Delicious TV's Totally Vegetarian
This cooking and lifestyle series is hosted by Toni Fiore. Toni's culinary style is casual and Mediterranean and her emphasis is on fresh ingredients easily prepared. It offers not just recipes but the facts, delights, and challenges of the vegetarian lifestyle as well as invaluable advice on the latest trends in vegetarian food. To many people the art of easily preparing great vegetarian food still remains a mystery. The series dispels the mystery and makes eating healthy, easy and delicious!
Delicious TV's Totally Vegetarian Previous Broadcasts
Fast & Easy, Hot & Spicy (Episode #401)
KQED Life: Mon, Nov 17, 2014 -- 10:30 AM
In this episode, Toni serves up a feast of light and delicious Asian-influenced favorites - a sinus-clearing Hot and Sour Soup, savory "Chikn" & "No-Beef" Lettuce Cups - then visits caterer Miki Pyle in her kitchen to make a miso soup that's simply the best around.
It's All Greek to Me (Episode #313)
KQED Life: Mon, Nov 10, 2014 -- 10:30 AM
Toni takes a tour of Grecian cuisine and prepares a Lemony Stuffed Cabbage that will dispel any bad memories of tired stuffed cabbage forever. She serves this tart savory dish with garlicky, super easy Smashed Potatoes, and finishes it all off with Vegan Greek Nutcake with Sweet Syrup.
Burger 911 (Episode #312)
KQED Life: Mon, Nov 3, 2014 -- 10:30 AM
Cookbook author Didi Emmons raids Toni's refrigerator and cooks up an unbelievably delicious Scavenger Burger, then brings us into the 21st century with her New Millenium Waldorf Salad.