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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

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KQED Life: Tuesday, February 25, 2014

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Tuesday, February 25, 2014
  • 12:00 am
    Rick Steves' Europe [#714H] European Travel Skills, Part III These 3 episodes distill Rick Steves' 30 years of travel experience into 90 minutes of practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London, these episodes cover Rick's favorite 3000-mile European loop while providing viewers with essential travel skills. We cover tips on planning an itinerary, hurdling the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#706] Hamburg, Germany During the early 1960s, Hamburg was the world's epicenter for rock music. The Beatles, Little Richard, Jerry Lee Lewis, Bo Diddley and the Everly Brothers were local heroes. Burt takes viewers on a musical tour of the period. He also explores the city and discovers why it has more millionaires per capita than any other city in Europe. We take an excursion through the city's famous port and end up at the Sunday morning fish market party that takes place every week. We also visit the Montblanc factory and discover why their fountain pens don't leak. duration 26:52   STEREO TVG
  • 1:00 am
    Great Performances [#3906H] Sting: The Last Ship For the last several years, rock & roll Renaissance man Sting has been working on a new musical play titled "The Last Ship." Featuring new and original music and lyrics by Sting, the project is a collaboration with Tony-winning book writer John Logan ("Red," "Skyfall" screenplay) and will be directed by Tony-winner Joe Mantello of "Wicked." "The Last Ship" will open in Chicago later this spring, with a fall 2014 Broadway debut. Exploring a range of universal themes including transgression, redemption and the complexity of relationships over the passage of time, "The Last Ship" tells the story of the demise of the ship building industry in 1980s Newcastle, which for so long had shaped and overshadowed the city's development and community. Having grown up in the literal shadow of the shipyard, Sting was deeply inspired by the subject and has written more than 40 songs for the project. This program is a special concert staging of songs from the musical, performed by Sting and some of the play's cast, recorded in fall 2013 at New York's Public Theater. duration 1:26:16   SRND51 TVPG
  • 2:30 am
    PBS Arts from Chicago: American Masters Bill T. Jones: A Good Man Bill T. Jones, the recipient of a prestigious MacArthur "genius" grant and winner of two Tony Awards, has been named "an irreplaceable treasure" by the The Dance Heritage Coalition. Above all, he is a socially conscious choreographer who never shies away from controversy -- tackling thorny subjects such as race and politics with elegance and intelligence, artistry and originiality. This film is the blood-sweat-and-tears process of mounting a full-evening dance event inspired by the life and legacy of Abraham Lincoln - it's about digging and discovery, complexity and conflict, provocation and promise. As Jones searched for Lincoln, he was haunted by brutal stories about his own family history of slavery and nagged by dichotomies about Lincoln. Ultimately, this is about Bill T. Jones and Abraham Lincoln -- both good men, whose courage and convictions, whose instincts and innovations are a testament to the timeless endurance of art and action. duration 1:26:46   STEREO TVPG
  • 4:00 am
    Great Performances [#3508] Dance In America: NY Export: Opus Jazz A "ballet in sneakers" choreographed by the legendary Jerome Robbins in 1958, "NY Export: Opus Jazz" was a breakout success in its day, complete with a world tour and a broadcast on The Ed Sullivan Show. Set to a jazz score by Robert Prince, the five movements blend ballet, jazz and ballroom with Latin, African and American rhythms to create a style that remains expressive, sensual and contemporary. Co-conceived by New York City Ballet principal dancers Ellen Bar and Sean Suozzi, this film production takes the overlooked Robbins' masterpiece off of the stage and places it back into the landscapes that inspired it, filmed on locations all over the five boroughs of New York. The 16 emblematic characters are city kids drawn together by their youth, their energy and their hunger for life, but this "Opus Jazz" takes them out of the 50s and into today. Fashions and skylines change, but the experience of being young in New York belongs to every generation. duration 56:46   STEREO TVG
