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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Wednesday, August 21, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Wednesday, August 21, 2013
  • 12:00 am
    Rick Steves' Europe [#207] Prague and the Czech Republic Newly energized Prague, slinky with sumptuous Art Nouveau facades, is perpetually playing Mozart and Vivaldi. Eastern Europe's top destination has Europe's best beer, biggest castle, liveliest pedestrian bridge, and most evocative Jewish Quarter. From Prague, we sidetrip to Kutna Hora, once a silver-mining boomtown, to descend into its medieval mine and ponder its eerie chapel, decorated centuries ago with 40,000 bones. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#804] Rome, Italy In contrast to New York as The Big Apple, Rome has been called The Big Lasagna, and it's a perfect description. Like lasagna, Rome is all about layers -- layers that could easily stand on their own, and yet being together in the same pot has made the entire dish more interesting. Burt takes viewers shopping through the famous streets of Rome to the international fashion houses... the great Italian tailors... the jewelry makers. And, of course he visits some of the city's great restaurants. duration 27:18   STEREO TVG
  • 1:00 am
    Antiques Roadshow [#1518H] Washington, DC - Hour Three At the Smithsonian Art Museum's Lunder Conservation Lab in Washington, DC, host Mark L. Walberg and appraiser Nancy Druckman carefully examine fragile miniature portraits from the 18th and 19th centuries normally kept in climate-controlled storage at the neighboring Luce Foundation Center. Highlights include a 1964 Chrysler Turbine model and manual; a circa 1840 temperance banner; and a circa 1925 oil painting by Jessie Willcox Smith, the Philadelphia artist famous for her depictions of children, valued at $75,000. duration 56:16   STEREO TVG
  • 2:00 am
    Antiques Roadshow [#1510H] Billings, MT - Hour One Host Mark L. Walberg and appraiser Christopher Mitchell meet at Little Big Horn National Monument to discuss the weapons used in the infamous battle between American Indian warriors and Lt. Col. George Custer's Seventh Cavalry Regiment. Highlights include a 19th-century Chinese jade brush washer; a 1752 English silver coursing trophy; and a long-lost 19th-century Arthur Brown watercolor scene of Yellowstone National Park, valued at $75,000 to $125,000. duration 56:46   STEREO TVG
  • 3:00 am
    POV [#2607H] The Law In These Parts Israeli filmmaker Ra'anan Alexandrowicz examines the system of military administration used by Israel since the Six Day War of 1967 -- featuring the system's leading creators. In a series of thoughtful and candid interviews, Israeli judges, prosecutors and legal advisers who helped devise the occupation's legal framework paint a complex picture of the Middle East conflict and the balance among political interests, security and human rights that has come with it. duration 1:26:46   STEREO TVPG-V
  • 4:30 am
    ImageMakers [#1010H] Innocence Lost CROSSING SALWEEN - Ireland
    Along the Thailand border in Eastern Burma, nine-year-old Ko Reh finds herself orphaned after the massacre of her village and family by the military junta. She must now make the arduous journey with the help of a mysterious stranger to the Salween River that separates the horrors of Burma from the safety of Thailand. Will her late father's enduring love and promise of assistance from a forest spirit be enough to shepherd her across the river where so many others have fallen? Written and directed by Brian O'Malley and based on a short story by Gary Moore. Principal cast: Ronnachai Wijitto, Thanawut Kedsaro, and Danai Thiengtham. The little girl (Ronnachai) is a refugee. What is also amazing is the she had never acted before and beat out many trained actors for the role.
    FENCES - Australia
    Eight-year-old Lucas' father is a forensic crime scene detective. He argues with his ex-wife to look after Lucas while called to a crime scene, but she's too busy. Forced to take the boy, will Lucas stay put in the car or will he discover what his daddy does for a living? Directed by Tim Dean. Principal cast: Trent Heath, Brett Swain, Nicole Nabout, and Victoria Eagger.
