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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus. Read more about this transition on our FAQ page.

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KQED Life: Monday, September 9, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Monday, September 9, 2013
  • 12:00 am
    Rick Steves' Europe [#306H] Highlights of Paris: Eiffel and Monet to Creme Brulee Packing the best of Paris into one episode, we scale the Eiffel Tower, then savor classic treats - from steak tartare to creme brulee. We marvel at Monet, Manet and company in the stunning Orsay Gallery. Tracing the sad steps of Marie Antoinette, we relive French history from its bloody revolution to its extravagant belle epoch. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1007] Miami, Florida Miami Florida is a sophisticated, subtropical city on the same latitude as the Sahara Desert. It has been described as the American city of the future. There's fun in the sun but there's also a major infusion of performing arts. We'll visit some of the local art galleries and taste the local flavors. duration 26:15   STEREO TVG
  • 1:00 am
    Austin City Limits [#3813H] Esperanza Spalding ACL presents an hour with jazz/soul singer/bassist Esperanza Spalding in support of her LP Radio Music Society. duration 56:46   SRND51 TVPG
  • 2:00 am
    American Masters [#2206H] Joan Baez: How Sweet the Sound Told from her perspective, and supported by a rich performance and historical archive, the centerpiece of this film is Baez' many years as a musician, her power as an artist, those who influenced her and those she influenced. From her earliest recordings, Baez introduced ever wider audiences to the songs of Woody Guthrie, Pete Seeger, Phil Ochs, Johnny Cash and, of course, Bob Dylan -- before she began writing her own music. Follow Baez through her story, to see her as she sees herself: human being -- first, pacifist -- second, and folk-singer -- third. duration 1:26:46   STEREO TVPG
  • 3:30 am
    Pedro E. Guerrero, Portrait of An Image Maker Pedro E. Guerrero was the photographer for three of America's most famous artists: architect Frank Lloyd Wright and sculptors Louise Nevelson and Alexander Calder. Guerrero's six-decade career included long-term relationships with each of these individuals. Guerrero's collection of photographs on this web site also includes scenes of New York in the 1940's, Mid-Century Modern homes and interiors from the 1950's, and Nudes from the 1930's. duration 27:35   STEREO TVG
  • 4:00 am
    Life On Fire [#101] Icelandic Volcanoes The 2010 eruption of the Eyjafjallajokull volcano in Iceland provoked economic chaos by paralyzing a major air traffic network for days. This eruption, however, was mild. Much more powerful volcanoes in Iceland are ready to wake up. Through spectacular aerial footage of this country, which is an accumulation of lava and ash, a maze of craters and faults, the episode tries to discern which volcano could wake up next and what the consequences of a major eruption are likely to be. Europe has come to realize that a colossal power sleeps beneath Iceland, while Icelanders for centuries have learned to live amongst their volcanoes. duration 56:46   STEREO TVG (Secondary audio: none)
  • 5:00 am
    Florida Wildlife Corridor Expedition: Everglades to Okefenokee On January 17, 2012, the Florida Wildlife Corridor Expedition team kicked off a 1000-mile expedition over a 100-day period to increase public awareness of the need to protect and restore Florida's wildlife habitat. Bear biologist Joe Guthrie, conservationist Mallory Lykes Dimmitt, photojournalist Carlton Ward Jr., and filmmaker Elam Stoltzfus trekked from the Everglades National Park toward Okefenokee National Forest in southern Georgia. The team traversed the wildlife habitats, watersheds and participating working farms and ranches, which comprise the Florida Wildlife Corridor opportunity area. The team documented its journey through photography, video streams, radio reports, daily updates on social media and digital networks, and a host of activities for reporters, landowners, celebrities, conservationists, politicians and other guests. duration 56:40   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#211] Release, Arch and Stretch Use these simple neck exercises anytime to release built-up tension. Arch your spine and open your chest in Fish Pose. Then stretch your entire body from the top of your head to the tips of your toes. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#99] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#100] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:45  
  • 7:00 am
    Power Yoga: Mind and Body [#116] Flow - Version Three With Sun salutation A, Sun salutation B, Warrior I, Triangle/Trikonasana, and others. duration 26:11   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1309] Better Balance Good balance begins with proper spinal alignment, strong core muscles and bringing awareness to our center of gravity while weight shifting. duration 26:46   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#626] Shins, Calves & Posture Posture workout plus exercises for shins and calves. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#1007] Miami, Florida Miami Florida is a sophisticated, subtropical city on the same latitude as the Sahara Desert. It has been described as the American city of the future. There's fun in the sun but there's also a major infusion of performing arts. We'll visit some of the local art galleries and taste the local flavors. duration 26:15   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#306H] Highlights of Paris: Eiffel and Monet to Creme Brulee Packing the best of Paris into one episode, we scale the Eiffel Tower, then savor classic treats - from steak tartare to creme brulee. We marvel at Monet, Manet and company in the stunning Orsay Gallery. Tracing the sad steps of Marie Antoinette, we relive French history from its bloody revolution to its extravagant belle epoch. duration 27:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#102] Rome Rudy is in the city where all roads lead - Roma. We begin in ancient Rome - the Forum, Palatine Hill, Colosseum, and Baths of Caracalla. Then we explore modern Roman life on the streets and in cafes, pizzerias and gelaterias. We detour to another country, Vatican City, then shop along the Corso and relax at the Piazza di Spagna. Rudy's pick for best city walks are a tour of the historic center and a stroll in shady Trastevere. Tips on getting around and places for tasty snacks. duration 28:18   STEREO TVG
