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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Wednesday, September 12, 2012

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Wednesday, September 12, 2012
  • 12:00 am
    Rick Steves' Europe [#201P] Venice: Serene, Decadent, and Still Kicking Sorting through the monuments of magical Venice, we trace its decline from Europe's most powerful city to its most hedonistic. We cruise its main street - the Grand Canal, then get lost in the back lanes. For art, it's Titian, Bellini, Donatello, and the Doge's Palace. We luxuriate in a venerable cafe on St. Mark's Square, enjoy calamari with locals in a canal-side pub, then find our own private Venice under the moonlight on a gondola. duration 26:08   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1001] Great Hotels of the World - Part 2 Burt has been living in hotels for over 30 years -- and often in the greatest hotels in the world. Each of these famous hotels bases its success on different elements and yet there is a common approach to attending to the needs of each guest. In this program Burt shows you some of his favorite hotels in Switzerland and Germany and explains why he considers them best of class. duration 26:50   STEREO TVG
  • 1:00 am
    Antiques Roadshow [#1416H] San Jose, CA - Hour One Mark L. Walberg and appraiser Rafael Eledge visit Winchester Mystery House, a bizarre Victorian mansion built by Winchester Rifle heiress Sarah Winchester. Valuable find: A Tlingit bowl and ladle - inherited from the guest's great-great-grandfather, who procured them on an 1877 trip to Alaska - valued at $250,000 to $300,000. duration 56:46   STEREO TVG
  • 2:00 am
    Antiques Roadshow [#1112] Mobile, Al - Part 3 Host Mark L. Walberg and appraiser Ken Farmer tour the Mobile Medical Museum, with its intriguing medical instruments, quack devices and items devoted to medical history spanning three centuries. At Mobile's Arthur R. Outlaw Convention Center, the excitement is contagious when experts discover a highly desirable Confederate army belt buckle; an archive of letters and documents from Franklin Delano Roosevelt bought at an estate sale for $5; and a beautiful circa 1850 Virginia painted chest, estimated to be worth $60,000. duration 54:53   STEREO TVG
  • 3:00 am
    Antiques Roadshow [#1412H] Denver, CO - Hour Three Mark L. Walberg and appraiser Suzanne Perrault visit a unique memorial to renowned potter Artus Van Briggle: a building on the Colorado College campus decorated inside and out with Van Briggle tiles. Program highlights include two circa 1958 prototype chairs designed by the guest's father when he worked for noted modernist George Nelson; a turn-of-the-century salesman's sample canoe; and a 1941 Martin guitar, played live on the radio by the guest's great-uncle, "Cowboy Slim," and valued at $65,000 to $75,000. duration 56:46   STEREO TVG
  • 4:00 am
    Global Spirit [#109H] Oneness: The Big Picture While deeply embedded in the core teachings of many great religions and almost all mystical and native traditions, the concept of "Oneness" or "Unity Consciousness" is now being explored by a growing number of scientists, who are applying the principle of Oneness to all life and the exquisite mechanism through which all living systems function and relate. In this Global Spirit episode, Deepak Chopra, a physician and best-selling author of texts on mind-body healing, shares his philosophical insights on Oneness, with Riane Eisler, an anthropologist and, best-selling author (The Chalice & the Blade). Against a background of filmed interviews with teachers from all religious traditions, audiences can witness a memorable, occasionally contentious discussion that attempts to "connect all the dots". duration 53:22   STEREO TVG
  • 5:00 am
    Travelscope [#104] In The Path of the Conquistadors The ancient Spanish empire stretched from the Americas to Asia. Joseph visits Loreto, Baja California, Mexico - the first Spanish capital of the Californias and The Philippines - where Spanish influence is visible in the Filipinos' language, spirit and food. duration 26:46   STEREO TVG
  • 5:30 am
    Smart Travels - Europe With Rudy Maxa [#504] Seattle A hip, happening urban center surrounded by natural beauty, Seattle combines city life with the great outdoors. Rudy explores the vibrant downtown, samples microbrews and lattes, noses around Seattle's neighborhoods and hops aboard a ferry. Excursions take us hiking at magnificent Mount Rainier and boating through the San Juan Islands in search of whales. Tips on great seafood and getting outfitted for the outdoors. duration 26:46   STEREO TVG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#702] Lower Back Special (Part 1) Wai Lana shows you how to relieve lower back tension with gentle stretches for tight muscles. A chair makes ab strengthening easy in an essential back-care exercise. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#103] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:45  
  • 6:45 am