    duration 27:39   STEREO TVPGV
  • 5:00 am
    Travelscope [#407H] Thailand - Rediscovering Bangkok It's hectic, it's crowded, it's the epitome of diversity and filled to the brim with exciting things to see and do. Joseph takes a path less traveled as he explores Thailand's capital city -- Bangkok. During his urban adventure he wanders the back roads and waterways of old and new Bangkok. He participates in morning Buddhist rituals at a local temple, checks out an up-to-date wellness center, tries his hand at the ancient art of crafting a monk's alms bowl, roasts Thai coffee at a 100-year-old Chinese market and scours a local Thai market for the perfect indigenous ingredients to spice up his gourmet Thai cooking class. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 5:30 am
    Smart Travels - Europe With Rudy Maxa [#501] Maui and Hawaii's Big Island The cultures of the Pacific converge on the breathtaking islands of Hawaii. This trip Rudy begins on Maui, where he braves the twisting road to Hana with its cascading waterfalls and tropical splendor. Fire-knife dancers light up the night sky, and we sway to the rhythms of hula and slack-key guitar. Later, Rudy hops over to Hawaii's Big Island for ancient petroglyphs and a helicopter tour of the world's most active volcano. Tips on snorkeling and golfing. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#524] Crane Balance Do the Crane with Wai Lana, balancing on one leg. Then balance on your hands for Patient Crane and improve your concentration as you strengthen your arms. duration 27:54   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#73] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#74] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#103] Balancing Poses - Version One With Utkatasana, Warrior III, Natarajasana, Garudasana and others. duration 26:41   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1216] Relaxation Mary Ann explores the healing touch of massage, demonstrating some effective ways to release tension and use movement to relax. duration 27:20   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#612] Sculpt Your Legs Sculpt your legs to make your pants fit better. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#804] Rome, Italy In contrast to New York as The Big Apple, Rome has been called The Big Lasagna, and it's a perfect description. Like lasagna, Rome is all about layers -- layers that could easily stand on their own, and yet being together in the same pot has made the entire dish more interesting. Burt takes viewers shopping through the famous streets of Rome to the international fashion houses... the great Italian tailors... the jewelry makers. And, of course he visits some of the city's great restaurants. duration 27:18   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#207] Prague and the Czech Republic Newly energized Prague, slinky with sumptuous Art Nouveau facades, is perpetually playing Mozart and Vivaldi. Eastern Europe's top destination has Europe's best beer, biggest castle, liveliest pedestrian bridge, and most evocative Jewish Quarter. From Prague, we sidetrip to Kutna Hora, once a silver-mining boomtown, to descend into its medieval mine and ponder its eerie chapel, decorated centuries ago with 40,000 bones. duration 27:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#502] Oahu and Kauai Sunning, swimming, surfing and boating at Waikiki Beach are just the start in Honolulu. Rudy explores Hawaii's Polynesian roots at the venerable Bishop Museum, remembers WWII history at Pearl Harbor, and pays homage to King Kamehameha. From Oahu we head north to Kauai, "The Garden Island" whose sheer beauty screams "tropical paradise." Rudy hikes the Waimea Canyon and kayaks past traditional Hawaiian villages. The Allerton Gardens show off rare tropical plants, and restored homes of planters recall days when sugar was king. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#408H] Thailand - from Golden Triangle to White Sands From vibrant Bangkok Joseph travels south for a bit of rest and relaxation in the turquoise waters and on the fashionable beaches of the Krabi Peninsula. There he observes the ongoing efforts to preserve nature, indigenous cultures and ancient customs in the face of widespread tourism. After the short respite he heads north to the border of Thailand, Myanmar and Laos to continue his Thailand adventure in the infamous Golden Triangle. From a coffee, tea and macadamia nut plantation to a thriving elephant camp, he uncovers what Thais are doing to transform the Triangle's ancient opium production to pursuits that will improve the lives of the area's many Hill Tribe people. