This series transports viewers to unforgettable destinations through its stunning photography, rhythmic indigenous music and spirit of adventure. In each episode, one vibrant young traveler ventures off the beaten path to soak up the local culture, sample the cuisine and revel in breathtaking vistas. In keeping with their aim of "living as the locals do," the charismatic hosts and others explore everything from big-city landmarks to exotic sights in remote villages.
Globe Trekker Previous Broadcasts
Colorado to Utah (Episode #1209)
KQED World: Sat, Dec 28, 2013 -- 8:00 PM
Holly kicks off her trip in Denver, where she visits the U.S. Mint and enjoys the city's many outdoor pursuits. Next she hikes the Mesa Trail, joins an archaeological research trip at Crow Canyon and delves into the history of the region's ancestral Pueblans. Holly travels to Utah, home to numerous ski resorts, the Great Salt Lake and a plethora of breathtaking national parks - including Arches, Zion and Bryce Canyon.
- KQED World: Sun, Dec 29, 2013 -- 2:00 PM
Globe Trekker Food Hour: Southern China (Episode #1225)
KQED Life: Thu, Dec 26, 2013 -- 9:30 PM
Celebrated New Zealand chef Peter Gordon discovers the roots of Cantonese cuisine. Peter's journey takes him north to Lianzhou, the mountain home of the Yao tribe, where he cooks succulent spiced pork. Next he walks the rice fields of the Pearl River Delta, meets traditional medical doctors in Foshan, cooks up a strength-giving feast for dragon boat racing crews in Guangzhou, shops in the fabled market of Qingping, samples street fare in Chaozhou, visits the tea mountains near An'xi, stops in the glittering city of Xiamen and ends his journey in Daya Bay for simple soul food.
- KQED Life: Fri, Dec 27, 2013 -- 3:30 AM
Around The World - East to West: Istanbul to Vienna (Episode #1208)
KQED World: Sat, Dec 21, 2013 -- 8:00 PM
Ian Wright takes up the journey in Istanbul following historic trails through the heart of Europe and the Balkans, where once the Ottomans pushed into Europe. Crossing the Black Sea into Bulgaria, he explores vampire myths before continuing to Serbia, where the Nis Skull Tower stands as a reminder of Ottoman raids and rule. After a ride on the ? argan Eight Narrow Gauge Railway, it's on to the Croatian coast and a road trip to Dubrovnik, Split and Rijeka. After a quick dip in the world's largest thermal lake in Hungary, his journey ends in Vienna, old world capital of wide avenues and wedding cake mansions that withstood Ottoman attack and that stands in full splendor until this day.
- KQED World: Sun, Dec 22, 2013 -- 2:00 PM
Around The World - Silk Road: Kashgar to Istanbul (Episode #1207)
KQED World: Sat, Dec 14, 2013 -- 8:00 PM
Holly Morris takes over the journey in Central Asia, where silk was traded for "flying horses" from the fertile Ferghana Valley. Crossing the Jiptik Pass to Osh, she then explores the ancient Kingdom of Samarkand and Bukhara before crossing the stony desert of Turkmenistan to the lost city of Merv. Then it's on to the modern capital of Baku in oil-rich Azerbaijan, her last stop before reaching the caravanserais of Turkey and finally the rich bazaars of Istanbul.
- KQED World: Sun, Dec 15, 2013 -- 2:00 PM
Around The World - Silk Road: X'ian to Kashgar (Episode #1206)
KQED World: Sat, Dec 7, 2013 -- 8:00 PM
In China, Megan McCormick follows the legendary trade route along which caravans of treasures once found their way into Europe. Starting at the silk capital of Xi'an, she passes Jiayugan and the Jade Gate, once frontier towns on the edge to the uncivilized western world. Passing through the Flaming Mountains, she stops to sample the wines and grapes of Turpan, one of the lowest and hottest places on earth. After visiting a 1,000 Buddha cave in Kuqa, she ends her journey at the famous Kashgar Market where wares from east and west are still traded today.
- KQED World: Sun, Dec 8, 2013 -- 2:00 PM
Around The World - Pacific Journeys: Tonga to New Caledonia (Episode #1205)
KQED World: Sun, Dec 1, 2013 -- 2:00 PM
Zay's island-hopping escapades take him now to the independent Kingdom of Tonga and then on to multi-cultural Fiji, once home to cannibals and Indian plantation workers that were brought to the islands to harvest sugar cane. In Norfolk Island, we learn about its convict past while the hills of New Caledonia make a perfect setting for an island trek to the country's native inhabitants. Zay ends his journey in Noumea, where the Kanak people's culture is celebrated at the Tibijao Cultural Center, an architectural marvel that combines ancient knowledge with modern techniques.