Martha Stewart presents a how-to series on baking filmed in her Bedford kitchen in Katonah, New York.
Martha Bakes Previous Broadcasts
Phyllo (Episode #407H)
KQED Life: Tue, Dec 6, 2016 -- 4:00 PM
Learn everything you need to know about baking with phyllo, as Martha shares some of her favorites: ruffled milk pie, an elegant dessert that's often served as part of a traditional Greek Easter celebration; a savory Moroccan meat pie known as bisteeya; and baklava, a layered pastry made with chopped nuts. Plus, spanakopita, a traditional Greek spinach pie.
Northwest (Episode #704H)
KQED Life: Thu, Dec 1, 2016 -- 4:00 PM
The Northwest is known for their world-class produce. Join Martha as she celebrates the best of the season with an unforgettable flaky biscuit-topped blackberry cobbler, outstanding chewy fig bars, and a moist and chocolaty Idaho potato cake. Plus, the most delectable hazelnut cookies, made with just five ingredients. All guaranteed to garner rave reviews!