Donate

TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Tuesday, April 2, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Tuesday, April 2, 2013
  • 12:00 am
    Rick Steves' Europe [#610] Helsinki and Tallinn: Baltic Sisters The fascinating capitals of Finland and Estonia offer a chance to sample each country's history, art, and distinct love of life. We'll start in Helsinki with its neoclassical old town, modern flair for design, and steamy saunas. Then it's just a two-hour boat ride to Tallinn - with its medieval charms and new-found prosperity - celebrating its freedom and thriving in its post-USSR renaissance. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#403] Winter In Valais, Switzerland The most mountainous region in Switzerland, the Valais has some of the highest peaks in Europe including the Matterhorn. Since the middle of the 1800s, the snow, the blue skies and Swiss hospitality have attracted tourists to this area. You'll see 24 of the world's best snowboarders drop down 10,000 feet of uncharted mountain, travel along with the Glacier Patrol as they race across the top of the Swiss Alps, learn the art of curling, discover the secrets of dog-sledding, tend the Dalai Lama's vineyard and take a train ride through some of the world's most beautiful country. duration 25:18   STEREO TVG
  • 1:00 am
    Call The Midwife [#201H] In the spring of 1957, newly minted midwife Jenny Lee arrives in the East End of London to begin her career. After overcoming the initial shock that her new home, Nonnatus House, is a convent and not a private hospital, she quickly becomes immersed in her new life. Living with nuns and working in a community of colorful characters are different from anything Jenny has previously encountered. Through her, experience the sorrows and joys that come with being a midwife. duration 56:16   SRND51 TV14
  • 2:00 am
    Artist Toolbox [#102] Isabel Allende Join host John Jacobsen in the lush Marin County home of Isabel Allende, the most widely-read writer in the Spanish language, whose eighteen books have been translated into almost as many languages as exist on the planet. Having been called 'genius' by The Los Angeles Times, she has received countless awards and honorary doctorates, including the coveted Dorothy and Lillian Gish Award, granted to writers "who have contributed to the beauty of the world." Fleeing for her life from her home in Chile after her uncle, President Salvatore Allende was thrown from power in an American-supported coup, she writes about what she describes as "marginals... people who stand on the edge and therefore are not sheltered." John Jacobsen delves between the lines to reveal Allende's disarming sensuality and joy for life amid the personal losses and challenges that have made her work so irresistibly multi-layered. duration 25:20   STEREO TVG
  • 2:30 am
    Dangerous Edge: A Life of Graham Greene This film is a portrait of a writer Graham Greene. It explores how Greene's life both inspired great writing and drove him to attempt suicide. He was a British spy, a doubting Catholic, and a manic-depressive who wrote critically-acclaimed, best- selling novels, including The Quiet American, Brighton Rock, The End of the Affair and The Third Man. This documentary weaves Greene's novels and movies into the story of his life: the struggle between good and evil... love and betrayal; it reveals an extraordinary man who traveled the globe to escape the boredom of ordinary existence and became a writer addicted to danger. The film is a journey in search of Greene's most elusive character: himself. Sir Derek Jacobi narrates the film and actor Bill Nighy reads from Greene's writing. Other major participants include novelist and screenwriter Sir John Mortimer, novelist and former SIS agent John Le Carre, award-winning literary critic and novelist David Lodge, acclaimed writer Paul Theroux, former CIA operative and author of The Great Game Frederick Hitz, Greene's wife, Vivien, and his daughter Caroline Bourget. duration 56:46   STEREO TVPG
  • 3:30 am
