Schedules

• KQED 9
• KQED Plus
• Life
• World
• V-me
• Kids

• 12:00 am
  Austin City Limits [#3703H] Widespread Panic Georgian jam band Widespread Panic celebrates its 25th anniversary with songs from across its career. duration 56:46   SRND51 TVPG
• 1:00 am
  Dr. Wayne Dyer - Wishes Fulfilled Dr. Wayne Dyer presents his Five Wishes Fulfilled Foundations: the five steps to living from your "highest self" and thereby attracting your deepest desires. Using his trademark humor, combined with source material drawn from some of the most original American New Thought philosophers of the 20th century, Dr. Dyer outlines a program for mastering the tools necessary for living a profoundly extraordinary life. Viewers learn how to use Imagination, Living from the End, Assuming the Feeling of the Wish Fulfilled, Attention and the Last 5 Minutes of Each Day to create new and astonishing thought patterns, while defeating unproductive and recurring habits. He also introduces viewers to the philosophies of influential metaphysics teacher of the 20th Century, Neville Goddard.
  Special guest Anita Moorjani joins Dr. Dyer on stage in part 3 of Wishes Fulfilled. Anita is the survivor of a near-death experience and shares her perceptions of the event with Dr. Dyer. The program concludes with a moving performance of "Amazing Grace" by the San Diego Children's Choir. duration 2:56:54   STEREO TVG
• 4:00 am
  Use Your Brain to Change Your Age with Dr. Daniel Amen Award-winning psychiatrist, brain imaging expert and best-selling author Dr. Daniel Amen will show you how to look and feel younger every day by boosting the physical power of your brain. duration 1:57:13   STEREO TVG
MORNING
• 6:00 am
  Wai Lana Yoga [#524] Crane Balance Do the Crane with Wai Lana, balancing on one leg. Then balance on your hands for Patient Crane and improve your concentration as you strengthen your arms. duration 27:54   STEREO TVG
• 6:30 am
  Priscilla's Yoga Stretches [#65] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
• 6:45 am
  Priscilla's Yoga Stretches [#66] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
• 7:00 am
  Power Yoga: Mind and Body [#101] Flow - Version One With Sun salutations A & B. duration 26:03   STEREO TVG
• 7:30 am
  Sit and Be Fit [#1206] Balance Improving balance through weight training, stretching and leg strengthening is the theme of this episode. duration 27:21   STEREO TVG
• 8:00 am
  Classical Stretch: The Esmonde Technique [#628] Hips, Feet & Range of Motion Hips, feet and full body range of motion. duration 26:46   STEREO TVG (Secondary audio: DVI)
• 8:30 am
  Burt Wolf: Travels & Traditions [#805] What's Cooking In Switzerland Burt takes viewers on a gastronomic tour of Western Switzerland. The most mountainous region in Switzerland is called the Valais and it is the home of Switzerland's most famous mountain ---the Matterhorn and that is where our gastronomic tour begins. We'll learn about a chocolate bar shaped like the Matterhorn. Why this is one of the great cheese producing regions of Switzerland and why raclette is the ultimate melted cheese dish. The Valais is also the largest wine producing area in Switzerland. Viewers also discover Charlie Chaplin's contribution to chocolate, the gastronomic specialties of the Lake Geneva Region and why Geneva has some of the best restaurants in Europe. duration 27:15   STEREO TVG
• 9:00 am
  Rick Steves' Europe [#115] Three-Part Travel Skills Special Part 2 of a 3-part mini-series on travel tips. duration 28:00   STEREO TVG
• 9:30 am
  Smart Travels - Europe With Rudy Maxa [#508] Sydney Australia's stunning metropolis, Sydney seduces with its glorious harbor, carefree attitude and sunny beaches. From the Opera house to the Harbor Bridge to Circular Quay Rudy basks in the sights along the harbor. Then, it's pub hopping in the old Rocks quarter, admiring aboriginal art, and a watery adventure at the aquarium. Excursions take us surfing at Bondi beach and exploring the cliffs and rainforests of the Blue Mountains. Tips on eating well and best beaches. duration 26:46   STEREO TVG
• 10:00 am
  California's Gold [#9011] Moon Trees Apollo 14 launched in the late afternoon of January 31, 1971. Inside, astronaut Stuart Roosa had packed a small container filled with hundreds of tree seeds. After splashdown these seeds were germinated and planted all over the world. Join Huell as he starts his quest to find the Moon Trees. First stop is at the Placerville Forest Service where we meet up with one of the people who actually helped plant the seeds, then we'll travel all around the State to find where the Moon Trees are still standing. duration 28:16  
• 10:30 am
  Travelscope [#210] Thailand - Bangkok and the River Kwai Joseph begins his Thailand adventure in its bustling capital, Bangkok, with visit to markets, palaces and temples and then heads out of town to camps on the River Kwai in order to walk through Hellfire Pass and ride the Death Railway. duration 26:46   STEREO TVG
• 11:00 am