    Priscilla's Yoga Stretches [#104] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#118] Flow - Version Four With Sun salutation A, Sun salutation B, Vinyasa to down dog, Pigeon, and others. duration 26:46   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1013] duration 26:40   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#607] Workout at the Office Exercises you can do at work and at your desk. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#1001] Great Hotels of the World - Part 2 Burt has been living in hotels for over 30 years -- and often in the greatest hotels in the world. Each of these famous hotels bases its success on different elements and yet there is a common approach to attending to the needs of each guest. In this program Burt shows you some of his favorite hotels in Switzerland and Germany and explains why he considers them best of class. duration 26:50   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#201P] Venice: Serene, Decadent, and Still Kicking Sorting through the monuments of magical Venice, we trace its decline from Europe's most powerful city to its most hedonistic. We cruise its main street - the Grand Canal, then get lost in the back lanes. For art, it's Titian, Bellini, Donatello, and the Doge's Palace. We luxuriate in a venerable cafe on St. Mark's Square, enjoy calamari with locals in a canal-side pub, then find our own private Venice under the moonlight on a gondola. duration 26:08   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#505] Vancouver & Victoria, British Columbia As Canada's door to the Pacific Rim, Vancouver is a vibrant mix of European heritage and Asian cultures. In this vital, young and dynamic city Rudy explores the mix of cultures that inspires world-class cuisine, a spirited night life and modern Asian shopping centers. Nature is ever present and Rudy visits a temperate rainforest and rides a gondola to the top of a mountain just minutes from downtown. A spectacular ferry ride to Victoria brings Rudy to a bastion of British Heritage where he enjoys afternoon tea, visits the beautiful Butchart Gardens and dines on seaweed plucked from the seashore. duration 26:46   STEREO TVG
  • 10:00 am
    California's Gold [#7010] Sea Caves Huell travels out to Santa Cruz Island to explore its famous sea caves by kayak, and spends a day paddling way back into these sometimes very narrow and always very dark and wet caves. duration 27:28  
  • 10:30 am
    Travelscope [#303H] Chile - from Seaside to Mountaintop Joseph starts his Chilean adventure in the country's capital, Santiago, and then heads into the Andes where he meets up with glacier-trekking ice climbers before descending into the Maipo Valley for wine touring and tasting and then taking in the nightlife and ocean breezes of the port city of Valparaiso. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#221] Charcuterie 101 Charcuterie, the French version of antipasti, may sound a bit highfalutin, but there's nothing easier and trendier than putting together a great charcuterie platter for your guests. Chef Keller shows how to select ingredients from a delicatessen or by making them from scratch. Recipes: Savory Turkey Sausage; Pickled Vegetables; Charcuterie Platter. duration 28:20   TVG (Secondary audio: DVI)
  • 11:30 am
    Baking with Julia [#106] Gale Gand Pastry chef Gale Gand of Brasserie T at Northfield, IL visits Julia Child in her kitchen. Gand creates two spectacular desserts: a towering chocolate Napolean and a fettuccine ice cream sandwich. Gand demonstrates how to make chocolate filo dough, poached pears, cranberry compote, whipped cream with ginger, and the mocha granache necessary for the Napolean. Still using filo dough, Gand creates a "fettuccine" for the sandwich of the dessert. Gand adds raspberries and a fresh fruit kabob to the ice cream sandwich. duration 24:54   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2210] Special Pasta/Pasta Speciale Fresh homemade pasta is on the menu as Mary Ann creates uniquely-shaped Garganelli with a velvety-smooth Prosciutto di Parma and Cream sauce. Then she turns ordinary breadcrumbs, eggs and nutmeg into a classic, tube-shaped Passatelli and steeps them in soul-satisfying Chicken Broth. duration 26:43   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#210] In A Pickle When I was growing up, barbecue meant chicken that was burned black as coal on the outside (the result of applying the sweet barbecue sauce too early), served half raw inside, and perfumed with the scent of lighter fluid. If this sounds familiar, listen up. Here are three great fail-proof ways to grill chicken-yakitori-style, herb-scented game hens on the rotisserie, and South African style piri-piri spatchcocked chicken. Recipes: Yakitori; Game hens flavored with herbs and mustard; Side dish: grilled polenta; Spatchcocked chicken piri-piri style. duration 26:46   STEREO TVG
  • 1:00 pm
    Ask This Old House [#922] Host Kevin O'Connor and general contractor Tom Silva demonstrate how to select and install antique and reproduction door hardware. Then, Kevin and Tom, along with plumbing and heating expert Richard Trethewey and landscape contractor Roger Cook, ask, "What is it?" Afterward, Richard shows a homeowner how a geothermal home heating-and-cooling system works. duration 26:46   STEREO TVG