    American Masters [#2603H] Philip Roth: Unmasked Often referred to as the greatest living American writer, Philip Roth's 31st novel - and 4th film made from one of his novels-- is due to appear in 2013. "Goodbye Columbus," the collection of short stories published in 1959, put the 26-year old Roth on the map and "Portnoy's Complaint," 10 years later, propelled him into a scandalous spotlight. Yet he steadily earned the reputation as a man of letters, commanding ownership of the Jewish-American novel and making Newark, NJ a literary destination. He practically invented the genre of factual/fictional autobiography - his thinly-veiled "Zuckerman Trilogy" follows the protagonist's path from aspiring young writer to compromised celebrity. His career was considered dead by 1990 - and then exploded with a dozen best sellers in the past two decades. This film bears out Roth's promise to the director: "we'll speak of everything: women, rabbis, politicians, psycho-analysis, literary critics and me." duration 1:25:46   STEREO TVPG
  • 5:00 am
    Travelscope [#110] Desert Birds, Bats and Wildflowers Joseph discovers the desert's subtle attractions when Joseph travels from California Wildflowers to Yuma, Arizona's Birding and Nature Festival. duration 26:40   STEREO TVG
  • 5:30 am
    Smart Travels - Europe With Rudy Maxa [#304] Germany's Rhine and Mosel Rivers For centuries, the Rhine has been a natural border and the main route for trade, people and ideas. We start in the ancient Roman city of Trier and travel up the Mosel River visiting vineyards and ancient castles. We'll take a scenic cruise down the Rhine for a sailor's-eye view of famous Rhine castles and the lovely but dangerous Lorelei. In Koblenz, we'll see where Julius Caesar destroyed two Germanic tribes but was never able to conquer Germany, and just down stream we'll see where American troops first crossed the Rhine during World War II at the bridge at Remagen. Our trip concludes in the city of Cologne, where we'll visit the modern art museum and sample Kolsch, the local beer. Tip: Taking a cruise down the Rhine. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#616] Bow Your Back Bow your body upward, hold your feet, and balance on your belly. Then bow down for a counterpose to stretch out your back. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#1] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#2] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#202] duration 27:03   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1215] Stretching Strengthening should always be followed by stretching as an important component to any workout. This episode includes some great stretching exercises to improve flexibility. duration 27:30   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#701] Reverse The Aging Process duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#403] Winter In Valais, Switzerland The most mountainous region in Switzerland, the Valais has some of the highest peaks in Europe including the Matterhorn. Since the middle of the 1800s, the snow, the blue skies and Swiss hospitality have attracted tourists to this area. You'll see 24 of the world's best snowboarders drop down 10,000 feet of uncharted mountain, travel along with the Glacier Patrol as they race across the top of the Swiss Alps, learn the art of curling, discover the secrets of dog-sledding, tend the Dalai Lama's vineyard and take a train ride through some of the world's most beautiful country. duration 25:18   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#610] Helsinki and Tallinn: Baltic Sisters The fascinating capitals of Finland and Estonia offer a chance to sample each country's history, art, and distinct love of life. We'll start in Helsinki with its neoclassical old town, modern flair for design, and steamy saunas. Then it's just a two-hour boat ride to Tallinn - with its medieval charms and new-found prosperity - celebrating its freedom and thriving in its post-USSR renaissance. duration 26:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#305] Bologna & Emilia Romagna Known the world over for its wheels of golden cheese, its sweet prosciutto and divine vinegar, this slice of Northern Italy is a feast. From our base in Bologna, we eat our way across the region, taking in the glorious art and culture along the way: cheese and mosaics in Parma; balsamic vinegar and racecars in Modena; ham, pasta and university life in Bologna. An excursion to the mountainous Apennines, a trip to Ravenna's brilliant 6th-century mosaics and a beach resort at Rimini round out the adventure. Tips on sampling the region's delicacies and agri-tourism hotels. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#111] Ontario, Canada's Far North Located on the Moose River on the southern tip of James Bay the island of Moose Factory is 1000 miles north of Toronto and a world apart. In this relative isolation the MoCreeBec and Moose Cree struggle to keep their cultures alive. Joseph heads to Ontario's Far North for an adventure with Canada's First Nations people. duration 26:00   STEREO TVG
