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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus. Read more about this transition on our FAQ page.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Thursday, December 19, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Thursday, December 19, 2013
  • 12:00 am
    Charlie Rose [#19258H] (original broadcast date: 12/18/13)
    An hour with Tom Friedman, Pulitzer Prize winning columnist for The New York Times, and a bestselling author.
    duration 56:46   STEREO TVRE
  • 1:00 am
    Nightly Business Report [#32271Z] Tonight on Nightly Business Report, the Fed pulls back on its stimulus measures and stocks soar. Is the central bank sending a message that the economy is stronger than many think? And, how much will American's boom in natural gas save you over the coming years? The numbers may surprise you. duration 26:46   STEREO TVRE
  • 1:30 am
    Blood Sugar Solution 10-Day Detox Diet Dr. Mark Hyman explains America's Big Fat Problem with food addiction and provides a step-by-step process for ending food addiction and reversing diabesity. duration 1:57:07   STEREO TVG
  • 3:30 am
    Blenko Glass: Behind The Scenes Journey to the hills of Milton, West Virginia, into the heat of Blenko Glassworks and see first-hand how Blenko handmade glass is created, from start to finish. Each step in the Blenko glass-making process is accomplished by human hand, eyes, and he arts, not by impersonal machines. duration 1:29:30   STEREO TVG
  • 5:00 am
    Easy Yoga for Arthritis with Peggy Cappy This program offers a fabulous anti-stress yoga sequence, presented in Peggy's gentle style that everybody can do. Arthritis is the leading cause of disability in the US, affecting some 37 million people. Peggy shows how yoga can relieve stiffness, reduce pain and fatigue, and improve muscle and bone strength. duration 58:25   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#221] Tone Your Back Don't let a weak back hold you back. Strengthen it! duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#115] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#116] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#123] Standing Forward Folds With Standing Camel, Padahastasana, Parsvokonasana. duration 27:15   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1312] Back and Abdominal Strengthening This episode focuses on stretching and strengthening the abdominal and back muscles to protect the spine and help avoid injury. duration 26:46   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#609] Shoulder & Stress Relief Frozen shoulder & stress relief. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#1203H] The Great Rivers of Europe: Cologne to Zell Burt sails along the Rhine from Cologne to Rudesheim where he visits a museum dedicated to mechanical musical instruments. Along the way he passes the Lorelei Rock and explains the real story of how it got famous for luring ships into the rocks. Then he visits the city of Zell where the mayor and his band lead visitors in a parade through the streets of the town to a wine cellar underneath one of the government buildings. duration 26:46   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#403(] Edinburgh Edinburgh is the historical and cultural heart of Scotland. We'll explore the castle, peek at the new parliament, dabble in the local literature, sip a little Scotch, get wrapped up in a kilt, and then stow away on Her Majesty's Yacht Britannia. duration 25:01   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#110] Out of London The countryside outside of London echoes with storybook images. Around every hedgerow are mythic castles, ruined abbeys and prehistoric monuments. This time, we leave London and stop at Hampton Court, where Henry VIII wooed Anne Boleyn. We gaze on Oxford's dreamy spires and browse in the real Alice in Wonderland's candy store. Next, we pay a visit to Jane Austen's house, puzzle over the mysterious megaliths of Stonehenge, and pursue tales of Camelot in the royal city of Winchester. Tips on driving in England and visiting country pubs. duration 28:18   STEREO TVG
  • 10:00 am