  • 10:00 am
    Travelscope [#310H] Guatemala - Seeking The Past In Tikal and Yaxha Joseph combines the legendary with the natural when he explores Guatemala's Mayan legacy at the temples of Tikal and Yaxha and then discovers the wonders that wait at the El Quetzal Biotope Nature Reserve. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Mexico -- One Plate at a Time with Rick Bayless [#906H] Delicious Eco-Tourism Ever on a quest to learn more about the food he grows and cooks, Rick even vacations with an agenda. This time he's taking us to the mountains to Finca Las Nieves, with its artisanal coffee production and organic gardens. Together we learn about sustainable gardening along with how-to's for amazing vegetarian tamales and sopa de chepil in the kitchens at the Finca. Then it is off on a hike seeking orchids and bromeliads before a lunch of trout at the restaurant of a trout farm. Rick makes his version of the trout with chorizo at home. Rancho Pitaya also proves fertile ground for Rick's eco-tour vacation with horseback riding to a cactus grove overlooking the valley of Oaxaca before a picnic lunch of grilled tasajo beef, a salad of fresh cactus paddles and red chile potatoes. duration 26:46   STEREO TVG
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#313H] Fruit Tarts Chef Keller makes two, French-style fruit tarts, starting with an easy-to-make pear tart similar to the ones made by home cooks. He then makes a stunning Tartes Aux Fruites, the renowned classic found in bakeries throughout France. Recipes: Poached Pear Tart with Rum-Flavored Almond Cream; Tartes aux Fruites Recipes. duration 28:56   TVG
  • 11:30 am
    Baking with Julia [#304] Michel Richard & Alice Medrich Julia Child observes as California master chefs Michel Richard and Alice Medrich work their magic with puff pastry and biscotti. duration 24:46   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2318] Seafood Feast/La Festa Di Frutti Di Mare All hands on deck as Mary Ann harvests a great bounty from her local fishmonger to create an elegant Sicilian Mussel Soup. Then she keeps it simple but superb with her famous Scallops in Vinaigrette, followed by a heavenly Clams Vasto Style. duration 26:40   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#108] Raichlen On Ribs Every self-respecting grill master should have at least one infallible rib recipe under his or her belt. Here are three that are guaranteed to make you look like a pro. Master grillmanship requires more than great recipes: this show will teach you all the techniques and technical know-how you need to nail the perfect rib. Racks of smoky Baby Back Ribs, mopped for moistness and glazed with a lemon-brown sugar sauce. Five-spice Shanghai Beef Short Ribs and served with Shanghai Hoisin barbecue sauce. Countryside Ribs served with a colorful, tasty Chilean pebre salsa. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#111] Better Building How to use salvaged building materials for new projects. Michele Beschen shares her love for salvaged woodwork and lumber and tells you what to look for and interesting ways to handle. She'll also show you how easy it is to rewire old lighting and make it better than new along with resourceful ways to repurpose what you already have in the way of furniture. duration 27:17   STEREO TVG
  • 1:30 pm
    Rough Cut - Woodworking with Tommy Mac [#211H] Sand Shaded Clock On this installment of Rough Cut, Tommy takes a look at the art of sand shading, a technique dating back to the ancient Egyptians. He demonstrates how this art form can be uniquely applied to his Sand Shaded Clock project. For the Rough Cut Road Trip, Tommy heads to the Metropolitan Museum of Art in New York City, which houses some beautiful examples of sand shading made by John and Thomas Seymour. Back in the shop, Tommy is joined by St. Louis radio personality McGraw Milhaven. duration 28:00   STEREO TVG
  • 2:00 pm
    Fons & Porter's Love of Quilting [#2007] Spring Garden Delight Marianne and Mary show how to use a placement guide to keep applique elements symmetrical. They also show how to make two hourglass blocks at a time. duration 27:46   STEREO TVG
  • 2:30 pm
    Quilting Arts [#1006] Creative Quilting Every once in a while we need to jump-start our creativity. Maybe it's finding a new source of inspiration or a new supply, and sometimes it's as simple as learning a new technique. This episode does all three. First it's simple shibori with Jeannie Palmer Moore: learn the art of resist painting. Then, meet Jane Davila. She creates watercolor-like quilts with free-motion stitching. We end today with the first of our UFOs-those unfinished projects in need of a little inspiration. duration 28:00   STEREO TVG
  • 3:00 pm