  • 10:30 am
    Pati's Mexican Table [#101H] Quesadillas Quesadillas - the perfect marriage of heaven and earth, where the basic, simple tortilla meets the ecstasy of cheese. If you can find the right cheese, that is. So, where do you find great Mexican cheeses in the US? If you can't find queso Oaxaca or manchego, what can you use instead? What about Monterey Jack or cheddar as a substitute? Would it shock you to know that you don't technically need to stuff cheese inside for it to qualify as an authentic Mexican quesadilla? This episode looks at Mexican quesadillas prepared three completely different ways, including: Sincronizadas with Flour Tortillas, Oaxaca-style Mushroom Quesadillas, Plantain and Refried Bean Quesadillas, Guajillo Chile Salsa. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#225] Verrine Chef Keller presents the current culinary rage in France called verrine, or serving foods in different shaped glasses. It's both practical and beautiful, allowing guests to easily carry their food at a gathering. He's making everything from salad to dessert and serving them up in some pretty spectacular presentations. Recipes: Pasta Salad with Pear, Mache Tomato-Zucchini Verrine; Croque Monsieur; Mascarpone-Pineapple Parfait; Chocolate Verrine for a Crowd. duration 28:27   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#307] Marcel Desaulniers Marcel Desaulniers, chef and owner of the Trellis Restaurant in historic Williamsburg, Virginia, as well as the author of "Death by Chocolate," teases the palate with oven-roasted plum cakes with chocolate sauce and chocolate-mint nightcaps. duration 24:44   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2124] $20.00 Dinner/Venti Dollari Per La Cena Mary Ann shows you just how far 20 dollars can go when you're creative about what you're preparing for dinner, starting off with a creamy Farfalle with Gorgonzola Sauce. Second course? Oven-roasted Pork Loin with Apples, followed by an fresh mixed salad, and to polish off this low-cost, high-taste meal, ice-cold, orange-flavored Granita. duration 27:06   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#111] Learning to Love Lamb The statistics are in and the winner is...definitely not lamb. Americans consume less than 1 pound per person per year. But on any given night, more pit masters around the world are grilling lamb than probably any other meat. The lamb zone begins in Morocco and extends east all the way to New Zealand. You cannot consider yourself a well-rounded grill master until you've mastered lamb. Fall-off-the-bone-tender lamb Barbacoa marinated in a smoky adobo sauce. Succulent yogurt-marinated Lamb Chops served over saffron rice. Lamb Burgers seasoned to perfection and served on grilled pita with a yogurt-cucumber sauce. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#201] Organic, and What It Means to Us What does organic and being green really mean to everyone? This episode breaks down our approach to what it means to live an organic lifestyle. Things to think about, what to look for and how to embrace your own shade of "green". Meet a couple of families who are celebrating 'organic' through their naturalized landscapes. duration 25:16   STEREO TVG
  • 1:30 pm
    American Woodshop [#2001] Free Standing Tool Cabinets Perfectly designed American inspired originals. IBEW (International Brotherhood of Electrical Workers Local 8) and Ohio Grows partner to add photovoltaic solar panels at The American Woodshop. duration 26:46  
  • 2:00 pm
    Gary Spetz's Watercolor Quest [#110] Kenai Fjords to Denali Gary sails aboard an excursion boat and "rides the rails" of the Alaska Railway to explore, photograph and paint Alaska-from dramatic Kenai Fjords National Park to the towering giant of Denali National Park. In this episode, he explains, along the way, what he looks for, in composing a scene and how he approaches various paintings. duration 27:15   STEREO TVG (Secondary audio: DVI)
