Mexico to uncover the Story of Juan Diego and the patron Saint of Mexico. We discover how Christian groups separated themselves from Jews during the first century after Christ. We go to Seville, Spain to take part in the Holy Week processions, learn why Baroque churches were built to save Catholicism, and find out that after centuries of tradition, the people of Mexico have come to believe in only two things: Our Lady of Guadalupe and The National Lottery. duration 28:25   STEREO TVG
  • 1:00 am
    Pioneers of Television [#404] Acting Funny This episode peeks behind the curtain to reveal the backstage techniques of America's favorite comedic actors. The program features the manic improvisational style of Robin Williams, along with his comic predecessor Jonathan Winters. They're a fascinating contrast to Tina Fey, who explains her measured, highly prepared approach. The episode also highlights the all-time #1 Emmy winner for comedy acting: Cloris Leachman. duration 56:46   STEREO TVPG (Secondary audio: none)
  • 2:00 am
    Silk Road Ensemble with Yo-Yo Ma: Live From Tanglewood This documentary takes the viewer on a behind-the-scenes journey with cellist Yo-Yo Ma, intercut with performances from his latest tour. duration 56:46   STEREO TVG
  • 3:00 am
    Goat Rodeo Live: Yo-Yo Ma, Stuart Duncan, Edgar Meyer and Chris Thile This program brings together four string virtuosos: world-renowned cellist Yo-Yo Ma, bluegrass fiddler Stuart Duncan, bassist Edgar Meyer and mandolin wizard Chris Thile. While each artist is a prominent figure in their own musical sphere, they have come together for their first concert to create what critics are now hailing as "a most remarkable and organic cross-genre project in which the fire and drive of the bluegrass world meets the clarity and class of the classical music world." The concert was recorded at Boston's House of Blues. duration 56:46   SRND51 TVG
  • 4:00 am
    Van Gogh: Painted with Words Benedict Cumberbatch portrays Vincent Van Gogh to perfection in this powerful and critically acclaimed docudrama, with every single word of dialogue sourced from his original correspondence.
    Based on years of painstaking research and faithful to his writings down to every last detail, this is Vincent Van Gogh's story, in his own words. For 18 years from 1872, Van Gogh chronicled his eventful life through some 900 letters to his younger brother Theo. It is a remarkable collection which, even if none of his paintings had survived, would have been enough to mark him out as an extraordinary figure in the art world.
    This film weaves together the painter's recorded experiences into a compelling story, with each word spoken by the actors faithful to these original sources. What emerges is a complex portrait of a sophisticated, civilized and yet tormented man.
    duration 52:14   STEREO
  • 5:00 am
    Travelscope [#405H] New Brunswick's Acadian Festival New Brunswick is Canada's only bi-lingual province and the peaceful co-existence between the French Acadian culture and the English Loyalist culture gives visitors two experiences for the price of one. Yet all the world's French in August during the Caraquet Acadian Festival -- a two-week cultural celebration that culminates in a mardi-gras style street party. Joseph heads to the Acadian Peninsula to trace its Acadian heritage, meet modern day Acadians and, during their national day of celebration, join in their festival and Laissez les bon temps roulez -- Let the good times roll! During his journey he also partakes of New Brunswick's natural beauty and the world of adventure that awaits every visitor to this Canadian province year round. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 5:30 am
    Rudy Maxa's World [#105] Bangkok, Thailand The capital of Thailand appears the capital of pandemonium, its streets filled with tuk-tuks, motorcycle taxis, cars and 12 million people. But the Thais have mastered the art of creating tranquility behind closed doors, whether in homes, hotels or temples. Rudy takes you to back streets and the quiet, residential klongs, or canals, of Bangkok. Visits to Bangkok's legendary food carts and markets reveal the real city that captures the affection of visitors who take the time to seek out what makes Bangkok special. Marvel at the Emerald Buddha (made no less spectacular by the fact it's really jade), visit the city's flower and fish markets, join locals offering incense and flowers at colorful outdoor shrines, celebrate the king's 80th birthday with an all-day and all-night party, and take a wooden boat along the city's main artery, the wide Chao Phraya river. A side trip takes viewers to the world's only outdoor market whose vendors must fold back their displays 16 times a day as a train passes through the heart of commerce, missing vegetables, meats, and fish by inches. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#217] Abs and Thighs Wake up with a breathing exercise, then strengthen your abs and thighs. Give your spine a full stretch as you roll into a ball. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#61] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#62] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:47  