  • 5:00 am
    Travelscope [#102] Flathead Valley, Montana A river runs into it - Flathead Lake, that is, the largest natural fresh water lake West of the Mississippi. It's the beauty of the lake and the area's rivers and streams, not to mention, Glacier National Park that leads Joseph into the Flathead Valley to partake of the area's activities and scenic attractions. duration 25:00   STEREO TVG
  • 5:30 am
    Smart Travels - Europe With Rudy Maxa [#504] Seattle A hip, happening urban center surrounded by natural beauty, Seattle combines city life with the great outdoors. Rudy explores the vibrant downtown, samples microbrews and lattes, noses around Seattle's neighborhoods and hops aboard a ferry. Excursions take us hiking at magnificent Mount Rainier and boating through the San Juan Islands in search of whales. Tips on great seafood and getting outfitted for the outdoors. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#206] Healthy Joints for a Healthy Body Today's exercises loosen the shoulders, elbows, ankles and knees, keeping them mobile and healthy. Squatting Pose is excellent for strength and tone in the thighs and buttocks. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#81] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#82] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#105] Core-Abs/Back - Version One With Ustrasana, Charlie Chaplin-asana, Fish/Matsyasana and others. duration 26:23   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1410] Back Health Mary Ann introduces new exercises to gently loosen the thoracic spine with subtle shoulder and back movements. duration 26:46   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#927H] Weight Loss: Full Body Strengthening (All Standing) duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#706] Hamburg, Germany During the early 1960s, Hamburg was the world's epicenter for rock music. The Beatles, Little Richard, Jerry Lee Lewis, Bo Diddley and the Everly Brothers were local heroes. Burt takes viewers on a musical tour of the period. He also explores the city and discovers why it has more millionaires per capita than any other city in Europe. We take an excursion through the city's famous port and end up at the Sunday morning fish market party that takes place every week. We also visit the Montblanc factory and discover why their fountain pens don't leak. duration 26:52   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#714H] European Travel Skills, Part III These 3 episodes distill Rick Steves' 30 years of travel experience into 90 minutes of practical advice on how to have a fun, affordable, and culturally broadening trip to Europe. Shot on location in Amsterdam, Germany's Rhineland, Venice, Siena, the Italian Riviera, the Swiss Alps, Paris, and London, these episodes cover Rick's favorite 3000-mile European loop while providing viewers with essential travel skills. We cover tips on planning an itinerary, hurdling the language barrier, driving and catching the train, avoiding scams, eating well, sleeping smart, staying safe, and everything you need to enjoy the best possible experience. duration 26:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#505] Vancouver & Victoria, British Columbia As Canada's door to the Pacific Rim, Vancouver is a vibrant mix of European heritage and Asian cultures. In this vital, young and dynamic city Rudy explores the mix of cultures that inspires world-class cuisine, a spirited night life and modern Asian shopping centers. Nature is ever present and Rudy visits a temperate rainforest and rides a gondola to the top of a mountain just minutes from downtown. A spectacular ferry ride to Victoria brings Rudy to a bastion of British Heritage where he enjoys afternoon tea, visits the beautiful Butchart Gardens and dines on seaweed plucked from the seashore. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#103] New Brunswick, Canada Joseph falls into winter in New Brunswick, Canada. In New Brunswick - Canada's only official bi-lingual province - the English and French Acadian thrive in perfect harmony. This episode features a bi-cultural, bi-seasonal view of this beautiful Atlantic province. duration 26:46   STEREO TVG
  • 10:30 am