  • 1:30 pm
    Katie Brown Workshop [#422] New Year's Start the countdown with Katie and the Workshop crew. Recipes: steak with crab sauce, brussels sprouts salad and simple croquembouche (a French dessert). Projects: butterfly lanterns and a sophisticated cinnamon candy centerpiece for a New Year's table. duration 27:17   STEREO TVG (Secondary audio: DVI)
  • 2:00 pm
    Sewing with Nancy [#2413] Bargello Quilts with a Twist, Part 1 Learn an alternative method of making Bargello quilt blocks that yields a plethora of versatile designs. Nancy and Maggie Ball, author and quilt designer, demonstrate easy to piece Bargello quilt blocks and twist them to yield a variety of designs. They teach a basic plan to select fabric, arrange and stitch the strips, cut strips into segments, and layout the blocks. Then they make a Tessellating Butterflies runner with 12 identical blocks and sashing strips. Maggie showcases several quilts. duration 26:46   STEREO TVG
  • 2:30 pm
    Sewing with Nancy [#2414] Bargello Quilts with a Twist, Part 2 Create a classic Bargello quilt block with almost limitless design options. Author and prolific quilter Maggie Ball joins Nancy to present her ingenious Bargello quilt block. Maggie and Nancy share the secrets for planning the blocks, choosing color and value, and making versatile designs by combining strip sets. They show how to make a one of a kind quilt using 24 identical blocks with various layout options. Maggie showcases several of her Bargello quilts. duration 26:46   STEREO TVG
  • 3:00 pm
    Simply Ming [#923Z] Andre Chiang & Cooking with Our Senses We have all heard the saying " you eat with your eyes" - well on this week's episode, Michelin Star Chef Andre Chiang of Singapore's famous Restaurant Andre, shows us what this really means. Shopping at one of the city's well-known wet markets, Ming and Andre find inspiration in pristine, fresh ingredients that they use to create two memorable culinary creations. duration 27:13   STEREO TVG
  • 3:30 pm
    Delicious TV's Totally Vegetarian [#404] O-Me-Ga! It's Tofu! Omega 3's are a vital part of a heart healthy diet and tofu and flaxseed are loaded with all the right stuff. In this episode, Toni makes a phantastic Tofu "Phish" sandwich, serves it with Caribbean Sweet Potatoes, then tops off her omega 3 feast with a visit from Cathi Dicoco who bakes an incredibly delicious flax seed biscotti. O-me-ga! You have to try these recipes. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 4:00 pm
    Nick Stellino's Family Kitchen [#204] Pasta with Beets, Sausage and Gorgonzola Sauce, Ravioli with Sausage Sauce, Garlic Cream Sauce. duration 26:30   STEREO TVG
  • 4:30 pm
    Lidia's Italy [#424] The Rock of Assisi Lidia travels to Umbria where she creates two appetizing dishes and a delicious desert. She begins by using tomato, celery, and wine to create Strangozzi with veal and chicken liver sauce. She then creates a dish of pork chops with capers, lemon and pepperoncino. And for desert, Lidia makes a strudel with dried fruits and nuts. duration 26:46   STEREO TVG
  • 5:00 pm
    Baking with Julia [#213] Norman Love Norman Love, executive pastry chef at the Ritz-Carlton in Naples, Florida shows chef Julia Child how to make savory puffs and eclairs. The dough is flavored with cucumber and red onion juice, and is one of the only pastries that is cooked twice: once in a saucepan, and again in the oven. The puffs are filled with a salmon mousse, while the eclairs are split and filled with a mascarpone cheese and vegetable medley. duration 24:54   STEREO TVG
  • 5:30 pm
    Essential Pepin [#104H] Veg-In! Ragout Of Asparagus; Zucchini And Tomato Gratin; Cauliflower Gratin; Artichoke Hearts Helen; Corn Tempura. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Confidence [#124H] Market to Table Joanne's day begins at the farmer's market and she shows us a fresh sugar snap pea soup. Then she works with her student Kyle to perfect his pasta techniques making a fresh fettuccine with asparagus, prosciutto, and lemon creme fraiche. Recipes: Sugar Snap Pea Soup with Mint and Meyer Lemon Oil and Fresh Fettuccine with Asparagus Ribbons and Lemon Creme Fraiche. Student: Kyle Khasigian, Financial Associate. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1119H] Deep-Dish Pizza Host Christopher Kimball ventures to Chicago in an effort to find a recipe for Chicago-Style Deep-Dish Pizza. He returns to the test kitchen, where test cook Bridget Lancaster reveals how to make not only the ultimate deep-dish pizza at home but also the perfect Chopped Salad. duration 26:46   STEREO TVG
  • 7:00 pm
    Nova [#3811H] Engineering Ground Zero This program is an epic story of engineering, innovation and the perseverance of the human spirit. With extraordinary access granted by The Port Authority of New York and New Jersey, "Rebuilding Ground Zero" follows the five-year construction of the Freedom Tower and the World Trade Center Memorial. NOVA captures the behind-the-scenes struggle of architects and engineers with the pressures of a tight schedule, the demands of practical office space and efficient, "green" architecture and the public's expectations of a fitting site for national remembrance. In September 2011, on the 10th anniversary of 9/11, this program will culminate with the topping off ceremony at the Freedom Tower and the opening of the memorial. duration 55:46   STEREO TVPG (Secondary audio: DVI)