    Travelscope [#407H] Thailand - Rediscovering Bangkok It's hectic, it's crowded, it's the epitome of diversity and filled to the brim with exciting things to see and do. Joseph takes a path less traveled as he explores Thailand's capital city -- Bangkok. During his urban adventure he wanders the back roads and waterways of old and new Bangkok. He participates in morning Buddhist rituals at a local temple, checks out an up-to-date wellness center, tries his hand at the ancient art of crafting a monk's alms bowl, roasts Thai coffee at a 100-year-old Chinese market and scours a local Thai market for the perfect indigenous ingredients to spice up his gourmet Thai cooking class. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Pati's Mexican Table [#211H] Puebla: Food from a Colonial Jewel Travel with Pati to the state of Puebla to see why it isn't just the site of the legendary Cinco de Mayo battle - it's also home to some of Mexico's most luscious, delectable culinary treats. Creamy Poblano Soup; Chicken Tinga; Glazed Santa Clara Cookies. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#209] Souffle Secrets With their perfectly airy and deliciously fluffy texture, souffles are a source of pride for many chefs. Chef Keller's user-friendly methods make them completely accessible to home cooks. Today he demonstrates three recipes, including a childhood favorite with strawberries, a classic ham and cheese, and an unforgettable chocolate dessert. Recipes: Grandma's Omelet Strawberry Souffle; Ham and Cheese Souffle; Chocolate Souffle. duration 28:25   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#212] David Blom David Blom, pastry chef at Chef Allen's Restaurant in North Miami, shows Julia Child how to bake traditional Polish cakes known as babas and savarin. He uses a single recipe to create the spongy dough, which is baked and sweetened further by soaking in a sugar syrup. He then flavors them with a variety of liqueurs, including rum, kirsch, and champagne. The cakes are garnished with fresh fruits, whipped cream, and a homemade custard flavored with vanilla bean. duration 24:54   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2304] Tasty and Easy Chicken/Pollo Saporito E Facile It tastes a lot like chicken because it is - made especially delicious when Mary Ann prepares her signature Chicken Thighs in Beer, simmered until totally terrific. Then she stuffs chicken breasts with a creative combination of fresh spinach and creamy gorgonzola, and then bakes them until fork tender and table ready. Why did the chicken cross the road? To get to here. duration 26:44   STEREO TVG
  • 12:30 pm
    P. Allen Smith's Garden Home [#1207H] Garden Fun with Kids P. Allen Smith brings kids in the garden for some fun! They learn how to make flowers turn a different color, make mosaics with rocks and homemade salt dough, and assemble a birdbath for the garden. Allen takes us to the Children's Garden at the Garfield Park Conservatory in Chicago, and the turn-of-the-century Children's Farmstead in Kansas City, Kansas. Allen shares the latest progress on the Garden Home Challenge. duration 26:06   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#104] Natural Art Creative escapes with natural art. Michele Beschen shares how to create your own art supplies using outdoor items and recyclables. Discover how easy it is to create your own handmade papers using old newspapers and junk mail. Unique ways to make 'natural' additions to your papers and artwork. Put the get up and go in your creative efforts by creating a portable art set-up you can take with you to the great outdoors. Whether you think you're a natural or not... art-making is. duration 27:16   STEREO TVG
  • 1:30 pm
    Ask This Old House [#1203H] Replacing a Kitchen Faucet with a Hands-Free Model/Installing a Channel Drain to Divert Rainwater Richard replaces a leaking kitchen faucet with a new hands-free model. Kevin explains rechargeable batteries. Roger installs a channel drain in a driveway to divert rainwater. And the guys ask, "What is it?" duration 25:16   STEREO TVG
  • 2:00 pm
    Best of "The Joy of Painting" [#2815] Countryside Oval This Bob Ross fishing spot is so delightful and tranquil that you'll want to linger awhile! duration 28:04   TVG
  • 2:30 pm
    Best of "The Joy of Painting" [#2816] Twin Falls Enjoy a peaceful half-hour as Bob Ross paints a scene with not one, but two! happy little waterfalls. duration 28:00   TVG
  • 3:00 pm
    Simply Ming [#1018H] On The Road In San Antonio with Chef Elizabeth Kossick San Antonio is home to one of the country's leading culinary schools - the Culinary Institute of America (CIA) where Ming teams up with the CIA's own Chef Elizabeth Kossick. Working in their unique Latin Kitchen, Ming and Elizabeth use ingredients fresh from Elizabeth's extensive pepper garden. The focus of the dishes will be Peruvian with Ming adding his own personal twist. duration 27:45   STEREO TVG
  • 3:30 pm
    Nick Stellino's Family Kitchen [#301] Orvieto Sauce with Pasta Risotto with Peas, Pancetta and Mushrooms. duration 26:46   STEREO TVG
  • 4:00 pm