  • 7:00 am
    Power Yoga: Mind and Body [#230] duration 26:14   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1105] Perceptual Motor Fitness This workout combines a variety of exercises that will encourage perceptual motor fitness for the purpose of strengthening communication between body and brain. duration 27:01   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#922H] Weight Loss: Slenderize The Saddle Bags duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#504] Mexico City Burt goes to Guadalupe, Mexico to uncover the Story of Juan Diego and the patron Saint of Mexico. We discover how Christian groups separated themselves from Jews during the first century after Christ. We go to Seville, Spain to take part in the Holy Week processions, learn why Baroque churches were built to save Catholicism, and find out that after centuries of tradition, the people of Mexico have come to believe in only two things: Our Lady of Guadalupe and The National Lottery. duration 28:25   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#503H] Barcelona and Catalunya The creative spirit of Spain's Catalunya the land of Picasso, Gaudi and Salvador Dali is on a roll. We'll get caught up in the festivity of Barcelona, enjoying the vibrant street scenes, tasty tapas and pedestrian-friendly Gothic Quarter. Then we'll take a scenic side trip to mountaintop Montserrat, and finish with an artist's pilgrimage along the Costa Brava to Salvador Dali country seaside Cadaques to visit his home and nearby Figures to experience his playfully surreal mausoleum/museum. duration 26:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#408] Alpine Christmas Hot-spiced cider and strains of "O Tannenbaum" warm our hearts as we head to Europe for Christmas. Switzerland has a special glow this time of year and we find plenty of good cheer in the bright Christmas markets and toasty ski lodges. We begin in the magical atmosphere of Zurich, with its glittering trees and festive music. Then we veer off the beaten path to the medieval town of Bremgarten for a visit with St. Nicholas. Finally, we discover a winter paradise in glamorous St. Moritz, the famous ski resort with the "dry, sparkling champagne climate". Tips on Christmas ornaments and winter sports. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#506H] Ireland - The West Is Best Joseph starts his Ireland adventure in the town of Shannon and then heads southwest to the Dingle Peninsula. While on the Peninsula he uncovers a few important Irish secrets like how to draw a proper pint, spout a wee bit of Gaelic without getting tongue-tied, how to root for your horse home at the Dingle races and which pub has the best Irish soda bread and stew. Then he heads to the Puck Festival in Killorglin on the Ring of Kerry for some Irish merrymaking. Joseph also learns about the Irish emigration to America and hears the story of the Blasket Islanders - a modern-day Irish migration saga. duration 26:46   STEREO TVG
  • 10:30 am
    The Jazzy Vegetarian [#312] New York, New York Host Laura Theodore prepares a Manhattan inspired meal, featuring savory "Peppers and Vegan Sausage" nestled in a sub-style bun, served up with "Deli-Style Macaroni Salad" on the side. For dessert, super rich and creamy New York style "Blueberry Cheeze-Cake" provides a Big Apple inspired dessert. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#210] Back to the Future with Puff Pastry Chef Keller takes two classic childhood favorites and transforms them into grown-up culinary delights, all with the help of store-bought puff pastry. First, he dresses up chicken pot pie with Madeira, pearl onions, and baby carrots. Then, substituting puff pastry for graham crackers, he makes a to-die-for S'more with luscious, creamy homemade marshmallow. Recipes: Roasted Chicken Pot Pie; S'more Burgers. duration 28:20   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#111] Nancy Silverton Nancy Silverton, owner of La Brea Bakery in Los Angeles, CA visits Julia Child in her kitchen. Silverton demonstrates how to create a basic brioche dough. Silverton shows how versatile brioche dough can be - creating everything from a main course to the desert. This dough is used to make two different bakery goods: savory brioche pockets and pecan sticky buns. duration 26:46   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2123] Sicilian Pizza/Sfincione You can't travel to Sicily without enjoying its trademark flatbread treat, Sfingione. But if you can't be there in body, be there in spirit when Mary Ann shows you an easy way to prepare this doughy treat studded with sardines, chunks of Scamorza cheese, spicy tomato sauce, topped with bread crumbs and baked in the oven. Joining it there is a Pizza with Artichoke Hearts and Salted Ricotta Cheese. Close your eyes and open your mouth, and you're in Palermo at last. duration 26:56   STEREO TVG