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Mexico -- One Plate at a Time with Rick Bayless [#704H] Salsas That Cook In their Chicago backyard, Rick and his daughter, Lanie, gather the last of the season's tomatoes to make a big batch of Salsa Mexicana, the fresh tomato salsa sometimes known as Pico de Gallo. And that's the starting point for a fast-paced salsa dance that goes way beyond tomatoes. In Mexico, salsas can be bright and fresh, dark and earthy, red or green, raw or roasted - and they're more of a condiment for food than a dip for chips. At Los Parados, a favorite Mexico City taqueria, Rick and Lanie show us the three pillars of Mexican salsa: that familiar fresh-tomato salsa Mexicana, salsa de molcajete made from roasted tomato, chile and garlic pounded in a lava-stone mortar, and red chile salsa, made by toasting, soaking and grinding dried chile de ?rbol. But that's just the beginning. At Manolo, another popular taqueria, they discover a rich, spicy, peanut salsa and a classic, creamy avocado-tomatillo salsa. And while they've got avocados in mind, they head over to the Medellin Market, where chunky guacamole is served with slow-cooked pork carnitas. Inspired by all this, they decide to make a "salsa all-stars" dinner. It starts with a batch of Roasted Tomato Salsa, which they split in half. Rick turns his half into a Salsa with Olives and Dried Fruit to be served over grilled fish, while Lanie uses her half to flavor a Bayless family favorite, a Mexican-accented Mac and Cheese. Then they make an earthy Smoky Chipotle Salsa, which they again divide into two batches. One becomes the appetizer course, to be served with chips. The other half, Rick turns into a Manolo-style Chipotle Peanut Salsa to drizzle over grilled vegetables. It all comes together at an alfresco family dinner that proves a very Mexican point: beyond chipping and dipping . .. salsas can really cook! duration 26:46   STEREO TVG
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#225] Verrine Chef Keller presents the current culinary rage in France called verrine, or serving foods in different shaped glasses. It's both practical and beautiful, allowing guests to easily carry their food at a gathering. He's making everything from salad to dessert and serving them up in some pretty spectacular presentations. Recipes: Pasta Salad with Pear, Mache Tomato-Zucchini Verrine; Croque Monsieur; Mascarpone-Pineapple Parfait; Chocolate Verrine for a Crowd. duration 28:27   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#204] Danielle Forestier, Oakland CA Master baker Danielle Forestier shows Julia how to make the classic French baguette. Using the traditional yet simple recipe of flour, water, salt and yeast and terra cotta baking tiles, Danielle demonstrates how this traditional French bread can be made at home. duration 24:55   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2209] Vegetable Casseroles/Casseruole Delle Verdure The bounty of Guy's Garden yields Mary Ann every vegetable she needs nella cucina to make Chunky Vegetarian Vegetable Stew, so rich and satisfying, you'll never look at a can of soup again. Then, with some lovely leeks left, she tops things off with Baked Leeks in White Sauce. duration 26:51   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#308] Heat Without Meat Whether you're a vegetarian, feeding someone who doesn't eat meat, or simply crave meatless grilling from time to time, this show is for you. Smoked egg pate from Israel. (Think of it as turbocharged egg salad.) Grilled tofu with pineapple, cucumber, and a chili-peanut dipping sauce from Malaysia. Grilled bananas with a spoon-licking caliber coconut-caramel sauce from Thailand (as good for breakfast or a snack as a dessert). And Israeli Eggplant Salad-proof that you don't need meat to show off your grilling skills. Israeli Smoked Egg Pate; Malaysian Grilled Tofu; Thai Coconut Bananas; Israeli Eggplant Salad. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#311] For The Birds - Benefits of Backyard Wildlife Discover why encouraging beneficial birds and wildlife to flock to your backyard can be naturally great for the environment. Learn about building houses and assisting with shelter, food recipes, and do it yourself feeder ideas. duration 26:46   STEREO TVG
  • 1:30 pm
    Woodsmith Shop [#608] Campaign Chest The editors of Woodsmith show you how to combine dovetail joinery, inset brass hardware, and a time-tested design to build a classic campaign chest. duration 26:46   STEREO TVG
  • 2:00 pm
    Sewing with Nancy [#2607] Fancy Footworks 2, Part 3 Do you have extra presser feet hiding in your accessory box? Dig out your specialty presser feet and save some sewing time and effort using the Bias Binding Foot, Buttonhole Foot, Sequins 'n Ribbon Foot, and the Free-Motion Quilting Foot. Nancy teaches you how to use these feet to their full potential in this workbook style class that has you sew and save your samples. duration 26:46   STEREO TVG
  • 2:30 pm
    Sewing with Nancy [#2608] Fabric Flowers, Part 1 Create attractive floral accessories using small pieces of fabric and some savvy techniques. Felted Poppies, Rosettes, and Petals; Bias Strip Blooms; and Budding Yo-yos are some of the first fabric flowers that you'll learn to make in this two-part series with Amy Barickman and Nancy. Combine texture, fiber, dimension, and shaping for these dramatic accessories that are easy options for gifts. duration 26:46   STEREO TVG
  • 3:00 pm
    Simply Ming [#1021H] On the Road in San Antonio with Chef Johnny Hernandez Ming travels "south of the border" when he visits the hacienda of Johnny Hernandez, one of San Antonio's most popular chefs. Together Johnny and Ming shop at a local Latin market where they look for inspiration and fresh ingredients. Back home at Johnny's, Ming and Johnny chop, dice, and grill two fabulous Latin-inspired dishes. duration 27:49   STEREO TVG