  • 8:00 pm
    Quest for the Lost Maya This National Geographic special explores archaeological evidence of a previously unknown Mayan society based in the Yucatan Peninsula of southern Mexico. It surveys their dramatic rise to prominence in the "pre-classic era" of the Maya from 800-700 BCE as well as new evidence of the collapse of their civilization in the 800-900s CE. duration 56:46   SRND51 TVPG
  • 9:00 pm
    Secrets of the Dead [#1102] Lost in the Amazon This program is a modern day quest to find the truth behind one of exploration's greatest mysteries: what happened to famed adventurer Col. Percy Fawcett, who went looking for a city of gold -- the Lost City of "Z" -- in the Amazon in 1925 and disappeared in the jungles of Brazil forever? New archaeological digs, the science behind the discovery of "newly found" jungle cities and clues collected over the years reveal the fate of Fawcett. The program unravels the truth of what really happened to Fawcett and shares surprising finds that are causing experts to re-think the image of a pristine uninhabited Amazon rainforest: a place that before Columbus, may have had large populations living in sophisticated towns and cities. Fawcett may have actually discovered these ruins fueling his fervor to find the city of gold. Cutting between stylized dramatic Fawcett recreations, old films and archival photos, interviews with family members of Fawcett, jungle villagers and scientists at ancient Indian archaeological sites -- the truth about Fawcett and new understandings of life in pre-Columbian America emerge. Trekking along the paths that Fawcett followed, the search for clues ends at a Xinguano-Kuikuro village in the heart of the Mato Grosso: where a new archaeological discovery may reveal the true location of the Lost City of Z. duration 56:46   STEREO TVPG (Secondary audio: none)
  • 10:00 pm
    Frontline [#2707H] My Father, My Brother and Me In 2004, journalist Dave Iverson received the same news that had been delivered to his father and older brother years earlier: He had Parkinson's disease, a degenerative neurological disorder that affects about one million Americans. In this Frontline and ITVS joint production, Iverson sets off on a personal journey to explore the scientific, ethical, and political debate that surrounds Parkinson's, a disease at the center of the ongoing controversy over embryonic stem cell research. Iverson talks to scientists on the cutting edge of new cures and therapies -- not only for Parkinson's, but a number of other major neurological conditions. And he has conversations with fellow Parkinson's sufferers like actor Michael J. Fox and writer Michael Kinsley. duration 56:46   STEREO TVPG-L (Secondary audio: DVI)
  • 11:00 pm
    Travelscope [#303H] Chile - from Seaside to Mountaintop Joseph starts his Chilean adventure in the country's capital, Santiago, and then heads into the Andes where he meets up with glacier-trekking ice climbers before descending into the Maipo Valley for wine touring and tasting and then taking in the nightlife and ocean breezes of the port city of Valparaiso. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Smart Travels - Europe With Rudy Maxa [#505] Vancouver & Victoria, British Columbia As Canada's door to the Pacific Rim, Vancouver is a vibrant mix of European heritage and Asian cultures. In this vital, young and dynamic city Rudy explores the mix of cultures that inspires world-class cuisine, a spirited night life and modern Asian shopping centers. Nature is ever present and Rudy visits a temperate rainforest and rides a gondola to the top of a mountain just minutes from downtown. A spectacular ferry ride to Victoria brings Rudy to a bastion of British Heritage where he enjoys afternoon tea, visits the beautiful Butchart Gardens and dines on seaweed plucked from the seashore. duration 26:46   STEREO TVG
  • 12:00 am
    Rick Steves' Europe [#202] Venice Sidetrips Pulling on hip boots, we settle into the muck of Venice, then take a speedboat tour of the lagoon. On the mainland, we head for Padua to tour a once-illegal anatomy theater and track the restoration of Giotto's Scrovegni Chapel. In Vicenza, we admire elegant Palladian-style streets and villas. In Verona, we climb the Roman Coliseum, jostle with tourists to rub the brass breast of Juliet, and taste-test grappa before riding the train to Ravenna for its dazzling 1500-year-old mosaics. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#1002] New York City New York City is the world epicenter for money, creativity and culture. Burt takes a bite of the Big Apple, tells you how it came to be and takes you from the tip of the island to Central Park. Learn about the city's architectural heritage and how a nation of immigrants contributed to the gastronomy of the island. duration 27:13   STEREO TVG
Wednesday, September 12, 2012