    The Jazzy Vegetarian [#203] Easy Paella Dinner Host Laura Theodore prepares "Easy Vegan Paella," a Spanish inspired rice-dish combined with a variety of jazzy vegetables like onions, peas, artichoke hearts and tomatoes. A festive array of "Tasty Tapas" starts the meal with pizazz. For dessert, Laura bakes moist "Pineapple-Pecan Cake," made with sweet fresh pineapple and crunchy pecans. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#206] Mad About Apples Chef Keller demonstrates delicious, apple-adorned recipes, starting with tantalizing pork chops smothered in an apple brandy sauce and finishing with an acclaimed family recipe straight from his father's patisserie in France. Recipes: Pork Chop with Sauteed Apples and Calvados Sauce; Henriis Apple Meringue Pie. duration 27:58   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#308] Nick Malgieri Nick Malgieri, master teacher at Peter Kump's New York Cooking School and author of several award-winning books on baking, demonstrates authentic Sicilian specialties like savory pizza rustica and fig-filled treats called "X" cookies. duration 24:46   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2126] Pizza on the Grill/Pizza Alla Griglia It's summertime at last, and Mary Ann fires up the grill -- not for burgers -- but for pizza, starting with a Roasted Vegetable Pizza topped with zucchini, eggplant, squash and red Onions. And for dessert? Even more pizza, this time a sweet, Mini-dessert Pizza topped with honey, fresh mint and sliced apricots. duration 26:58   STEREO TVG
  • 12:30 pm
    Cooking Odyssey [#208] Hersonisos and Ag. Nikolaos Eva makes a day trip to a little island with a unique history and explores a teaching museum while Chef Yianni makes kalitsounia, bakaliaros with revithia and rakomelo. duration 25:49   STEREO TVG (Secondary audio: DVI)
  • 1:00 pm
    b organic with Michele Beschen [#109] At The Office Resourceful ways to naturally take care of business. Michele Beschen shares what it takes to make your office healthier, more resourceful and less wasteful. Tips on how to decorate and light your work space. What to look for by way of supplies, clever methods of repurposing and recycling right there at your desk, and how to pack a waste free lunch. duration 27:16   STEREO TVG
  • 1:30 pm
    American Woodshop [#2009] Recycled Hardwood Projects Affordable solutions with reclaimed woods. duration 26:46  
  • 2:00 pm
    Gary Spetz's Painting Wild Places! with Watercolors [#113] Learn to Paint Split Rock Lighthouse, Part 2 In a step-by-step demonstration, Gary concludes the "lighthouse on a cliff" watercolor painting from the previous episode. duration 27:16   STEREO TVG
  • 2:30 pm
    Gary Spetz's Painting Wild Places! with Watercolors [#201] Learn to Paint Ruby Beach, Part 1 A rugged northwest beach from Washington State's Olympic National Park. In a step-by-step demonstration, Gary takes the viewer half way through the watercolor painting process: from a drawing on watercolor paper through the creation of the painting's base foundation of colors and values. duration 26:51   STEREO TVG
  • 3:00 pm
    Simply Ming [#1003H] Caramelization with Guest Jody Adams Caramelization - a technique that enhances both savory and sweet cooking. Done right it enhances a dish, and done wrong will turn it bitter. Joining Ming in the kitchen is Chef Jody Adams. Together they cook on the fly creating: Scallops with Curried Gooseberries and Loin Lamb Chops with Plums. duration 26:17   STEREO TVG
  • 3:30 pm
    Mexico -- One Plate at a Time with Rick Bayless [#908H] Mercado Madness "You are what you eat." Brillat Savarin's statement fuels Rick's tour of the 21 de Noviembre market in downtown Oaxaca. We uncover the incredibly rich culture of the market and its role in the daily lives and meals of the locals. Mounds of tomatoes, chiles and cilantro inspire salsa. Fresh chickens inspire Rick to spit-roast chickens in his backyard grill. Baskets of black beans motivate a platter of enfrijoladas topped with chorizo. The amazing market day ends with a stop at Chaguita, a 200 year-old frozen ice and ice cream stand and a favorite of Rick's for more than three decades. At home, Rick inspires us with his simple coconut ice and a deep-pink jamaica syrup. duration 26:46   STEREO TVG
  • 4:00 pm