    Simply Ming [#808] Ginger & Brown Sugar You can knock on just about any door at the holidays in this country and find today's master ingredients holding court on the sideboard. They met during the days of the spice trade and they haven't been apart since: from the East, ginger and from the West, brown sugar. Ming will pair the two to take on both sweet and savory duty when he makes Wok-stirred Gingered Chicken with Brown Sugar Rice, Flambeed Ginger Peach Sundae with Brown Sugar Cookies and Ginger-Brown Sugar Pound Cake. And as if that weren't enough, Top Chef contender Jody Adams will join Ming to work her magic with ginger and brown sugar in her own dish, Sweet and Sour Ginger Bluefish. duration 27:53   STEREO TVG
  • 3:30 pm
    Christina [#110] Wake Up and Smell The Toast It's time, people. Enough excuses; enough procrastinating. It's time to take control of your health by controlling what you put in your mouth. Healthy food is delicious, satisfying and gives you the energy you need to get through the day. Get started with familiar foods that promote health and well-being. duration 26:46   STEREO TVG
  • 4:00 pm
    Eat! Drink! Italy! with Vic Rallo [#101H] Close to Home Cheese artistry; in Piedmont, three quick recipes from Mama Maria-Summer: Bagna Cauda, Herb Fritters and Summer Salad; Vic tries organic beekeeping; Branzino (Mediterranean Sea Bass) and Organic Honey; Tuscan Chicken Salad. duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#101H] Philadelphia: It All Happens on Philadelphia's 9th Street In this episode, Lidia visits Philadelphia's Sarcone & Son's Bakery, where their bread is made the same way today as it was when this institution first opened in 1918; a truly old-world bakery, Louis Sarcone closes up shop after each day's batch is sold. Lidia also takes a tour of the impressive artisanal Italian imports at 9th Street Market, such as Claudio Specialty Foods and Di Bruno Brothers'. In the kitchen, Lidia makes Chicken Trombino, Stuffed Escarole, and is joined by Grandma for a favorite Italian-American dessert: Pignoli cookies. duration 26:46   STEREO TVG
  • 5:00 pm
    Julia and Jacques Cooking at Home [#103] Salad Days Jacques dressed in a toga? For the Julia's Caesar Salad, of course! This show has salad for everyone, from a simple mixed green salad with a garlic vinaigrette, to classic Caesar and Nicoise (with fresh seared tuna) Salads. How about some potato salad? Well, Julia and Jacques prepare two: An American style potato salad with homemade mayonnaise, and its tart French cousin. duration 26:46   STEREO TVG
  • 5:30 pm
    Essential Pepin [#103H] Sweets for My Sweet Tartelettes Aux Fruit Panaches; Tarte Tatin; Meme's Apple Tart; Individual Chocolate And Nut Pies. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Confidence [#108H] Guilty Pleasures Joanne confesses to her student Kyle that her favorite food is potato chips, but gives him a healthier oven "fried" version. They are so good, it's hard to save a few to go with their bruschetta blue cheese burgers and blueberry nectarine sangria. Recipes: Oven Fried Potato Chips with Marjoram Salt, Bruschetta Burger with Caramelized Onions and Blue Cheese, and Rose Sangria with Blueberry and Nectarines. Student: Kyle Khasigian, Financial Associate. duration 26:46   STEREO TVG
  • 6:30 pm
    Cook's Country from America's Test Kitchen [#510H] Super-Easy Comfort Food Host Christopher Kimball shares the test kitchen's tips and techniques for selecting the perfect beef roast. Then, test cook Bridget Lancaster shows Chris how to make the best Chuck Roast in Foil. Next, equipment expert Adam Ried reveals his top picks for inexpensive stockpots. And finally, test cook Julia Collin Davison uncovers the secrets to making the ultimate French Onion Soup in the slow cooker. duration 26:46   STEREO TVG
  • 7:00 pm
    Great Performances at the Met [#712H] Giulio Cesare The opera that conquered London in Handel's time comes to the Met in David McVicar's lively production. The world's leading countertenor, David Daniels, sings the title role opposite Natalie Dessay as an irresistibly exotic Cleopatra. Baroque specialist Harry Bicket conducts. duration 3:54:31   SRND51 TVPG-VS
  • 11:00 pm
    Travelscope [#310H] Guatemala - Seeking The Past In Tikal and Yaxha Joseph combines the legendary with the natural when he explores Guatemala's Mayan legacy at the temples of Tikal and Yaxha and then discovers the wonders that wait at the El Quetzal Biotope Nature Reserve. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Smart Travels - Europe With Rudy Maxa [#102] Rome Rudy is in the city where all roads lead - Roma. We begin in ancient Rome - the Forum, Palatine Hill, Colosseum, and Baths of Caracalla. Then we explore modern Roman life on the streets and in cafes, pizzerias and gelaterias. We detour to another country, Vatican City, then shop along the Corso and relax at the Piazza di Spagna. Rudy's pick for best city walks are a tour of the historic center and a stroll in shady Trastevere. Tips on getting around and places for tasty snacks. duration 28:18   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#307H] Belgium: Bruges and Brussels Belgium is a land of contrasts. From the powerhouse headquarters of the European Union and Europe's grandest square in big-city Brussels, we go quaint with delicate lace and back lane bike rides in small- town Bruges. We check into a medieval hospital, savor the exquisite art of Memling, and climb a bell tower to get up close and fortissimo at a carillon concert. Then passionate chefs - creators of French fries and Europe's finest chocolate-give us a taste of their art. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1008] Belgium Burt takes a look at Belgium and tours the capital city of Brussels. We'll find out why beer is the national drink and sample one flavored with cherries. We'll discover why the hand of a giant became the symbol of the city of Antwerp and find out why food experts love Belgian cooking. duration 26:32   STEREO TVG
Monday, September 9, 2013