  Hubert Keller: Secrets of a Chef [#320] Fleur Tastings Chef Keller shows how to pack lots of punch and great flavors into small plates with three popular dishes from his restaurant, Fleur. Recipes: Tuna Tacos Slow-Cooked Smoky Baby Ribs, Beef Tartare duration 28:02   STEREO TVG
• 11:30 am
  Baking with Julia [#104] Lora Brody Bread machine "wizard" Lora Brody of West Newton, Massachusetts visits Julia Child in her kitchen. Brody demonstrates how to make bread machine buttermilk white bread. After the machine kneads the dough, she bakes one loaf in the oven and the other is baked in the machine. Using the same dough, she forms cloverleaf rolls and twisty rolls and breadsticks. Brody creates a salsa quitza made from a dough containing refried beans and flour then topped with cream cheese, salsa, and shredded cheddar cheese. duration 25:28   STEREO TVG
AFTERNOON
• 12:00 pm
  Ciao Italia [#2115] Gourmet Fish/Pesce Di Bungustao (Guest Jasper White) Seafood celebrity chef extraordinaire Jasper White brings a beautiful piece of halibut nella cucina - in the kitchen - to prepare a recipe guaranteed to make your mouth water: Braised Halibut with Saffron, Fennel, Tomatoes and Mussels, swimming in a golden sauce. Mary Ann makes your mouth water even more when she creates Stuffed Flounder with Spinach, Carrot and Ginger. No matter which recipe you like more, you're hooked. duration 27:08   STEREO TVG
• 12:30 pm
  Primal Grill with Steven Raichlen [#113] Really Big Beef In barbecue, as in life, bigger is often better. Especially when it comes to beef. Every aspiring grill master should know how to tackle the big cuts-brisket, prime rib, and whole beef tenderloin. Big beef, like big game, will impress the hell out of your guests. Are you up to the challenge? Bacon-crusted Texas-style Brisket with BBQ beer mop sauce. Fragrant Rosemary Rib Roast studded with minced garlic and melted asiago cheese. The ultimate cheesesteak-a spectacular beef tenderloin stuffed with grilled poblano chilies, onions, and provolone cheese - and served on garlic bread. duration 26:46   STEREO TVG
• 1:00 pm
  Ask This Old House [#1023H] Financing Solar Panels; Framing Walls for Basement-Remodeling Alternative energy expert Ross Trethewey travels to San Francisco to learn about a new way to finance solar photovoltaic panels and then sees them installed. Afterward, general contractor Tom Silva helps a homeowner frame the walls for a basement remodeling project. duration 25:10   STEREO TVG
• 1:30 pm
  Katie Brown Workshop [#317] Recess Take a break with Katie as she makes a child's day extra special with a recycled lunchbox, animal topiaries, zebra mac n' cheese, peanut butter and jelly rollups and brownie pudding pops. duration 26:46   STEREO TVG (Secondary audio: DVI)
• 2:00 pm
  Fons & Porter's Love of Quilting [#1602] Amish Buggy Wheels Marianne and Mary demonstrate how to cut no-waste wedge pieces and how to sew curved seams with ease. duration 27:46   STEREO TVG
• 2:30 pm
  Quilting Arts [#903] It's all about the finished project - as style meets function. Designer Candy Glendening gets the show started with a tablet cover highlighted by her free-motion style of quilting. The botanical design adds an artistic flair to a functional project. Then, meet Terry White with a tote bag that reflects her whimsical style and features decorative machine stitching patterns. Last is designer Charlotte Angotti who shares her easy machine quilting tips on location in Cincinnati. duration 28:00   STEREO TVG (Secondary audio: DVI)
• 3:00 pm
  Simply Ming [#805] Garlic Chive & Greek Yogurt Greek yogurt - it is everyone's go-to snack food. It's delicious and creamy plain, but it's also a natural vehicle for great flavors. Ming will take it and combine it with one of his favorite flavors- Chinese garlic chives, a source of mild garlic flavor to create two great starters, a Blackened Garlic Chive Dip with Whole Wheat Pita Chips, and a Tempura Garlic-Chive Shrimp with Yogurt-Couscous Parfait. For an easy and delicious entree, Ming's Black Peppered Salmon with Cooling Garlic Chive-Cucumber Sauce is a quick and tasty answer to dinner. Then Ming will be visited by pastry chef and restaurateur Joanne Chang who will work garlic chives and Greek yogurt into her own tasty treat, Chinese Shortrib Tacos with Garlic Chive Salsa and Garlicky Yogurt. duration 27:38   STEREO TVG
• 3:30 pm
  Delicious TV's Totally Vegetarian [#404] O-Me-Ga! It's Tofu! Omega 3's are a vital part of a heart healthy diet and tofu and flaxseed are loaded with all the right stuff. In this episode, Toni makes a phantastic Tofu "Phish" sandwich, serves it with Caribbean Sweet Potatoes, then tops off her omega 3 feast with a visit from Cathi Dicoco who bakes an incredibly delicious flax seed biscotti. O-me-ga! You have to try these recipes. duration 26:46   STEREO TVG (Secondary audio: DVI)
• 4:00 pm
  Nick Stellino's Family Kitchen [#407] Shrimp Bolognese; Sauteed Shrimp with Artichoke Sauce. duration 26:46   STEREO TVG
• 4:30 pm