    Martha Bakes [#204H] Cookies There's nothing like a great cookie. In this episode, Martha makes truly delectable brown sugar chocolate chip cookies - the recipe comes from Martha's daughter, Alexis. Next Martha demonstrates how to make an old-fashioned lemon-sugar cookie, a chewy chocolate ginger-molasses cookie, a sable cookie, and glazed citrus doodles. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#225H] St. Louis and Chicago Style Pizza Lidia enjoys a New York slice of pizza and heads to Caputo's, a family-owned Italian grocery in Chicago. She teaches viewers how to make their own pizzas with her Deep Dish Pizza and St. Louis Pizza recipes. duration 26:46   STEREO TVG
  • 5:00 pm
    In Julia's Kitchen with Master Chefs [#110] Christopher Gross Chef Christopher Gross creates alder-smoked loin of beef with red wine and shallot sauce, and a Middle Eastern grain dish - farecki - paired with harissa. He also shows viewers how to make thin "411" potato chips (so-called because of the ratio of ingredients). duration 25:36   STEREO TVG
  • 5:30 pm
    Jacques Pepin: More Fast Food My Way [#217H] Game Day Pressure For an unusual crispy snack to keep friends munching, Jacques makes Crunchy Kale. Then, forget long hours over the stove, Jacques shows how to make chile without fuss in a pressure cooker for a game day favorite Chile Con Carne with Lettuce and Cheese. For dessert, Pears Bonne Femme are easy and decadent. To add an eclectic note and bit of extravagance, Jacques makes potato pancakes, known as Criques. Served with Californian caviar these tasty morsels are both delicious and environmentally friendly! duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Class [#210] Spicy Sausage Penne & Harvest Flatbread Joanne shows her student Jerry how to prepare one of her favorite pasta recipes, and gives Jerry a "punching" lesson with flatbread dough. Recipes: penne with tomatoes, spicy fennel sausage and cream, wine country flatbread with grapes and toasted walnuts. Student: Jerry Feldman - International Business Development. Wine Segment: Cooking with wine. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1303H] A Taste of Spain Host Christopher Kimball goes into the kitchen with test cook Bridget Lancaster to learn the secrets to making perfect Catalan-Style Beef Stew with Mushrooms. Then, tasting expert Jack Bishop challenges Chris to a tasting of spaghetti. Finally, test cook Julia Collin Davison shows Chris how to make classic Spanish-Style Toasted Pasta with Shrimp. duration 26:46   STEREO TVG
  • 7:00 pm
    Nova scienceNOW [#602H] Can Science Stop Crime? What's the secret to stopping crime? David Pogue gives the third degree to scientists pushing the limits of technology - not only to solve horrific murders, but also to try to prevent crimes. Pogue learns the latest techniques, from unraveling the clues embedded in a decomposing corpse to detecting lies by peering directly into a suspect's brain to tracking the creation of a psychopath's mind. And a genius crime-stopper has made some terrifying discoveries, including how easy it is for a bad guy to highjack - not just your laptop, but your kids' toys, your pacemaker and even your car. duration 56:46   STEREO TVPG-V (Secondary audio: DVI)
  • 8:00 pm
    Finding Your Roots [#109H] John Legend, Wanda Sykes and Margarett Cooper Most African Americans struggle to trace their ancestors beyond Emancipation; slavery erased names and family ties with brutal efficiency. But what about the descendants of the handful of free black people who evaded bondage during that terrible time? Musician John Legend and comedian Wanda Sykes discover the extraordinary stories of the free black ancestors they never knew about, while Professor Gates himself and his 98-year-old friend Margarett Cooper delve into the mysteries shrouding the free people of color in their family trees. duration 56:46   STEREO TVPG
  • 9:00 pm
    Independent Lens [#1216H] Pushing The Elephant When civil war came to Rose's Congolese village, her harrowing experience included the nighttime arrest of her entire family, the execution of her husband and grim negotiations with guards which lead to her separation from her 5-year-old daughter, Nangabire. More than a decade later, after eventually resettling in Phoenix, AZ, with 9 of her 10 children, she is reunited with Nangabire. Rose emerged from her experience advocating forgiveness and reconciliation, and has become a pillar of strength for her family, community and as we see in this film, her daughter who is integrating into a new life in America. duration 1:26:46   STEREO TVPG (Secondary audio: DVI)
  • 10:30 pm