  • 12:30 pm
    Victory Garden's EdibleFeast [#3506H] In upstate New York, learn about the devastating impact on local farmers by Hurricane Irene and the importance and role of CSAs in helping them weather the storm. Chef Daniel demonstrates how to make some wonderful side dishes with farm-to-table ingredients. Then, ride the river in Peoria, Illinois, to catch the sustainable Asian carp. Back at the Victory Garden, Roger plants eggplant and Chef Marian makes a Chinese cabbage salad. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#113] Looking Good That Feels Good A show that celebrates looking good that feels good. Caitlin Brotz from Olivu joins host Michele Beschen to share delicious recipes to make us look and feel more beautiful. Learn how to whip up nourishing face masks using expired items from the fridge. See how easy it is to whip up a delightful do it yourself lotion using only a few ingredients from the kitchen. Stir things up with a bit of color by creating your own mineral cosmetics. duration 27:16   STEREO TVG
  • 1:30 pm
    American Woodshop [#2109] Shop Jigs Affordable solutions to everyday woodworking challenges. duration 26:46   TVG
  • 2:00 pm
    Gary Spetz's Painting Wild Places! with Watercolors [#506] Burnt Forest Host-Artist, Gary Spetz, hikes through and paints a scene from a previously "burnt out" forest-explaining both how he paints and what he looks for, in nature, for a painting composition. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 2:30 pm
    Gary Spetz's Painting Wild Places! with Watercolors [#106] Learn to Paint Trail Ridge Overlook, Part 2 In a step-by-step demonstration, Gary concludes the "mountains and wildflowers" watercolor painting from the previous episode. duration 26:46   STEREO TVG
  • 3:00 pm
    Simply Ming [#1127H] Organic Ponzu and Jamon De Fermin During a recent trip to Spain, Ming fell in love with ham- and not just any ham, but the most luscious, silky ham he ever tasted-jamon iberico de Fermin. On today's SIMPLY MING, Ming takes his new love and pairs it with an old favorite in his pantry- ponzu. That tangy citrus condiment from Japan heads to Europe to start today's meal with Ming's Fennel Salad on Jamon 'Carpaccio'. A never fail dish that can work as both an appetizer or a side is next on the menu as Ming shows us his Jamon Wrapped Asparagus with Ponzu Syrup. Then, Ming takes his master duo on holiday to France with his Seared Jamon Wrapped Chicken Breast with Ponzu Glazed Melon de Cavaillion Finally, fellow fan of today's master pair, Chef Marco Canora of Hearth Restaurant joins Ming's dynamic duo in his Linguini with Ponzu Steamed Clams and Crispy Jamon. duration 28:00   STEREO TVG
  • 3:30 pm
    Mexico -- One Plate at a Time with Rick Bayless [#806H] From Lobster to Chocolate Clams: A Delicious Feast in Magdalena Bay Rick and local guide Luis Garduno of REDTours venture out on a skiff to learn about sustainable fishing on Magdalena Bay. They catch up with local lobster fishermen and learn about sizing lobsters. Then they watch as clam divers haul up the local chocolate clams from the bottom of the bay. On the Isla de Magdalena shore, Rick and Chef Hubert turn the spiny lobsters into an impressive stuffed entree and mouthwatering salad. Rick gets to tag and release a protected sea turtle while the stuffed clams roast on the grill. duration 26:46   STEREO TVG
  • 4:00 pm
    Martha Bakes [#304H] Puddings Pudding doesn't have to come from a box. Learn to make Kris Kringle bread pudding, an irresistible handmade gift, and the technique for preparing chocolate pots de creme, an old-fashioned French baked custard. Create an impressive steamed cranberry pudding, using a pudding mold, and a light and airy lemon pudding. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#206H] Yummy Pastas Everyone loves pasta, and Lidia is known for her hundreds of super easy and really delicious pasta dishes that can be prepared any day of the week. In fact, this episode contains recipes that are perfect for the busiest of days, including Baked Ziti, Fettuccine Alfredo and Spaghetti with Basil Pistachio Pesto. duration 26:46   STEREO TVG
  • 5:00 pm
    In Julia's Kitchen with Master Chefs [#132] Madhur Jaffrey and Reed Hearon International cookbook author and teacher, Madhur Jaffrey, and chef/owner of LuLu in San Francisco, Reed Hearon, visit Julia Child in her kitchen. Jaffrey creates Minty Sweet and Sour Eggplant, a dish that can be served as a first course or as a side dish for lamb. Hearon creates two dishes: Iron Skillet Mussels and Sand Dabs a la Plancha. Both dishes are made with very little sauce, using much of the natural flavor of the seafood. duration 25:34   STEREO TVG
  • 5:30 pm