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TV Technical Issues

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    TV Technical Issues
    • KQED DT9 planned, very short outages, Tues 4/15 (& possibly Wed 4/16)

      (DT9.1, 9.2, 9.3) KQED DT9′s Over the Air (OTA) signal from Sutro Tower will experience a few extremely brief outages on Tuesday 4/15 between 10am and 5pm (and possibly on Wed 4/16 if the work cannot be completed in 1 day). Each outage should be measurable in seconds (not minutes). This work will not affect […]

    • KQET DT25 Planned Outage: early Tues 4/15 (btwn 5am-6am)

      (DT 25.1, 25.2, 25.3) At some point between 5am and 6am early Tuesday 4/15, KQET’s signal from the transmitter on Fremont Peak northeast of Monterey will shut down for a short period of time to allow AT&T to do work on our fiber interface. The outage should be relatively short, but its precise start time […]

    • Occasional sound issues, Comcast Cable, Black remote control

      Originally posted 6/19/2013: Some Comcast Basic Cable customers around the Bay Area have reported audio issues with KQED and KQED Plus, on channels 9 and 10. The problem is not related to KQED’s transmission but may be caused by the language setting on your Comcast remote control. If your Comcast remote control is black, please […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

KQED Plus

Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

KQED Life

KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

KQED World

KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too