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Martha Stewart's Cooking School Previous Broadcasts

Cooking with Grains (Episode #513H)

KQED Life: Mon, Jul 31, 2017 -- 4:00 PM

Revive your grain game with inspiration from the Arabian Gulf. Martha re-creates a traditional savory porridge while playing with preparations for kamut and roasted vegetables, mixed-grain pilaf with chicken, and herbed barley salad with dates.

Sweets (Episode #512H)

KQED Life: Fri, Jul 28, 2017 -- 4:00 PM

Follow Martha on a Gulf tour made for those with a sweet tooth. She whips up sugar creations sure to please: beehive buns, semolina coconut cake, sesame caramels, and bruleed saffron custards.

Side Dishes (Episode #505H)

KQED Plus: Fri, Jul 28, 2017 -- 8:00 AM

Spice up everyday side dishes with the distinctive ingredients of the Gulf. Four recipes-creamed coconut spinach, eggplant with herbs and yogurt, cauliflower salad with roasted chickpeas, and za'atar smashed potatoes-will brighten any meal!

Festive Occasions (Episode #509H)

KQED 9: Thu, Jul 27, 2017 -- 7:00 PM

Get creative with kebabs, threading flavor-packed ingredients onto skewers. Grill pomegranate skirt steak kebabs; lamb kebabs with yogurt-mint sauce; beef, mushroom and millet kebabs; and saffron-yogurt chicken kebabs.

Repeat Broadcasts:

  • KQED 9: Fri, Jul 28, 2017 -- 1:00 AM

Breads (Episode #504H)

KQED Plus: Thu, Jul 27, 2017 -- 8:00 AM

Learn from Martha how to adjust the old-school techniques of rustic bread baking to work in your kitchen. Enjoy date flatbreads, fatout bread with seeds and raisin, coconut mandazi, and eggplant flatbread any time in your own home.

Coastal Favorites (Episode #511H)

KQED Life: Wed, Jul 26, 2017 -- 4:00 PM

Travel along the coast as Martha showcases the bounty of the Arabian Gulf. Each dish highlights the local catch-shrimp balls, chilled mussel salad, calamari with vermicelli, lemon and herbs, and fish with tamarind sauce.

Small Bites (Episode #510H)

KQED Life: Mon, Jul 24, 2017 -- 4:00 PM

Spice up everyday side dishes with the distinctive ingredients of the Gulf. Four recipes-creamed coconut spinach, eggplant with herbs and yogurt, cauliflower salad with roasted chickpeas, and za'atar smashed potatoes-will brighten any meal!

Entertaining for a Crowd (Episode #506H)

KQED 9: Sat, Jul 22, 2017 -- 1:30 PM

Salute the Arabian Gulf's world-class hospitality as Martha prepares flavor-packed favorites fit for a crowd. The menu features chicken kabsa, stuffed cabbage and spiced lamb chops, orzo risotto with wild mushrooms, and a sweet cake called kumajj.

Cooking with Grains (Episode #513H)

KQED Plus: Fri, Jul 21, 2017 -- 8:00 AM

Revive your grain game with inspiration from the Arabian Gulf. Martha re-creates a traditional savory porridge while playing with preparations for kamut and roasted vegetables, mixed-grain pilaf with chicken, and herbed barley salad with dates.

Repeat Broadcasts:

  • KQED Life: Fri, Jul 21, 2017 -- 4:00 PM

Kebabs (Episode #508H)

KQED 9: Thu, Jul 20, 2017 -- 7:00 PM

Get grilling with Martha as she introduces exotic flavors to your next cookout. Learn four techniques for four grilled recipes: fish in banana leaves, date-glazed lamb chops, sea bass fillets with okra kebabs, and spatchcocked saffron chicken.

Repeat Broadcasts:

  • KQED 9: Fri, Jul 21, 2017 -- 1:00 AM

Stews of the Arabian Gulf (Episode #503H)

KQED Plus: Thu, Jul 20, 2017 -- 8:00 AM

Follow the flavor as Martha puts her spin on the stews of the Arabian Gulf. Slow-cooked treasures like Arabian Gulf potpie, braised lamb shanks with okra, curried swordfish stew, and red lentil vegetable stew offer nourishing comfort with ease.

Festive Occasions (Episode #509H)

KQED Life: Wed, Jul 19, 2017 -- 4:00 PM

Get creative with kebabs, threading flavor-packed ingredients onto skewers. Grill pomegranate skirt steak kebabs; lamb kebabs with yogurt-mint sauce; beef, mushroom and millet kebabs; and saffron-yogurt chicken kebabs.

Repeat Broadcasts:

  • KQED 9: Fri, Jul 28, 2017 -- 1:00 AM

Kebabs (Episode #508H)

KQED Life: Mon, Jul 17, 2017 -- 4:00 PM

Get grilling with Martha as she introduces exotic flavors to your next cookout. Learn four techniques for four grilled recipes: fish in banana leaves, date-glazed lamb chops, sea bass fillets with okra kebabs, and spatchcocked saffron chicken.

Repeat Broadcasts:

  • KQED 9: Fri, Jul 21, 2017 -- 1:00 AM

Side Dishes (Episode #505H)

KQED 9: Sat, Jul 15, 2017 -- 1:30 PM

Spice up everyday side dishes with the distinctive ingredients of the Gulf. Four recipes-creamed coconut spinach, eggplant with herbs and yogurt, cauliflower salad with roasted chickpeas, and za'atar smashed potatoes-will brighten any meal!