    Jacques Pepin: More Fast Food My Way [#213H] Earth to Table For Jacques, nothing beats an earthy soup to keep you warm during the coldest season and his Hearty Vegetable Bean Soup hits the spot. To spice up the evening, he creates a pocket in boneless chicken breasts to fill with a tasty stuffing in Chicken Supremes with Tapenade and Mushroom Sauce served over Vegetable Couscous. The meal ends on a sweet note with a Pear Compote and freshly baked Almond Crumble Cookies. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Class [#215] "Saintly" Penne & Fried Oyster Caesar Joanne finds her student Ron's enthusiasm for food contagious as she shows him how to prepare a pasta dish whose star is a spicy olive oil condiment, and shares the story of how she came up with a novel take on a popular salad. Recipes: penne with olio santo, ricotta salata, olives and mint, fried oyster "caesar" salad. Student: Ron Martin - Firefighter. Wine Segment: Dolcetto from Italy's Piedmont region. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1305H] Pork Chops and Lentil Salad Test cook Julia Collin Davison uncovers the secrets to perfect Red Wine-Braised Pork Chops. Next, host Christopher Kimball reveals the test kitchen's best tips for storing, chopping and handling fresh herbs. Then, science expert Guy Crosby explains the science of braising. Next, Chris answers questions from viewers. And finally, test cook Bridget Lancaster shows Chris how to make the best Lentil Salad at home. duration 26:46   STEREO TVG
  • 7:00 pm
    Mind of A Chef, The [#101H] Noodle In an episode devoted to the sublime pleasures of pork, David Chang visits Montreal with comedian Aziz Ansari for Wilensky's famous fried bologna sandwich. In the kitchen, David makes a "red-eye mayo"; his pastry chef shows viewers how to make a salty sugary late night snack, the corn cookie ham and cheese. duration 25:46   STEREO TVPG
  • 7:30 pm
    Chef's Life [#107H] Muscadine Time Ben, Vivian and the twins pick muscadine grapes at a small local vineyard while learning the history of this native grape. Vivian visits Mike and Gator, her grape suppliers, and makes homemade wine. Back at the restaurant, Vivian makes a pizza with mulled muscadines, and Ben tests this new creation during their first stressful pizza night in the wine shop. duration 26:46   STEREO TVG
  • 8:00 pm
    Rudy Maxa's World: Escape to French Polynesia In his first one-hour special, award-winning travel journalist Rudy Maxa (Smart Travels) ventures to Tahiti, Bora Bora and other atolls and islands in French Polynesia to experience their rich sea life, translucent waters and vibrant culture. It features brilliant underwater and aerial photography of some of the most beautiful waters and tropical islands in the world, while also examining the violent and colorful history of the islands. Maxa observes oyster-cultivation process at one of the major pearl farms, explores the underwater world of French Polynesia and visits the remote and sparsely populated Marquesas Islands, where dramatic mountains offer evidence of its volcanic origins. duration 56:46   STEREO TVG
  • 9:00 pm
    Story of India [#101H] Beginnings Michael Wood's fascinating journey through the history of the Indian subcontinent chronicles the incredible richness and diversity of its peoples, cultures and landscapes; outlines the originality and continuing relevance of its ideas; and relates some of the most momentous and moving events in world history. Beginning with the first human migrations out of Africa, using DNA and climate science, ancient manuscripts and oral tales, Wood takes viewers from the tropical backwaters of South India to lost ancient cities in Pakistan - the scene of India's first civilization. He travels on to Turkmenistan in Central Asia, where dramatic new archaeological discoveries cast fresh light on India's deep past. Finally, Wood travels to the vibrant cities of the Ganges plain, where India's ancient myths and histories still intertwine. duration 56:46   SRND51 TVPG (Secondary audio: DVI)
  • 10:00 pm
    Story of India [#102H] The Power of Ideas Michael Wood's epic series moves into the revolutionary years after 500 BC - the Age of the Buddha. Traveling by road and rail between the ancient cities of the Ganges plain, he tells the tale of the young prince who gave up the good life and became the Buddha: "India's first and greatest protester." Then, moving by army convoy through Northern Iraq and down the Khyber Pass into Pakistan, Wood shows how Alexander the Great's invasion changed the course of India's history and inspired her first empire. He visits India's earliest capital, Patna, and using archaeology, legend and "India's Rosetta stone," explains how the ideas of the Buddha were turned into political reality by the great Indian emperor Ashoka - "one of the most remarkable figures in history" - who sowed the seeds of "history's most dangerous idea." duration 56:46   SRND51 TVPG (Secondary audio: DVI)
  • 11:00 pm