  • 3:30 pm
    The Jazzy Vegetarian [#112] Company Is Coming Host Laura Theodore prepares a delightful menu that is perfect to serve to guests. "Fancy Stuffed Peppers," is a delicious, lighter version of a classic recipe. "Velvety Carrot Soup," tastes rich and creamy without the use of any dairy products and "Sweet and Savory Kale" makes a crowd-pleasing side dish. "Chocolate Ganache Pudding" finishes the meal with a flourish. Here's an eco-chic meal to serve at any dinner party or festive family meal. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 4:00 pm
    Nick Stellino's Family Kitchen [#506] Sicilian Salad with Sauteed Shrimp, Pasta with Pine Nuts, Raisins and Tomatoes . duration 27:06   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#214H] For The Love of Soup Soup is a great start to any meal and Lidia explores two different types: Minestrone and Artichoke Soup. She travels to Le Marche in Italy to learn about ricotta cheese and finishes off the meal with her favorite Italian Cheesecake recipe. duration 26:46   STEREO TVG
  • 5:00 pm
    Baking with Julia [#106] Gale Gand Pastry chef Gale Gand of Brasserie T at Northfield, IL visits Julia Child in her kitchen. Gand creates two spectacular desserts: a towering chocolate Napolean and a fettuccine ice cream sandwich. Gand demonstrates how to make chocolate filo dough, poached pears, cranberry compote, whipped cream with ginger, and the mocha granache necessary for the Napolean. Still using filo dough, Gand creates a "fettuccine" for the sandwich of the dessert. Gand adds raspberries and a fresh fruit kabob to the ice cream sandwich. duration 24:54   STEREO TVG
  • 5:30 pm
    Essential Pepin [#124H] Sweet Endings Chocolate Mint Truffettes; Quick Almond And Plum Cake; Tuiles A L'orange; Summer Cornets Susie. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Class [#221] Tomato & Mozzarella Farfalle & Crispy Cracker Bread Joanne raises the curtain on her student Bob's cooking skills as she shows him how to make a tangy cheese pasta dish and roll dough for the crispiest cracker bread. Recipes: farfalle with olives, capers, tomatoes and mozzarella, crispy cracker bread. Student: Bob Duxbury - Playwright /Teacher. Wine Segment: Pinot Gris and Pinot Grigio with Master Sommelier Andrea Robinson. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1306H] Ultimate Italian Man on the Street John "Doc" Willoughby ventures to New York City to learn secrets of homemade pasta from the pros. In the test kitchen, test cook Dan Souza shows host Christopher Kimball how to make Fresh Pasta Without a Machine. Next, tasting expert Jack Bishop challenges Chris to a tasting of Mozzarella Cheese. And finally, test cook Bryan Roof uncovers the secrets to the ultimate Ragu alla Bolognese. duration 26:46   STEREO TVG
  • 7:00 pm
    Life of Muhammad [#101(] The Seeker Drawing on the expertise of some of the world's leading academics and commentators on Islam, the program examines Muhammad's birth and early life, his first marriage to Khadijah at the age of 25, and how he received the first of the revelations that so profoundly affected both his life and the lives of those closest to him. duration 1:29:21   STEREO TVPG
  • 8:00 pm
    Life of Muhammad [#102H] The Holy Wars Omaar shines a light on key events in Muhammad's life, including the Night Journey to Jerusalem - one of the holiest cities in Islam, his escape from Mecca, the establishment of the Constitution of Medina that recognizes the rights of all people (Jews, Christians and pagan tribes) living in that city, and the 8-year war with the Meccan tribes, which some claim has led to the historic enmity between Muslim and Jewish people, while others that it is the creation of Israel and modern politics. duration 56:46   STEREO TVPG
  • 9:00 pm
    Life of Muhammad [#103H] The Holy Peace This episode focuses on key events during the later part of the Prophet's life, including the introduction of a moral code known as Sharia and the concept of Jihad. Although Muhammad pardons all his enemies and declares an amnesty at the time of his greatest triumph, he and Islam are seen today as being violent and aggressive. Holy Peace examines how Muhammad dealt with this issue during his lifetime. The program also explores Muhammad's use of marriage to build alliances, and looks at the key messages included in his final sermon. duration 56:46   STEREO TVPG-V
  • 10:00 pm
    Labyrinth: The History of the Maze This documentary traces the development of the Maze in religion, art, horticulture and architecture. This remarkable journey's guide is the renowned maze designer and builder Adrian Fisher. Find out why the challenge of the maze is almost irresistible. For centuries, from the famed Labyrinth of Crete to the stately gardens of medieval England, these larger-than-life puzzles have symbolized mankind's search for eternal truths. Today mazes continue to draw us in, daring us to solve ancient riddles as we tread their perplexing pathways.