Sweets (Episode #512H)

KQED Plus: Fri, Jul 14, 2017 -- 8:00 AM

Follow Martha on a Gulf tour made for those with a sweet tooth. She whips up sugar creations sure to please: beehive buns, semolina coconut cake, sesame caramels, and bruleed saffron custards.

Repeat Broadcasts:

  • KQED Life: Fri, Jul 14, 2017 -- 4:00 PM

Dates (Episode #507H)

KQED 9: Thu, Jul 13, 2017 -- 7:00 PM

Explore the versatility of dates, a cornerstone of Gulf cuisine, in both savory and sweet dishes: date-stuffed baby eggplant, mackerel with date butter, chocolate-date pudding cake, and date truffles. Make a date with this super food!

Repeat Broadcasts:

  • KQED 9: Fri, Jul 14, 2017 -- 1:00 AM

Grilled Favorites (Episode #502H)

KQED Plus: Thu, Jul 13, 2017 -- 8:00 AM

Get grilling with Martha as she introduces exotic flavors to your next cookout. Learn four techniques for four grilled recipes: fish in banana leaves, date-glazed lamb chops, sea bass fillets with okra kebabs, and spatchcocked saffron chicken.

Dates (Episode #507H)

KQED Life: Wed, Jul 12, 2017 -- 4:00 PM

Explore the versatility of dates, a cornerstone of Gulf cuisine, in both savory and sweet dishes: date-stuffed baby eggplant, mackerel with date butter, chocolate-date pudding cake, and date truffles. Make a date with this super food!

Repeat Broadcasts:

  • KQED 9: Fri, Jul 14, 2017 -- 1:00 AM

Entertaining for a Crowd (Episode #506H)

KQED Life: Mon, Jul 10, 2017 -- 4:00 PM

Salute the Arabian Gulf's world-class hospitality as Martha prepares flavor-packed favorites fit for a crowd. The menu features chicken kabsa, stuffed cabbage and spiced lamb chops, orzo risotto with wild mushrooms, and a sweet cake called kumajj.

Coastal Favorites (Episode #511H)

KQED Plus: Fri, Jul 7, 2017 -- 8:00 AM

Travel along the coast as Martha showcases the bounty of the Arabian Gulf. Each dish highlights the local catch-shrimp balls, chilled mussel salad, calamari with vermicelli, lemon and herbs, and fish with tamarind sauce.

Repeat Broadcasts:

  • KQED Life: Fri, Jul 7, 2017 -- 4:00 PM

Entertaining for a Crowd (Episode #506H)

KQED 9: Thu, Jul 6, 2017 -- 7:00 PM

Salute the Arabian Gulf's world-class hospitality as Martha prepares flavor-packed favorites fit for a crowd. The menu features chicken kabsa, stuffed cabbage and spiced lamb chops, orzo risotto with wild mushrooms, and a sweet cake called kumajj.

Repeat Broadcasts:

  • KQED 9: Fri, Jul 7, 2017 -- 1:00 AM

Arabian Gulf Breakfast (Episode #501H)

KQED Plus: Thu, Jul 6, 2017 -- 8:00 AM

Join Martha as she simplifies time-honored recipes to bring a Gulf-style breakfast to your table: khameer, a date-sweetened bread; shakshouka, a baked egg dish; jebabs, a distant cousin of pancakes; and balaleet, a delicious way to serve an omelet.

Side Dishes (Episode #505H)

KQED Life: Wed, Jul 5, 2017 -- 4:00 PM

Spice up everyday side dishes with the distinctive ingredients of the Gulf. Four recipes-creamed coconut spinach, eggplant with herbs and yogurt, cauliflower salad with roasted chickpeas, and za'atar smashed potatoes-will brighten any meal!

Breads (Episode #504H)

KQED 9: Sat, Jul 1, 2017 -- 1:30 PM

Learn from Martha how to adjust the old-school techniques of rustic bread baking to work in your kitchen. Enjoy date flatbreads, fatout bread with seeds and raisin, coconut mandazi, and eggplant flatbread any time in your own home.

Repeat Broadcasts:

  • KQED Life: Mon, Jul 3, 2017 -- 4:00 PM
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TV Technical Issues

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    • Audio Issue KQED DT 9.1 /25.1

      UPDATE: Audio has been restored, please report any issues!  If you?re still experiencing audio issues, you may need to rescan your television. Visit kqed.org/54move to learn how. Thank you for your patience while we resolve the issue!

    • KQED will no longer broadcast the KQEH signal from Monument Peak Tower effective 1/5/2018

      KQED will be removing its over-the-air television signal from the Monument Peak Tower in the San Jose area on January 5, 2018 (Note: this maintenance was previously scheduled for December 15, 2017). KQED will now broadcast our full suite of channels (KQED 9, KQED Plus, KQED World and PBS Kids) on Channel 9 and 54 […]

    • KQED LIFE OFF AIR Friday, December 15

      KQED will no longer offer the KQED Life channel beginning Friday, December 15. Several of the most popular exercise, cooking and lifestyle programs exclusive to KQED Life will now be scheduled on KQED Plus and KQED 9, where they can be experienced by more viewers. View/Download Schedule

To view previous issues and how they were resolved, go to our TV Technical Issues page.

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