  • 2:30 pm
    Color World with Gary Spetz [#108H] Color Navplion-Katakolon-Argostoli Gary arrives in Greece via cruise ship. He visits the ancient ruins of the Greek Olympics, then moves on to explore the charming Greek seaside towns of Navplion and Argostoli. duration 26:46   STEREO TVG
  • 3:00 pm
    Simply Ming [#1002H] Creme Anglaise with Guest Duff Goldman Ming Tsai is joined by pastry chef extraordinaire - Duff Goldman. Together they show us how to use Creme Anglaise - a key ingredient in every pastry chef's arsenal, and create two delicious desserts: Old School Chocolate Souffle with Creme Anglaise and Vanilla Frozen Custard with Flambeed Berries. duration 27:27   STEREO TVG
  • 3:30 pm
    Delicious TV's Totally Vegetarian [#208] No Stress Pasta When "what's for dinner?" is the last thing on your mind, turn to these no-stress, fast, and fabulous pasta dishes. Try Toni's Mediterranean favorites, Linguini with Red Onion, Veggie Bacon, Radicchio and Edamame and Pasta with Cherry Tomato and Balsamic Red Onions. So don't stress, think pasta! duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 4:00 pm
    Nick Stellino's Family Kitchen [#501] Pork Roast with Gorgonzola Sauce, Brandied Apples . duration 25:52   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#217H] Shrimping, Crabbing and Clamming Lidia goes clamming with Dave Pasternack in Long Island before heading to Tangiers Island near Baltimore to watch the locals do what they do best, crabbing. Her recipes include a large array of seafood. She makes Shrimp Scampi, Crab Cakes, Baked Clams Oreganato, for a feast from the sea. duration 26:46   STEREO TVG
  • 5:00 pm
    Julia Child: Cooking with Master Chefs [#103] Patrick Clark Patrick Clark, who ran the kitchen for many years in the esteemed Hay-Adams Hotel in Washington D.C., is shown preparing Seared Peppered Salmon Roulade with Gazpacho Sauce and Horseradish Crusted Grouper, and offering tips for buying and cooking fresh fish. duration 26:10   STEREO TVG
  • 5:30 pm
    Jacques Pepin: More Fast Food My Way [#201] Viva Espana! Jacques' world travels influence his cooking and with this menu we'll savor the essence of Spain. Bold and Spicy Gazpacho kicks off the meal followed by Shellfish and Chicken Paella. A detour to pick up some Caribbean flavors makes the last dish of Pineapple in Dark Rum Sauce worth a trip to the kitchen. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Confidence [#125H] Food Memories Joanne remembers her trips to Italy and with her student Di shows us a classic pizza strata and a dessert inspired by limoncello. Recipes: Green Salad with Garlic croutons and Balsamic Red Wine Dressing, Pizza Strata, and Lemon Sorbet and Vanilla Ice Cream with Limoncello. Student: Di Harris, Retired Nanny. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1301H] Meat and Potatoes A La Francaise Host Christopher Kimball goes into the test kitchen to update a classic recipe for French-Style Pot-Roasted Pork Loin with test cook Bridget Lancaster. Next, equipment expert Adam Ried reviews knife sets in the Equipment Corner, and test cook Becky Hays shows Chris how to make Potato Casserole with Bacon and Caramelized Onion. And finally, gadget guru Lisa McManus reveals her top pick among mandolines. duration 26:46   STEREO TVG
  • 7:00 pm
    Antiques Roadshow [#1710H] Cincinnati, Hour One AR visits the American Sign Museum in Cincinnati, Ohio,for a look at vintage electric signs. Other highlights include a baseball bat used by Mickey Mantle; art pottery from Cincinnati's very own Rookwood Pottery; and works by locally born and world-renowned artist Edward Henry Potthast, valued at $41,000-$63, 000. duration 56:46   STEREO TVG
  • 8:00 pm
    Kind Hearted Woman [#101] Filmmaker David Sutherland profiles Robin Charboneau, a divorced mother and Oglala Sioux woman living on North Dakota's Spirit Lake Reservation. Sutherland follows Charboneau over 3 years as she struggles to raise her children, further her education, heal the wounds of sexual abuse and battle alcoholism. She fights in tribal court with her ex-husband for custody of the children, even after he's convicted of sexually molesting his daughter and another child. Charboneau's quest to heal her family, earn a degree and return to the reservation to help prevent abuse of women and children leads her on a journey of discovery, heartbreak and, ultimately, redemption. duration 1:56:46   STEREO TV14 (Secondary audio: none)