    Enter the world of the labyrinth. Discover the secret meanings and religious significance of the maze, and visit some of the most astounding and beautiful examples of this mystical art form. Spectacular gardens, ancient vistas, and bedeviling modern designs are woven into a rich story of art, myth and spiritual discovery. In-depth interviews with labyrinth expert Rev. Dr. Lauren Artress are featured. A fascinating journey awaits all who enter the complex world of the Labyrinth.
    duration 53:15   STEREO TVG
  • 11:00 pm
    Travelscope [#408H] Thailand - from Golden Triangle to White Sands From vibrant Bangkok Joseph travels south for a bit of rest and relaxation in the turquoise waters and on the fashionable beaches of the Krabi Peninsula. There he observes the ongoing efforts to preserve nature, indigenous cultures and ancient customs in the face of widespread tourism. After the short respite he heads north to the border of Thailand, Myanmar and Laos to continue his Thailand adventure in the infamous Golden Triangle. From a coffee, tea and macadamia nut plantation to a thriving elephant camp, he uncovers what Thais are doing to transform the Triangle's ancient opium production to pursuits that will improve the lives of the area's many Hill Tribe people. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Smart Travels - Europe With Rudy Maxa [#502] Oahu and Kauai Sunning, swimming, surfing and boating at Waikiki Beach are just the start in Honolulu. Rudy explores Hawaii's Polynesian roots at the venerable Bishop Museum, remembers WWII history at Pearl Harbor, and pays homage to King Kamehameha. From Oahu we head north to Kauai, "The Garden Island" whose sheer beauty screams "tropical paradise." Rudy hikes the Waimea Canyon and kayaks past traditional Hawaiian villages. The Allerton Gardens show off rare tropical plants, and restored homes of planters recall days when sugar was king. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#208H] Dublin and Mystical Sidetrips Dublin's story is of feast and famine: from its 18th-century Golden Age to its 20th-century struggles for independence to its boomtime today. We explore the town's foreboding castle, patriotic jail, and Trinity College with its illuminated Book of Kells--a bright light from the Dark Ages. At night we party in Temple Bar, awash with Celtic music and frothy pints of Guinness. We sidetrip to the prehistoric necropolis of Newgrange and the medieval monastery at Glendalough, tucked in the scenic Wicklow Mountains. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#805] What's Cooking In Switzerland Burt takes viewers on a gastronomic tour of Western Switzerland. The most mountainous region in Switzerland is called the Valais and it is the home of Switzerland's most famous mountain ---the Matterhorn and that is where our gastronomic tour begins. We'll learn about a chocolate bar shaped like the Matterhorn. Why this is one of the great cheese producing regions of Switzerland and why raclette is the ultimate melted cheese dish. The Valais is also the largest wine producing area in Switzerland. Viewers also discover Charlie Chaplin's contribution to chocolate, the gastronomic specialties of the Lake Geneva Region and why Geneva has some of the best restaurants in Europe. duration 27:15   STEREO TVG
Wednesday, August 21, 2013

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TV Technical Issues

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    TV Technical Issues
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      The Martinez translator for KQED-FM will be off the air all day Tuesday June 3rd. We are rebuilding the 25 year old site with all new antennas and cabling. This should only affect people listening on 88.1MHz in the Martinez/Benicia area.

    • KQET planned overnight outage: early Tues 5/13

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To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

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Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

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KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

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KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too