    Buffalo Bill's American West This program explores Buffalo Bill Cody's legacy through iconic images and artifacts of the American West from the Buffalo Bill Historical Center in Cody, Wyoming, a Smithsonian Institution Affiliate. Stunning high definition footage of artistic masterworks helps paint a portrait of the man who embodied the spirit of the West in all its complexities, while telling the story of western expansion. Warmly narrated by singer-songwriter Ed Bruce. duration 27:48   STEREO TVG
  • 11:00 pm
    Travelscope [#103] New Brunswick, Canada Joseph falls into winter in New Brunswick, Canada. In New Brunswick - Canada's only official bi-lingual province - the English and French Acadian thrive in perfect harmony. This episode features a bi-cultural, bi-seasonal view of this beautiful Atlantic province. duration 26:46   STEREO TVG
  • 11:30 pm
    Smart Travels - Europe With Rudy Maxa [#505] Vancouver & Victoria, British Columbia As Canada's door to the Pacific Rim, Vancouver is a vibrant mix of European heritage and Asian cultures. In this vital, young and dynamic city Rudy explores the mix of cultures that inspires world-class cuisine, a spirited night life and modern Asian shopping centers. Nature is ever present and Rudy visits a temperate rainforest and rides a gondola to the top of a mountain just minutes from downtown. A spectacular ferry ride to Victoria brings Rudy to a bastion of British Heritage where he enjoys afternoon tea, visits the beautiful Butchart Gardens and dines on seaweed plucked from the seashore. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#202] Venice Sidetrips Pulling on hip boots, we settle into the muck of Venice, then take a speedboat tour of the lagoon. On the mainland, we head for Padua to tour a once-illegal anatomy theater and track the restoration of Giotto's Scrovegni Chapel. In Vicenza, we admire elegant Palladian-style streets and villas. In Verona, we climb the Roman Coliseum, jostle with tourists to rub the brass breast of Juliet, and taste-test grappa before riding the train to Ravenna for its dazzling 1500-year-old mosaics. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#708] A Tuscan Harvest, Italy Tuscany is the artistic, cultural and gastronomic center of Northern Italy. In this program, Burt brings viewers to a vineyard just south of the city of Siena to take part in the fall harvest. We find out what makes the wines of Tuscany so famous, how the grapes are cared for, how the wine is produced. We also get a gastronomic tour of the region and its most famous dishes. We spend time with the owner of the vineyard who immigrated to Canada because he was starving and returned 50 years later as the millionaire founder and owner of Canada's largest trucking company. Burt makes the trip with one of America's leading authorities on Italian wine. duration 25:00   STEREO TVG
Tuesday, February 25, 2014

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TV Technical Issues

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    TV Technical Issues
    • KQET (DT25) Over the Air: Wed 8/27

      We are aware of the break-up issues for our DT25 Over the Air signal in the Monterey/Salinas area. This will also affect viewers of any cable or satellite signal provider using that transmitter as their source. Engineers are working on the problem.

    • Week of 8/25: Sutro Tower work (including KQED 9 Over the Air)

      (Affects several San Francisco TV & Radio stations, including KQED 9.1, 9.2 & 9.3) During the week of August 25, Monday through Friday, between 9am and 4pm, several TV and radio stations will be switching to their Auxiliary antennas. This is being done so that the tower crew can perform routine maintenance on the regular […]

    • KQET Off Air Sun 8/03 morning

      (DT25.1, 25.2, 25.3) KQET DT25 was off the air for a portion of Sunday morning, due to the transmitter taking a power hit. The signal has been restored. Most receivers should have re-acquired our signal once it returned, but a few Over the Air viewers may need to do a rescan in order to restore […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

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Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

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KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

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KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too