    Martha Bakes [#211H] Cakes Follow along as Martha shares her expertise on how to make three lovely celebration cakes, including a four-layer genoise cake with passion fruit buttercream, an orange-almond cake with Italian meringue buttercream piping, and an unforgettable chocolate-rum roulade. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#221H] Another Seafood Celebration Casino Clams, Mussels Triestina and Cioppino are delicious ways to enjoy seafood. Lidia takes viewers to Swann Oyster Depot for King Crab Legs and Eataly to explore the fish counter. Many Italians from the northwestern coastal region of Liguria settled in the San Francisco area, and it's not surprising that they brought their Cioppino with them. At the popular Scoma's restaurant, located right on the water, the Cioppino is a little different than what you would find in Italy but certainly inspired by the original Ligurian version. duration 26:46   STEREO TVG
  • 5:00 pm
    Julia Child: Cooking with Master Chefs [#106] Amy Ferguson-Ota Amy Ferguson-Ota was the first female executive chef at the Ritz-Carlton Hotel in Hawaii. From her home kitchen in Hawaii, she prepares a green papaya salad with a Thai vinaigrette, wok-seared ono (fish) served with a banana curry, plus a steamed banana side dish. duration 26:00   STEREO TVG
  • 5:30 pm
    Jacques Pepin: More Fast Food My Way [#224H] Pop Over Anytime Pantry staples and convenience foods take the stress out of visitors popping in! Jacques begins with a convenient, pre-made pizza shell for his Chorizo, Mushroom and Cheese Pizza. With a box of pasta and can of tuna from the cupboard, he creates Orecchiette with Fennel and Tuna. Lastly, a couple of eggs combined with the pantry staples of flour and sugar are whipped up into a kid friendly dessert, Popover with Apricot Jam. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Class [#217] Beet Gorgonzola Salad & Veal Chops Joanne takes the challenge of changing her student Michael's mind about certain ingredients by teaching him two delicious recipes. Recipes: watercress and beet salad with gorgonzola and walnuts, veal chops with olives, capers, and sage. Student: Michael Hauptman - Lawyer. Wine Segment: Cotes du Rhone for everybody. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1323H] Ultimate Grilled Turkey Burgers Test cook Becky Hays shows host Christopher Kimball how to make the best Juicy Grilled Turkey Burgers. Then, tasting expert Jack Bishop challenges Chris to a tasting of cheddar cheese. Next, gadget guru Lisa McManus reviews Oil Misters. And finally, test cook Bridget Lancaster reveals the secrets to making foolproof Potato Burger Buns. duration 26:46   STEREO TVG
  • 7:00 pm
    Nightly Business Report [#32272Z] Tonight on Nightly Business Report, one day after the Federal Reserve's decision to taper its stimulus, which sectors could become more attractive to investors and which should be avoided? And, why is Bristol Myers shifting its strategy to focus more on cancer treatments? duration 26:46   STEREO TVRE
  • 7:30 pm
    Classical Rewind (My Music) From the romantic mood of Beethoven's 'Moonlight Sonata' to the dramatic emotions of Orff's 'O Fortuna', this program visits the greatest compositions and composers of all time. The program weaves the stories of their works with visual interpretations of the music set to iconic images of nature, fantasy, historical locations, architecture and art. Interviews with contemporary performers in both the classical and popular arenas offer shared musical memories and personal favorites.
    The program is designed to reach both long-time music lovers as well as those beginning the journey of exploring the masterworks. For many, this is the music they grew up enjoying and appreciating. For others, the melodies are recognizable from movies, television, commercials and even Fourth of July celebrations. This special explores the origins of the music, stories and anecdotes about the composers and their works, and how so many of the classics have become part of our common culture.
    duration 1:29:07   STEREO TVG
  • 9:00 pm
    Return to Downton Abbey A look back at Downton Abbey with the cast and crew; and a look ahead at Season 4. duration 57:22   STEREO TVG
  • 10:30 pm
    Deepak Chopra: What Are You Hungry for? Features world-renowned health expert, best-selling author and educator Deepak Chopra, M.D. In this program, Dr. Chopra returns to his medical roots and lectures on the scientific, behavioral and medical basis of hunger in all its manifestations and the healthy ways to fulfill it. duration 1:28:23   STEREO TVG
  • 12:00 am
    Charlie Rose [#19259H] (original broadcast date: 12/19/13)
    A look at the film The Wolf of Wall Street with Martin Scorsese and Leonardo DiCaprio
    duration 56:46   STEREO TVRE
Thursday, December 19, 2013

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TV Technical Issues

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To view previous issues and how they were resolved, go to our TV Technical Issues page.

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