  Lidia's Italy [#412] The Catanzaro in the Chicken In this episode Lidia travels to Calabria a region with beautiful beaches and rugged mountains. With the help of her son Joe, Lidia creates a baked Cavatapi in a tomato sauce with fresh provolone, as well as Chicken Catanzaro; chicken with homemade stuffing. And to end the meal, Lidia and Joe make tasty almond biscotti. duration 26:46   STEREO TVG
• 5:00 pm
  In Julia's Kitchen with Master Chefs [#105] Madhur Jaffrey Cookbook author and teacher Madhur Jaffrey creates two southern Indian dishes: shrimp in spicy coconut sauce and basmati rice with dill. Using blends of Indian spices, Jaffrey demonstrates ways to intensify or change flavors and aromas in Indian cooking. duration 26:13   STEREO TVG
• 5:30 pm
  Julia and Jacques Cooking at Home [#107] Fish Sole food and more. One of Julia's most memorable meals was the Sole Meuniere she had on first arriving in Paris after WWII. With Jacques, she recreates this dish, as delightful as ever. The sole is followed by grilled halibut with herbed butter, and poached snapper with beautifully turned and sauteed cucumbers. duration 26:46   STEREO TVG
EVENING
• 6:00 pm
  Joanne Weir's Cooking Class [#203] Shellfish Orzo Stew & Orange, Avocado Salad Joanne shows her student Leigh techniques and pointers for working with and selecting the freshest seafood for a hearty, healthy stew, and how to segment citrus and prepare vinaigrette for a refreshing salad. Recipes: shellfish stew with orzo, orange, avocado and green picholine salad. Student: Leigh Balkom - Healthcare Professional. Wine Segment: Chianti and other Tuscan wines. duration 26:46   STEREO TVG
• 6:30 pm
  Cook's Country from America's Test Kitchen [#411H] Autumn Desserts Bridget reveals the secrets to the ultimate Apple Dumplings. Then, Adam reveals his top picks for cake carriers. Next, Chris learns about the best apple varieties for baking at Saratoga Orchards. And finally, Julia shows Chris how to make Old- Fashioned Pecan Pie. duration 26:46   STEREO TVG
• 7:00 pm
  American Masters [#2207H] Louisa May Alcott: The Woman Behind Little Women The author of Little Women is an almost universally recognized name. Her reputation as a morally upstanding New England spinster, reflecting the conventional propriety of late 19th-century Concord, is firmly established. However, raised among reformers and Transcendentalists and skeptics, the intellectual protege of Emerson and Hawthorne and Thoreau, Alcott was actually a free thinker with democratic ideals and progressive values about women -- a worldly careerist of sorts. Most surprising is that she led, under the pseudonym A.M. Barnard, a literary double life, undiscovered until the 1940s. As Barnard, Alcott penned scandalous, sensational works with characters running the gamut from murderers and revolutionaries to cross-dressers and opium addicts -- a far cry from her familiar fatherly mentors, courageous mothers and appropriately impish children. duration 1:26:18   SRND51 TVPG
• 8:30 pm
  Powder & The Glory "The Powder & the Glory" tells a story of women's entrepreneurship through the lens of the creation and development of the rival business empires of Elizabeth Arden and Helena Rubinstein. When they first opened their shops 100 years ago, cosmetics were worn primarily by prostitutes and performers, and businesses were run mostly by men. These two indomitable immigrants changed all that and transformed the way we look at ourselves. Starting from nothing in one of the few fields open to them, these creative women pioneered what is today the $150 billion global health and beauty industry. At the same time, they were feisty rivals. Although they lived and worked only blocks apart in New York for over 50 years, by design they never met. Whenever one launched a successful product, the other sought to outdo her rival with a bigger success, and as soon as possible. Their competing companies defined the business of beauty, making cosmetics both newly respectable and, finally, indispensable. Along the way they developed many advertising and marketing techniques that became part of the business landscape, and they themselves became household names and cultural icons. Their influence extended beyond the realm of cleansing creams and face powders to encompass trends in art, architecture and popular culture. duration 1:26:46   STEREO TVG (Secondary audio: none)
• 10:00 pm
  POV [#2214H] Patti Smith: Dream of Life Shot over 11 years by renowned fashion photographer Steven Sebring, this documentary is an intimate portrait of the legendary rocker, poet and artist. Following Smith's personal reflections over a decade, the film explores her many art forms and the friends and poets who inspired her -- William Burroughs, Allen Ginsberg, Bob Dylan, Robert Mapplethorpe and Michael Stipe. She emerges as a crucial, contemporary link between the Beats, punks and today's music. Shot in lush, dark tones, featuring rare performance clips and narrated by the artist herself, "Patti Smith: Dream of Life" is an impressionistic journal of a multi-faceted artist that underscores her unique place in American culture. The film is the winner of the 2008 Sundance Film Festival Excellence in Cinematography Award: Documentary. duration 1:56:35   SRND51 TV14-L