Delicious TV's Vegan Mashup Previous Broadcasts

Party Spreads (Episode #202H)

KQED Life: Tue, Oct 25, 2016 -- 10:30 AM

Celebrate with savory vegan style! Join The Vegan Mashup for a new roundup of elegant appetizers and irresistible finger foods that are ready to party! Toni Fiore creates luscious Cashew Mascarpone with Smoked Sundried Tomato Pesto. Terry Hope Romero folds up light and crispy Mediterranean spinach "cheesy" filo triangles. And guest chef and chocolatier Fran Costigan rolls exquisite dairy-free Chocolate Truffles! Miyoko Schinner serves up creamy Pea & Mint Bruschetta.

Potluck (Episode #305H)

KQED Life: Thu, Oct 20, 2016 -- 10:30 AM

The chefs share some of their popular potluck dishes. Miyoko Schinner is making beautiful Japanese-style Eggplant Stuffed with Dengaku Tofu. Toni Fiore is sweet and savory Confetti Quinoa Salad with a Fresh Raspberry Vinaigrette. Terry Hope Romero is brings it home with Coconut Samosa Potato Salad.

Brown Bag Lunches (Episode #201H)

KQED Life: Tue, Oct 18, 2016 -- 10:30 AM

Boxed, bagged, or shaken, on today's episode let's dig into outrageously tasty and easy lunch favorites. Miyoko Schinner whips up a creamy curried eggless salad. Terry Hope Romero summons kale fans everywhere with Shake it Kale Caesar Salad. Guest chef Adam Sobel of the Cinnamon Snail creates Spicy Seitan & Kimchi Tacos! And Toni Fiore shows us fabulous fish-free Tunno Sandwiches. And our bonus guest chef Ayinde Howell stirs up up a Gluten-Free Fettucine.

Budget Friendly Bonanza (Episode #304H)

KQED Life: Thu, Oct 13, 2016 -- 10:30 AM

Who knew budget-friendly vegan feasting would be easy, fun and scrumptious. Toni Fiore is making a delicious and dreamy Veggie One Pot utilizing frozen veggies over her Savory Roasted Potatoes. Miyoko Schinner creates a family style spread for roll your own sushi. And Toni joins Miyoko as a fan for the day.

It's Bean Wonderful (Episode #303H)

KQED Life: Thu, Oct 6, 2016 -- 10:30 AM

Fear not the bean. They're a power packed food with fiber protein and important minerals. We dish out three nutritious, delicious bean recipes that will get your taste buds singing. Toni Fiore is making Caramelized Onion and Cannellini Bean Flatbread and a Quick Vegan Parm. Miyoko Schinner is making Moroccan Lentil and Spinach Pancakes with Spiced Date Chutney. Special Guest Allison Carroll Duffy makes Refrigerator Pickles-Dillie Beans.

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TV Technical Issues

    TV Technical Issues
    • early Thurs 9/29 1am-6am: planned KQET/DT25 outage

      (DT25-1 through DT25-3) Late Wed/early Thurs 9/29 1am, the KQET DT25 transmitter will be turned off for maintenance and electrical upgrades. The plan is that the signal should be restored at approximately 6am. Most Over the Air TVs will automatically restore the signal once the transmitter is turned back on. However, a few viewers may […]

    • early Mon 9/26: planned KQEH/DT54 Over the Air outage

      UPDATE: This morning’s maintenance took place at 8:36am, with the signal restored at 8:45am. (DT54-1 through DT54-5) At some point early Monday morning Sept 26th (before 9am), the KQEH transmitter will be turned off for about 10 minutes for maintenance. Because of the short duration, most TVs will automatically restore the signal once the transmitter […]

    • early Tues 9/13: KQEH DT54 (KQED Plus) planned overnight outage

      UPDATE: power was restored at 6:45am Tuesday. Most TVs will restore the channels automatically, but a few viewers may need to do a rescan. – – – – – – – – – – – – – – – – (DT54-1 through 54-5) late Monday/early Tuesday 9/13 The DT54 Over the Air signal will be […]

To view previous issues and how they were resolved, go to our TV Technical Issues page.

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