  • 10:00 pm
    Service: When Women Come Marching Home This program takes the audience on a journey from the deserts of Afghanistan to rural Tennessee and from Iraq to urban New York City. It shows women functioning as fully accepted and contributing members of a military unit as well as the devastating isolation and persecution of those who report rape. We see these women as veterans fighting to find homes, demanding services, responding to therapy and gaining their independence. Through interviews in their kitchens, bathrooms, even therapy sessions this program reveals the raw truths of our women warriors fighting in the battlefield called "home." duration 59:00   STEREO TVPG (Secondary audio: none)
  • 11:00 pm
    Travelscope [#111] Ontario, Canada's Far North Located on the Moose River on the southern tip of James Bay the island of Moose Factory is 1000 miles north of Toronto and a world apart. In this relative isolation the MoCreeBec and Moose Cree struggle to keep their cultures alive. Joseph heads to Ontario's Far North for an adventure with Canada's First Nations people. duration 26:00   STEREO TVG
  • 11:30 pm
    Smart Travels - Europe With Rudy Maxa [#305] Bologna & Emilia Romagna Known the world over for its wheels of golden cheese, its sweet prosciutto and divine vinegar, this slice of Northern Italy is a feast. From our base in Bologna, we eat our way across the region, taking in the glorious art and culture along the way: cheese and mosaics in Parma; balsamic vinegar and racecars in Modena; ham, pasta and university life in Bologna. An excursion to the mountainous Apennines, a trip to Ravenna's brilliant 6th-century mosaics and a beach resort at Rimini round out the adventure. Tips on sampling the region's delicacies and agri-tourism hotels. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#611] Galicia and the Camino De Santiago We follow the trail pilgrims have trod for centuries, from the French border to Santiago de Compostela in the northwest corner of Spain. Along the way, we stop off in Pamplona to run with the bulls, and dive into the unique Celtic culture of Galicia-where Riverdance meets flamenco. duration 26:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#404] Yucatan, Mexico The Yucatan peninsula, on the east coast of Mexico, juts out into the Caribbean Sea and the Gulf. It is home to the most impressive concentration of Mayan ruins. Burt takes us to Uxmal, the intellectual and cultural center of the Maya, tells us the best places to shop for hammocks and panama hats, explores the capital which at one time had more millionaires per capita than any other city in the world, and explains what makes flamingoes pink. duration 27:43   STEREO TVG
Tuesday, April 2, 2013

Navigate By Date

Calendar is loading...
Become a KQED sponsor

TV Technical Issues

TV
    TV Technical Issues
    • KQET (DT25) Over the Air: Wed 8/27

      We are aware of the break-up issues for our DT25 Over the Air signal in the Monterey/Salinas area. This will also affect viewers of any cable or satellite signal provider using that transmitter as their source. Engineers are working on the problem.

    • Week of 8/25: Sutro Tower work (including KQED 9 Over the Air)

      (Affects several San Francisco TV & Radio stations, including KQED 9.1, 9.2 & 9.3) During the week of August 25, Monday through Friday, between 9am and 4pm, several TV and radio stations will be switching to their Auxiliary antennas. This is being done so that the tower crew can perform routine maintenance on the regular […]

    • KQET Off Air Sun 8/03 morning

      (DT25.1, 25.2, 25.3) KQET DT25 was off the air for a portion of Sunday morning, due to the transmitter taking a power hit. The signal has been restored. Most receivers should have re-acquired our signal once it returned, but a few Over the Air viewers may need to do a rescan in order to restore […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

KQED Plus

Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

KQED Life

KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

KQED World

KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too