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TV Technical Issues

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    TV Technical Issues
    • Wed 10/15 morning: KQED Plus (KQEH) Over the Air signal down

      UPDATE: This problem has been resolved, and the OTA signal for the DT54 channels restored. (DT54.1 through 54.5) KQED Plus’ Over the Air transmission is currently off air via our KQEH transmitter on Monument Peak northeast of San Jose. Technicians are working on the problem. No current estimate regarding how long this will exist. We […]

    • KQET (DT25) Over the Air: Wed 8/27

      We are aware of the break-up issues for our DT25 Over the Air signal in the Monterey/Salinas area. This will also affect viewers of any cable or satellite signal provider using that transmitter as their source. Engineers are working on the problem.

    • Week of 8/25: Sutro Tower work (including KQED 9 Over the Air)

      (Affects several San Francisco TV & Radio stations, including KQED 9.1, 9.2 & 9.3) During the week of August 25, Monday through Friday, between 9am and 4pm, several TV and radio stations will be switching to their Auxiliary antennas. This is being done so that the tower crew can perform routine maintenance on the regular […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1

All widescreen and HD programs

KQED Plus

Channel 54
Comcast 10 and 710
Digital 9.2, 54.1 or 25.2

KQED Plus, formerly KTEH

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KQED Life
Comcast 189
Digital 54.3

Arts, food, how-to, gardening, travel

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KQED World
Comcast 190
Digital 9.3

History, world events, news, science, nature

v-me

V-Me
Comcast 191 & 621
Digital 54.5 or 25.3

24-hour national Spanish-language network

KQED Kids

KQED Kids
Comcast 192
Digital 54.4

Quality children's programming parents love too