    Travelscope [#406H] Germany's Winter Carnival Joseph dons his jester's cap and heads to the German state of Baden-Wuerttemberg for Fasnet -- Fasnacht -- Carnival. Each town may call it by a different name, but they all agree it's a non-stop community party that celebrates local culture and chases away the winter blues. Some of the historic carnival characters, like the Narro, date back to the festival's beginning 500 years ago while others are the products of lively modern-day imaginations. From Konstanz on the shores of Lake Constance to the Black Forest villages of Villingen, Oberndorf, Gengenbach, Elzach and Rottweil, Joseph uncovers the festival's history and rejoices in the controlled chaos of tolle tage -- Crazy Days! duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Rudy Maxa's World [#106] Thailand, Golden Triangle Tea plantations have replaced the opium fields in northern Thailand, but dense jungle still covers much of the area where Thailand borders Burma and Laos. Visit an Akha hill tribe village trying to maintain its traditions in the face of tourism. Meet elephants rescued from life in Bangkok at an elephant orphanage. Join Rudy as he takes mahout lessons and gets soaked steering his elephant into the river that separates Thailand from Burma. Explore the small villages that mark this part of the country and meet a Buddhist monk who uses horses, martial arts, and religion to steer young men away from the temptations of drugs being produced across the border in Burma. The saffron robes of Buddhist monks, the vivid colors of local blossoms, and the brilliant emerald of rice fields make the Golden Triangle a magical corner of the world. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#504H] Little Europe: San Marino, Monaco, Vatican City, Liechtenstein, and Andorra Don't blink as we blitz through Europe's tiniest countries: Vatican City, the world's smallest country, comes with the planet's biggest church. The fairytale princedom of Monaco lures visitors with its fancy casino and glamorous views. Italy's last independent hill town, San Marino still looks formidable, as does the castle-guarded principality of Liechtenstein. And tiny Andorra entertains shoppers and hikers alike, surrounded by the rugged beauty of the Pyrenees. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#505] The History and Science of Shopping The two questions travelers ask most often are, "Where should I eat?" and "Where should I shop?" In this program, Burt takes a look at the history of shopping from its beginnings in 17th century London and the first department store in Paris, to New York's Fifth Avenue and the auction of a 92-million dollar painting at Sotheby's. We find out how the brains of men and women make them shop differently, who introduced the idea of ready-to-wear clothing and why. We see how the French Revolution changed the way people shopped, how the shopping bag and the price tag were invented, and why the survival of a nation can depend on how it shops. duration 28:19   STEREO TVG
Tuesday, May 13, 2014

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TV Technical Issues

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    TV Technical Issues
    • KQET (DT25) Over the Air: Wed 8/27

      We are aware of the break-up issues for our DT25 Over the Air signal in the Monterey/Salinas area. This will also affect viewers of any cable or satellite signal provider using that transmitter as their source. Engineers are working on the problem.

    • Week of 8/25: Sutro Tower work (including KQED 9 Over the Air)

      (Affects several San Francisco TV & Radio stations, including KQED 9.1, 9.2 & 9.3) During the week of August 25, Monday through Friday, between 9am and 4pm, several TV and radio stations will be switching to their Auxiliary antennas. This is being done so that the tower crew can perform routine maintenance on the regular […]

    • KQET Off Air Sun 8/03 morning

      (DT25.1, 25.2, 25.3) KQET DT25 was off the air for a portion of Sunday morning, due to the transmitter taking a power hit. The signal has been restored. Most receivers should have re-acquired our signal once it returned, but a few Over the Air viewers may need to do a rescan in order to restore […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

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KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

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Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

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Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

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KQED World
Comcast 190
Digital 9.3

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V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

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Comcast 192
Digital 54.4

Quality children's programming parents love too